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Toyama

Sushi Jin is highly praised for its exceptional omakase course, featuring fresh ingredients from Toyama Bay, and the chef's dedication to his craft. The intimate setting and personalized service enhance the dining experience.

Sushi Jin: A Toyama Culinary Gem Featuring Exceptional Omakase Experiences in Japan's Coastal City of Toyama Bay.

Nestled in the heart of Toyama, Japan, Sushi Jin is a distinguished restaurant that elevates the art of sushi dining through its exquisite omakase offerings. This intimate establishment boasts only 12 counter seats, allowing guests an up-close experience with Chef Kimura, whose mastery and innovation shine in every dish. The menu features the freshest and finest catches from Toyama Bay, celebrated for their purity and flavor, expertly crafted into a memorable culinary journey.

Sushi Jin's omakase experience is a true feast for the senses, beginning with a comforting chawanmushi that warmly awakens the palate. Chef Kimura’s use of every ingredient is meticulous, highlighted by his unique fish broth soup made from butchery leftovers, delivering an umami-packed flavor profile unlike any typical miso soup. The pressed sushi and creative dishes showcase a perfect harmony of innovation and tradition, underscoring the chef’s dedication to craftsmanship and pushing culinary boundaries.

Complementing the sublime sushi is an expertly curated sake menu, featuring local favorites like Masuizumi and Iwa Sake, thoughtfully paired to enhance each course. Guests consistently praise Chef Kimura for his friendly, professional demeanor and English proficiency, which enriches the personalized experience. The intimate ambiance, limited seating, and the chef’s interactive engagement make every visit feel exclusive and educational, perfect for food enthusiasts and cultural explorers alike.

Due to the exclusive 12-seat capacity, advance booking is highly recommended to secure your spot.

Open from 12:00 PM to 2:00 PM and 6:00 PM to 9:30 PM, closed on Sundays.

The omakase course is priced at 12,000 JPY per person, reflecting the premium quality and craftsmanship.

Accepts credit and debit cards, accommodating a range of payment preferences.

Frequently asked questions about sushi jin

What is the price of the omakase course at Sushi Jin?

 The omakase course is priced at 12,000 JPY per person.

How many seats are available at Sushi Jin?

 Sushi Jin has only 12 counter seats, providing an intimate dining experience.

Is it necessary to make a reservation at Sushi Jin?

 Yes, reservations are highly recommended due to the limited seating and popularity of the restaurant.

Does Sushi Jin offer sake pairings with their meals?

 Yes, Sushi Jin offers sake pairings, including selections from local sake breweries like Masuizumi.

What are the operating hours of Sushi Jin?

 Sushi Jin operates from 12:00 PM to 2:00 PM and 6:00 PM to 9:30 PM, with Sundays closed.

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Japan

Nestled in the heart of Toyama, Japan, **Sushi Jin** is a culinary gem that offers an unforgettable dining experience. This intimate restaurant, with only 12 seats, is helmed by the talented Chef Kimura, who has mastered the art of sushi-making. With a focus on fresh, local ingredients from Toyama Bay, every dish is a testament to his dedication and craftsmanship. As you step inside, the warm ambiance and the enticing aroma of seafood envelop you, setting the stage for a remarkable meal.

The highlight of your visit will undoubtedly be the **Omakase** experience, where Chef Kimura curates a personalized menu that showcases the freshest seasonal ingredients. One standout dish is the **Chawanmushi**, a delicate steamed egg custard that bursts with umami flavors, providing a comforting start to your meal. Following this, the sushi selection, crafted with precision, includes a variety of fish that reflects the day’s catch, each piece harmoniously paired with the perfect amount of wasabi and soy sauce. Don't miss the pressed sushi, a unique creation that showcases Chef Kimura's innovative approach to traditional sushi.

At Sushi Jin, every meal is an experience. The restaurant prides itself on its **sake pairing**, featuring local varieties like **Misuizumi** and **Iwa Sake**, which perfectly complement the flavors of the dishes. Chef Kimura's passion for his craft is evident not only in the food but also in the way he engages with guests, sharing insights about each dish and the ingredients used. This personal touch transforms a meal into a memorable journey through Japanese culinary traditions.

