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Cotai

Chef Tam's Seasons, located in Wynn Palace, Macau, has garnered significant acclaim for its innovative approach to Cantonese cuisine. Under the guidance of Executive Chef Tam Kwok Fung, the restaurant offers seasonal tasting menus that change according to the 24 solar terms, showcasing the finest seasonal produce. The opulent interior, adorned with gold, jewels, and jade, provides a luxurious dining experience. Signature dishes include crispy fried chicken with golden caviar, double-boiled pork shank with conch and dendrobium, and baby baked pigeon with sand ginger and salt. The restaurant has been recognized with two Michelin stars and has been featured in Asia's 50 Best Restaurants, ranking 9th in 2025.

Chef Tam's Seasons at Wynn Palace Macao: a premier Cantonese dining experience.

Nestled within the luxury confines of Wynn Palace in Cotai, Macao, 

 offers an exquisite journey into innovative Cantonese cuisine. Under the expert guidance of Executive Chef Tam Kwok Fung, this acclaimed restaurant invites you to savor seasonal tasting menus inspired by the 24 solar terms, ensuring each dish highlights the freshest, finest ingredients available.

A lavish ambiance that complements every bite

Step inside to be enveloped by the opulence of gold accents, sparkling jewels, and jade elements that create an atmosphere befitting a feast for the senses. The refined decor perfectly matches the meticulous craftsmanship of Chef Tam's culinary creations, from crispy fried chicken topped with golden caviar to the delicate baby baked pigeon infused with sand ginger and salt.

Seasonal tasting menus and premium ingredients

Adventurous food lovers and discerning diners will appreciate how the menu evolves every fortnight, showcasing the best produce of the season. Signature dishes like double-boiled pork shank with conch and dendrobium exemplify the innovative yet respectful take on traditional Cantonese flavors.

 – Two Michelin stars and a top 10 spot in Asia’s 50 Best Restaurants.

 – Fresh seasonal ingredients with a dynamic menu changing every two weeks.

 – Warm hospitality that makes diners feel right at home.

Frequently asked questions about Chef Tam's Seasons

What are the operating hours of Chef Tam's Seasons?

 Chef Tam's Seasons serves lunch from 12:00 pm to 3:00 pm and dinner from 5:30 pm to 10:30 pm, every day of the week.

Is there a dress code at Chef Tam's Seasons?

 The recommended attire is elegant casual, perfect for the sophisticated setting.

Are children allowed at Chef Tam's Seasons?

 Yes, children aged five and above are warmly welcomed to dine with their families.

Does Chef Tam's Seasons accept reservations?

 Absolutely, booking ahead is recommended to secure your preferred dining time.

What payment methods are accepted at Chef Tam's Seasons?

 The restaurant accepts a wide variety of payment options including cash, credit and debit cards, UnionPay, as well as popular mobile wallets such as Alipay and WeChat Pay.

Experience the best of Cantonese luxury dining in Macao

Whether you're celebrating a special occasion, entertaining important guests, or simply seeking a memorable gourmet adventure, Chef Tam's Seasons promises a refined and welcoming atmosphere paired with culinary brilliance. Discover why food enthusiasts and critics alike place this restaurant among Asia's finest, and indulge in a dining experience where every dish tells a story of creativity and tradition.

Asia

Macao SAR, China

Nestled within the luxurious Wynn Palace in Macao, Chef Tam's Seasons is a culinary gem that promises an unforgettable dining experience. This exquisite restaurant is renowned for its innovative approach to traditional flavors, seamlessly blending local ingredients with international culinary techniques. As you step inside, the elegant decor and warm ambiance set the stage for a memorable meal, where every dish tells a story of creativity and passion.

Chef Tam's Seasons is celebrated for its **degustation menu**, which changes every two weeks, ensuring that diners experience something new and exciting with each visit. One standout dish is the Char Siu Baked Pastry, a delightful twist on a classic, where tender pork is enveloped in a flaky pastry, bursting with flavor. Another must-try is the Seasonal Seafood Platter, showcasing the freshest catches, artfully presented and paired with a delicate sauce that enhances the natural flavors.

