Overview of the menu
Arakicho Kintsugi in Shinjuku City, Tokyo, offers a unique kaiseki dining experience that emphasizes seasonal ingredients and meticulous presentation. The culinary philosophy revolves around harmony and balance, showcasing the best of Japanese flavors through a 17-course omakase menu. Each dish is thoughtfully paired with premium sake, enhancing the overall dining experience.
Signature dishes
- Omakase Course: A 17-course meal featuring seasonal ingredients, each paired with carefully selected sake.
Beverages and pairings
The beverage menu at Arakicho Kintsugi features a carefully curated selection of sake, sourced from various regions in Japan. Each sake is chosen to complement the flavors of the dishes, enhancing the overall experience. The knowledgeable staff is always ready to recommend pairings that elevate your meal.
Dietary options
While Arakicho Kintsugi primarily focuses on traditional kaiseki cuisine, they are accommodating to dietary restrictions. Vegetarian and gluten-free options can be arranged upon request, ensuring that everyone can enjoy the exquisite flavors of Japanese cuisine.
Chef recommendations
The chef highly recommends trying the seasonal ingredients featured in the omakase course. Each dish is crafted with care, showcasing the freshest produce available. Don't miss the opportunity to experience the delicate flavors that change with the seasons.
Experience the menu
Join us at Arakicho Kintsugi for an unforgettable dining experience in Shinjuku, Tokyo. Immerse yourself in the artistry of kaiseki cuisine and savor the seasonal flavors that define this remarkable restaurant.