Sushi Jin is renowned for its Omakase experience, featuring fresh ingredients sourced from Toyama Bay, and Chef Kimura's innovative sushi creations.

Visiting Sushi Jin offers a unique opportunity to experience authentic Japanese sushi in an intimate setting, with personalized service and expertly crafted dishes.

Sushi Jin is conveniently located near various attractions in Toyama, making it a perfect stop after exploring the local sights.

Don't miss the chance to indulge in a culinary journey at Sushi Jin. Whether you're a sushi aficionado or a curious traveler, this restaurant promises an experience that tantalizes the senses. Make your reservation today and prepare to be amazed by the artistry of Chef Kimura and his team.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURocV9yaC1RRRAB&d=17924085&t=1

places/ChIJyWBDikaQ918R1ViSFxCwcvE/reviews/ChdDSUhNMG9nS0VJQ0FnSURocV9yaC1RRRAB

Booked in advance, Sushi Jin by Chef Kimura is one of the best in Japan. Not only does the Omakase consist of the best ingredients from Toyama Bay, but Chef Kimura himself, masters the peak of his career with a hardworking and precious craft. Came for lunch, and I got a seat in front of Chef Kimura San. Before doing anything, make sure you ask for his permission to record or take a picture of the place and food.

From the starter (chawanmushi), your palate will get spoiled by the rich flavor of the dish, it’s comforting and welcoming. It opens up your senses. Followed by sushi and the soup it’s not your usual miso soup, chef Kimura made the broth out of the fish’s butchery leftovers, the umami just hit the right spot. And the pressed sushi, which I had never seen anywhere, but Chef Kimura, continue to amaze me. Every dish has its own profile, but the one that will put you in awe is the way he thinks to create the menu that comes out of the box, the innovation and the product are perfectly matched 🤩

I couldn’t say a word but respect to the whole team of Sushi Jin. It’s only 12 seats so please don’t be late and take the sake pairing, they have Misuizumi and Iwa Sake, the best combo ever!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNPZzZQZnRBRRAB&d=17924085&t=1

places/ChIJyWBDikaQ918R1ViSFxCwcvE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNPZzZQZnRBRRAB

If you come to Toyama, this restaurant is THE MOST try No. 1 without any doubt!

It was a business trip, we came for visiting our sake supplier Masuizumi. The host made a reservation here and prepared the whole set of sake pairing.
You can feel Chef puts a lot of heart into his food, and he did spend some time to know each flavour of sake we were going to drink for pairing, so he made an excellent meal for us.

Chef speaks English well, and he was very nice, friendly, professional and helpful. I even learned some fish and Sushi knowledge from him.

During this lunch, I also felt what’s the craftsmanship spirit of The Japanese craftsmen.
Everything was not just perfectly presented, but also extremely tasty. The dessert was also very delicious. Definitely one of my best Sushi experience by far!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwNE5yWmt3RRAB&d=17924085&t=1

places/ChIJyWBDikaQ918R1ViSFxCwcvE/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwNE5yWmt3RRAB

We booked beforehand and chose the most expensive set with wine pairing for lunch. The whole meal is very tasty! Definitely one of my best Sushi experience.
You can feel Chef puts a lot of heart into his food. Chef speaks English and he is very nice and helpful. I even learned a bit of fish and Sushi knowledge during the meal.
The dessert is also very delicious.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURZdUs3LTB3RRAB&d=17924085&t=1

places/ChIJyWBDikaQ918R1ViSFxCwcvE/reviews/ChdDSUhNMG9nS0VJQ0FnSURZdUs3LTB3RRAB

As for the price and quality and innovativeness of this sushi restaurant, it is unbeatable.  Try their sake pairing, although its only from one sake factory it is so amazing.  Dont drive and stay for one night nearby, you'd never regret it.  the only downside is the small of the vinegar when you go in, but you would not notice it after a while.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNveDl1OF9RRRAB&d=17924085&t=1

places/ChIJyWBDikaQ918R1ViSFxCwcvE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNveDl1OF9RRRAB

One of the best Sushj I have never eaten before. So well arrangement of Sushi and Sake, the combination is fantastic!
Must try, even worth you take 90 min traveling for Kanazawa.