The restaurant prides itself on its attention to detail and exceptional service. Guests are often treated to a **dessert cart** that showcases a variety of exquisite sweets, each more tempting than the last. The staff is known for their warm hospitality, making every visitor feel at home. A fun fact about Chef Tam is that he draws inspiration from his travels around the world, incorporating unique ingredients and techniques into his dishes, which adds a global flair to the dining experience.

The restaurant is known for its innovative degustation menu that changes every two weeks, offering diners a fresh and exciting culinary experience.

Visiting Chef Tam's Seasons is a must for food enthusiasts who appreciate creativity and high-quality ingredients. The exceptional service and inviting atmosphere further enhance the experience.

The Wynn Palace is located in Cotai, close to several attractions including the Cotai Strip and various entertainment venues, making it a perfect stop for a day of exploration.

Don't miss the chance to indulge in a culinary adventure at Chef Tam's Seasons. Whether you're a local or a traveler, this restaurant offers a unique dining experience that is sure to delight your senses. Book your table today and prepare for an unforgettable meal!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcEpTTmhBRRAB&d=17924085&t=1

places/ChIJS0UZ8v1xATQRY8atMJIReq4/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcEpTTmhBRRAB

Chef Tam is very creative and he uses amazing technique with various ingredients coming from all over the world. And more, his warm hospitality welcomes everyone and he makes us to feel at home always. Thank you, Chef Tam! You are the best!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmeXZ5dmlRRRAB&d=17924085&t=1

places/ChIJS0UZ8v1xATQRY8atMJIReq4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmeXZ5dmlRRRAB

Excellent food, decore and service. Very attentive and food was cooked well, unfortunately menu doesn't contain ingredients but staff very helpful checking all the food for us.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiaXJHM3lnRRAB&d=17924085&t=1

places/ChIJS0UZ8v1xATQRY8atMJIReq4/reviews/ChdDSUhNMG9nS0VJQ0FnSURiaXJHM3lnRRAB

Excellent Degustation from Chef Tam and especially impressive with a change in the menu every fortnight. Everyone was also excited with the petit four cart and wonderful service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREbmJMUnJRRRAB&d=17924085&t=1

places/ChIJS0UZ8v1xATQRY8atMJIReq4/reviews/ChdDSUhNMG9nS0VJQ0FnSUREbmJMUnJRRRAB

April 2024: food was okay… service was good. The best part of the service was the dessert cart at the end. Areas we thought would have been better was the timing of the dishes (pacing). The dishes came in v close order one after the other. Would have preferred for the dishes to be better spaced out. The menu could also have an indication which dish was the house special for first timers. Lastly, we observed the staff changing the table cloth for another table after the guest left. Surrounding, there were other tables of guests still eating. While the tables were rather spaced out and the table cloth was new, I felt that it would have been better not to have table cloth because the perceived dust flying into the food when the tablecloth was flung is not pleasant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqMk5LdnZnRRAB&d=17924085&t=1

places/ChIJS0UZ8v1xATQRY8atMJIReq4/reviews/ChdDSUhNMG9nS0VJQ0FnSURqMk5LdnZnRRAB

Had an amazing lunch here. My friend and I had originally planned to be out and about for the day, but eventually decided to just stay indoors and go for lunch due to the rainy weather. We chose to dine here as we'd heard that this restaurant had really good food. We ordered 2 sets from the degustation menu. Do note that if you choose this option, you should have enough time for a leisurely meal as there are multiple courses which take time to serve. They clearly took pride in the quality of their ingredients and explained each dish as it was brought to the table. All the dishes were excellent, with the biggest surprises coming from dishes I thought I would be most familiar with. Even what I thought would be a simple thing (like a char siu baked pastry) was given a twist and exceeded my expectations. I was also very impressed by the fact that the menu changes every 2 weeks - it is a feat to constantly innovate and come up with new dishes at such speed without sacrificing quality. Service was excellent and staff were attentive and accomodating. In the end, we were very glad the rain gave us the chance to enjoy this dining experience.