Sushi Jin: Top Omakase Experience in Toyama, Japan

Sushi Jin, led by Chef Izumi Kimura, is renowned for its innovative 'Kimura Style' sushi, offering a unique dining experience in Toyama, Japan.

The captivating history of Sushi Jin in Toyama

Nestled in the heart of Toyama, Japan, Sushi Jin has established itself as a beacon of culinary excellence and innovation. Under the masterful guidance of Chef Izumi Kimura, this sushi restaurant has redefined traditional sushi by championing a unique 'Kimura style' that highlights the freshest local ingredients sourced from pristine Toyama Bay. This dedication to both craftsmanship and local flavors has earned Sushi Jin a revered place in Japan's sushi scene.

A timeline of culinary accolades and evolution in Toyama's sushi culture

Over the years, Sushi Jin has garnered numerous prestigious awards that celebrate its commitment to quality and innovation. Beginning in 2017, the restaurant received the coveted Tabelog Award Bronze, an honor it maintained consecutively through 2018, 2019, 2020, 2021, and 2022. Such consistency underscores its unwavering dedication to excellence.

Notably, in 2021 and 2022, Sushi Jin was distinguished as one of Tabelog Sushi WEST's 'Hyakumeiten' — an elite selection of 100 top sushi establishments in western Japan. This recognition highlights the restaurant's influential role in shaping regional sushi trends while maintaining authentic flavors.

Transformation into Tachigui Sushi Jinjin

In June 2023, Sushi Jin embarked on an exciting new chapter by evolving into Tachigui Sushi Jinjin (立ち喰い鮨人人), a fresh concept and location that continues to showcase Chef Kimura's exceptional culinary expertise. This transformation blends tradition with modernity, inviting sushi enthusiasts and local food lovers alike to experience innovative dishes crafted with the same passion and precision.

 Consistently awarded the prestigious Tabelog Award Bronze, underscoring sustained excellence in sushi craftsmanship.

 Featured in Tabelog Sushi WEST 'Hyakumeiten', recognizing Sushi Jin as one of the 100 best sushi restaurants in western Japan.

 Reinvented as Tachigui Sushi Jinjin, embracing a new dining concept while preserving the spirit and quality of Chef Kimura’s sushi artistry.

In the heart of Toyama lies a culinary gem renowned for its exquisite offerings—Sushi Jin. This intimate restaurant invites you to experience the art of sushi in a setting that seamlessly blends modern elegance with traditional Japanese aesthetics. Here, the attentive chefs transform the freshest seasonal ingredients into intricate works of art, showcasing everything from the vibrant colors of nigiri adorned with delicately sliced fish, to aromatic rolls bursting with flavor. Each plate is a reflection of dedication, skill, and respect for the bounty of the surrounding sea.

Sushi Jin

A curated selection of seasonal dishes showcasing the freshest ingredients from Toyama Bay, including Chawanmushi, Shiro Ebi, Kurodai, Anago, and a sake pairing featuring Misuizumi and Iwa Sake.

Chawanmushi

Shiro Ebi

Kurodai

Anago

Sake Pairing

Omakase Course

Welcome to Sushi Jin, located in the heart of Toyama, Japan. Immerse yourself in a culinary journey that celebrates the art of sushi through Chef Kimura's exquisite craftsmanship. Each dish is a harmonious blend of tradition and innovation, showcasing the freshest ingredients sourced directly from Toyama Bay.

Kickstart your dining experience with our signature **Chawanmushi**. This traditional steamed egg custard is a comforting blend of seafood and mushrooms, delivering a rich flavor that warms the soul. As you savor each spoonful, you’ll appreciate the delicate balance that Chef Kimura has perfected.