Dine at Chef Tam's Seasons: Luxury Restaurant in Cotai

Chef Tam's Seasons, located in Wynn Palace, Macau, has quickly established itself as a premier dining destination since its opening. Under the leadership of Executive Chef Tam Kwok Fung, the restaurant has received numerous accolades, including two Michelin stars and recognition in Asia's 50 Best Restaurants, ranking 9th in 2025.

Chef Tam's Seasons: A Rising Star in Macau's Culinary Scene 

Nestled within the luxurious Wynn Palace in Cotai, Macau, Chef Tam's Seasons has swiftly carved out an eminent position among Asia's elite dining destinations. Since opening its doors in 2023, this restaurant has become synonymous with culinary innovation and exquisite taste, largely due to the visionary leadership of Executive Chef Tam Kwok Fung.

Chef Tam's Seasons opened its doors in 2023, immediately capturing the attention of food enthusiasts with its creative flair and global ingredient inspirations. In just a year, the restaurant was honored with its first Michelin star in 2024, a testament to the outstanding quality and innovation present in every dish. The momentum continued to build, culminating in 2025 when it was ranked 9th in Asia's 50 Best Restaurants and awarded two Michelin stars, firmly establishing it as a beacon of fine dining in Macau.

What Makes Chef Tam's Seasons Exceptional

The restaurant is renowned for its imaginative take on classic and contemporary dishes, with a menu that evolves every two weeks to showcase fresh ideas and seasonal ingredients from around the world. Diners can expect a meticulously curated degustation experience that highlights Chef Tam's extraordinary technique and warm hospitality, making every visit feel like a personalized culinary journey.

 Chef Tam's Seasons launched at Wynn Palace, bringing a fresh culinary destination to Macau.

 The restaurant earned its first Michelin star, recognizing its culinary mastery.

 Achieved two Michelin stars and ranked 9th in Asia's 50 Best Restaurants, reflecting its continued excellence and innovation.

Dine In

Restroom

Live Music

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Experience culinary excellence at Chef Tam's Seasons in Wynn Palace, Cotai, Macao. Indulge in exquisite dishes and vibrant flavors.

Chef Tam's Seasons

A selection of exquisite Cantonese dishes crafted by Chef Tam Kwok Fung, featuring seasonal ingredients and innovative presentations.

Crispy Fried Chicken with Golden Caviar

Double-Boiled Pork Shank with Conch and Dendrobium

Baby Baked Pigeon with Sand Ginger and Salt

Chef Tam's Iron Pot Rice with Fresh Crab Roe Pork Patty

Crispy Bean Curd with Bird’s Nest

Steamed Free-Range Chicken with Scallion Oil

Baked Stuffed Crab Shell

Crispy Coconut Custard

Steamed Shrimp Dumplings with Bamboo Shoots

Roasted Goose and Celery Spring Rolls

Baked Chicken Puffs with Spring Onion

Chef Tam's Seasons Menu

Nestled within the luxurious Wynn Palace in Macao, Chef Tam's Seasons invites you to embark on a culinary journey through refined Cantonese cuisine. Renowned for his creative techniques and use of premium ingredients sourced globally, Chef Tam Kwok Fung offers a menu that evolves every two weeks to highlight the freshest seasonal produce and innovative presentations.

Begin your dining experience with a variety of exquisitely crafted starters that perfectly balance texture and flavor.

 - A delicate dish combining crispy textures with the luxurious flavor of bird’s nest, creating a sophisticated start to your meal.

 - Tender free-range chicken enhanced with aromatic scallion oil, highlighting natural flavors in every bite.

 - Fresh crab meat baked to perfection inside a crisp shell, delivering a rich and satisfying seafood starter.

 - Delicately steamed shrimp dumplings enhanced with the crispness of bamboo shoots, a dim sum classic with a refined twist.

 - Crispy spring rolls filled with succulent roasted goose and refreshing celery, providing a perfect balance of flavors.

 - Flaky pastry puffs filled with tender chicken and fresh spring onions, offering a savory and aromatic beginning to your meal.

For the main course, Chef Tam presents a selection of creatively prepared dishes that showcase the depth and sophistication of Cantonese gastronomy.