The highlight of your meal will undoubtedly be the **Omakase Course**. This thoughtfully curated selection features an assortment of the finest seasonal fish paired with perfectly cooked rice. Each piece of sushi is a testament to the meticulous care Chef Kimura invests in his craft, promising a memorable dining experience.

To conclude your meal, indulge in Chef Kimura's thoughtfully crafted desserts, which promise to be a delightful surprise that complements the intricate flavors of your meal.

Enhance your dining experience with a selection of fine sake, including the renowned **Masuizumi** and **Iwa Sake**. These pair beautifully with the umami-rich flavors of the sushi, ensuring a well-rounded and enjoyable meal.

At Sushi Jin, the specials change frequently to reflect the best of the season. Be sure to ask Chef Kimura about the day's offerings to discover unique flavor combinations and dishes not found on the regular menu.

Join us at Sushi Jin for an unforgettable experience that embraces the rich culinary heritage of Japan. Each dish is a celebration of flavor, artistry, and the freshest ingredients that Toyama has to offer.

Savor authentic sushi at Sushi Jin in Toyama, Japan. Delight your taste buds with fresh ingredients and masterful artistry. Reserve your table now!

Sushi Jin: Hidden Gem Sushi Restaurant in Toyama, Japan

Toyama City Municipality

A chef's choice menu featuring seasonal dishes and fresh ingredients from Toyama Bay.

A selection of sake, including Misuizumi and Iwa Sake, paired with the omakase course.

sushi jin: an unforgettable omakase experience in toyama japan 

Nestled in the heart of Toyama, Sushi Jin is a culinary jewel that beckons sushi enthusiasts and adventurous foodies alike. This intimate restaurant, located at 3-chōme-5-7 Shinnezukamachi, Toyama, is famed for its exceptional Omakase course, showcasing the freshest and most exquisite ingredients sourced directly from the abundant Toyama Bay. With only twelve seats available, Sushi Jin offers an exclusive dining atmosphere where Chef Kimura masterfully crafts each dish with precision and passion, elevating traditional Japanese cuisine to a true art form.

The highlight of Sushi Jin is undoubtedly the Omakase course, priced at 12,000 JPY. This chef's choice menu features seventeen meticulously prepared items, including a variety of sushi crafted from the freshest fish, delicate starters like chawanmushi with its rich and comforting flavor, and a uniquely flavorful soup made from fish butchery leftovers that delivers a perfect umami punch. The innovative pressed sushi and the thoughtfully paired dessert of salt gelato round out a dining experience that continuously surprises and delights the palate.

Chef Kimura's dedication is evident not only in the taste but also in the presentation and innovation of each dish. Diners often find themselves in awe of the menu's creativity, which perfectly balances tradition and modern flair. The chef's approachable nature and English proficiency add a warm, personal touch to the experience, making it both educational and memorable. Guests frequently commend the team for their professionalism and the exceptional sake pairing that complements the meal flawlessly, featuring celebrated options like Misuizumi and Iwa Sake.

 – Only 12 seats ensure a personalized and intimate dining experience.

 – 17-course set including unique dishes and a dessert of salt gelato.

 – Expertly curated sake selections to complement each course.

 – Free parking, accepts credit and debit cards, and offers dine-in with restroom facilities.

 – Limited seating means booking in advance is essential.

 – Always ask permission before taking photos or recording.

 – Enhance your meal with expertly selected local sake.

Discover Sushi Jin, a renowned Toyama restaurant offering innovative omakase courses with fresh ingredients & local sake pairings. Book now!

Luxury Sushi Jin in Toyama - Top Japan Dining Experience

Experience the best of Toyama at Sushi Jin featuring seasonal dishes, handcrafted sushi, and exclusive sake pairings. Reserve your table today!

Explore Toyama's Finest Sushi Jin - Exclusive Japanese Cuisine

Visit Sushi Jin for an extraordinary Japanese sushi experience with innovative dishes and premium sake in Toyama. Perfect for sushi lovers!

Sushi Jin: Top Omakase Experience in Toyama, Japan

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