 - A luxurious twist on fried chicken, topped with decadent golden caviar for an indulgent flavor experience.

 - A nourishing broth combining tender pork shank, flavorful conch, and aromatic dendrobium flower, perfect for a comforting meal.

 - Succulent baby pigeon baked with aromatic sand ginger and a hint of salt, delivering a perfectly seasoned and tender dish.

 - A hearty and flavorful dish featuring iron pot rice topped with fresh crab roe and savory pork patties, celebrating local flavors.

Complete your meal with Chef Tam’s elegant desserts that blend traditional flavors with modern finesse.

 - A delightful crispy custard infused with rich coconut flavors, offering a perfect balance of creaminess and crunch.

The restaurant offers a curated selection of beverages including fine wines and beers to complement your exquisite meal, ensuring a complete and satisfying dining experience in an elegant setting.

Indulge in culinary delights at Chef Tam's Seasons in Wynn Palace, Cotai. Savor exquisite dishes and unforgettable flavors! Book your table now!

Chef Tam's Seasons at Wynn Palace, Cotai Dining Delight

Cotai Municipality

A degustation menu that changes according to the 24 solar terms, showcasing seasonal ingredients.

Seasonal Tasting Menus

A selection of live seafood, barbecued meats, and Cantonese classics.

À la Carte Menu

chef tam's seasons at wynn palace macao: a seasonal gastronomic journey 

Nestled within the luxe Wynn Palace in Cotai, Macao, Chef Tam's Seasons invites food lovers and curious travelers alike to embark on an extraordinary culinary adventure. This celebrated restaurant shines with its innovative approach to Cantonese cuisine, blending tradition with modern technique and an international flair that captivates every diner.

seasonal tasting menus: a celebration of nature’s rhythms

At the heart of Chef Tam's offerings lies the Seasonal Tasting Menu, a masterfully curated degustation experience priced at 235 MOP. It changes in harmony with the 24 solar terms, an ancient Chinese calendar system, ensuring each course showcases fresh, seasonal ingredients at their peak. Diners can expect a parade of exquisite dishes that highlight the natural bounty of each period, creatively prepared with Chef Tam’s signature techniques and global influences.

à la carte delights: classic meets contemporary

For those who prefer to tailor their dining experience, the à la carte menu offers a vibrant selection of live seafood, succulent barbecued meats, and beloved Cantonese classics. This menu complements the tasting journey with dishes that are both familiar and exciting, delivering authentic flavors meticulously crafted to please discerning palates.

exceptional dining experience and thoughtful hospitality

Chef Tam’s Seasons is not just about food—it’s about the whole experience. Guests praise the warm hospitality that makes you feel instantly at home, the attentive and knowledgeable staff who go the extra mile to accommodate dietary needs, and the elegant ambiance that balances luxury with comfort. Whether enjoying lunch or dinner, solo travels or groups, the restaurant is well-equipped to create memorable moments. Families with children are welcome, and the restaurant accepts credit cards for convenience.

 that use ingredients sourced globally and locally to showcase the freshest flavors.

 every two weeks keep the culinary journey fresh and exciting for return visitors.

 that rounds off the meal with sweet surprises and impeccable service.

 within the luxurious Wynn Palace, perfect for special occasions, casual lunches, or intimate dinners.

Experience the art of seasonal Cantonese dining at Chef Tam's Seasons, where every meal is a celebration of ingredients, creativity, and heartfelt hospitality.

Discover Wynn Palace in Macau offering exquisite dining at Chef Tam's Seasons, luxurious amenities, and top-ranked entertainment in Cotai.

Wynn Palace Macau: Luxurious Dining & Experiences

Enjoy innovative Cantonese cuisine at Chef Tam's Seasons in Wynn Palace, Macau. Experience seasonal menus, luxury ambiance, and world-class service.

Explore Chef Tam's Seasons at Wynn Palace Macau

Opening hours for Chef Tam's Seasons, Macau. Find opening hours for Chef Tam's Seasons, Macau on Wynn Palace, Av. da Nave Desportiva - novacircle.com

Dine at Chef Tam's Seasons: Luxury Restaurant in Cotai

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