Hai Kah Lang Seafood Noodle and Fish Head Noodle - A seafood lover's haven in Kuala Lumpur's Taman Cheras district.

Nestled in the vibrant neighborhood of Taman Cheras, Kuala Lumpur, Hai Kah Lang Seafood Noodle and Fish Head Noodle is a must-visit for food enthusiasts craving authentic Malaysian seafood dishes. Esteemed for its fresh ingredients and unique noodle soups, this restaurant has earned the prestigious Michelin Bib Gourmand awards in both 2022 and 2023, showcasing its dedication to quality and flavor.

Signature dishes and dining experience

Hai Kah Lang's Mixed Seafood Noodles and Fish Head Milk Soup Noodles are culinary highlights that draw both locals and visitors alike. The broths are crafted with a delicate balance, focusing on fresh fish flavors without overpowering garnishes, making every spoonful a comforting delight. Alongside these, patrons often rave about the crispy softshell crab and fried fish slices that add a satisfying crunch to the meal.

The restaurant boasts a cozy and bustling atmosphere with attentive and knowledgeable staff, notably praised for their personalized recommendations and prompt service. Whether you choose to dine in their spacious indoor area or relax outside in the pet-friendly outdoor seating, Hai Kah Lang ensures a welcoming ambiance that caters to families and groups.

Practical information for visitors

Operating hours: Hai Kah Lang welcomes guests daily from 8:00 AM to 5:00 PM.
Parking: Parking can be limited during peak hours; valet service is available for added convenience.
Payment methods: Credit cards, cash, and e-wallets are accepted for seamless transactions.
Pet-friendly: Pets are welcome in the outdoor seating area, making it a great spot for animal lovers.
Menu variety: Vegetarian options are available alongside seafood specialties, ensuring something for every palate.

Frequently asked questions

What are the operating hours of Hai Kah Lang? Hai Kah Lang operates daily from 8:00 AM to 5:00 PM.
Is there parking available at the restaurant? Parking can be limited during peak hours. Valet parking is available for convenience.
Do they accept credit cards? Yes, Hai Kah Lang accepts credit cards, cash, and e-wallet payments.
Is the restaurant pet-friendly? Yes, Hai Kah Lang is pet-friendly and allows pets in the outdoor seating area.
Do they offer vegetarian options? Yes, vegetarian options are available on the menu.

Community sentiment and overall impression

Hai Kah Lang enjoys a largely positive reputation among its patrons, who praise the freshness of seafood, generous portions, and attentive customer service. The unique and flavorful fish broth soups are a highlight that sets the restaurant apart from many competitors. Despite some feedback regarding busy periods and parking constraints, the community sentiment remains upbeat, with many recommending this spot for its authentic Malaysian seafood noodle experience and value for money.

Hai Kah Lang Seafood Noodle and Fish Head Noodle History Overview

Located in the vibrant neighborhood of Taman Cheras, Kuala Lumpur, Hai Kah Lang Seafood Noodle and Fish Head Noodle has quickly become a culinary landmark since its inception in December 2021. This restaurant specializes in fresh seafood delicacies, especially its signature seafood noodles and fish head noodle dishes, which have attracted both locals and travelers eager to experience authentic flavors in Malaysia's bustling capital.

A remarkable rise and Michelin recognition

Opening its doors in late 2021, Hai Kah Lang rapidly built a reputation for delivering fresh and delicious seafood dishes, a feat not easily achieved in Kuala Lumpur's competitive food scene. Within just a year, its dedication to quality and unique flavor profiles earned it the prestigious Michelin Bib Gourmand award in 2022, signaling outstanding value and culinary excellence. Demonstrating consistent quality, the restaurant received the Michelin Bib Gourmand again in 2023, cementing its status as a must-visit dining destination for enthusiasts of seafood noodle cuisine.

Key historical milestones

2021 Hai Kah Lang opened its first branch in Taman Cheras, Kuala Lumpur, marking the beginning of its journey to culinary acclaim.
2022 Awarded the Michelin Bib Gourmand, recognizing its outstanding seafood offerings and excellent value.
2023 Earned the Michelin Bib Gourmand for the second consecutive year, confirming its lasting appeal and high standards.

Why Hai Kah Lang stands out

Hai Kah Lang is celebrated not only for its fresh seafood but also for crafting a distinct dining experience in Kuala Lumpur. The restaurant emphasizes light, umami-rich broths using fish-based stocks without overpowering ingredients, catering to seafood lovers seeking authentic flavors. Its attentive service and welcoming atmosphere appeal to families and groups, making it a favored lunch and dinner spot. While some diners note the pricing as slightly on the higher side, the quality of ingredients and Michelin recognition assure a worthwhile culinary journey.

Discover Hai Kah Lang Seafood Noodle and Fish Head Noodle in Kuala Lumpur's Taman Cheras District

Nestled in the vibrant neighborhood of Taman Cheras, Kuala Lumpur, Hai Kah Lang Seafood Noodle and Fish Head Noodle offers an enticing culinary experience for seafood lovers and noodle enthusiasts alike. This restaurant is well-known for its fresh and generous portions of seafood, paired with flavorful broths that range from clear and milky to spicy tom yum varieties, making it a must-visit destination for those seeking authentic Malaysian seafood soup noodles.

Fresh seafood and Michelin Bib Gourmand recognition

Hai Kah Lang prides itself on serving exceptionally fresh seafood, with standout dishes like their Mixed Seafood Noodles and Fish Head Milk Soup Noodle receiving high praise from patrons. The restaurant's dedication to quality and authenticity has earned it the prestigious Michelin Bib Gourmand award, a testament to its flavorful broths and culinary craftsmanship. Diners can expect attentive and friendly service, enhancing the overall dining experience.

Atmosphere and amenities

The restaurant features a bustling, vibrant atmosphere with both indoor and pet-friendly outdoor seating, making it a great spot for groups and families. It serves breakfast, brunch, lunch, and dinner, catering to various dining preferences throughout the day. Payment options include credit cards, and parking is available via paid lots as well as some free street parking, though availability can be limited during peak hours.

Things to consider before you visit

While Hai Kah Lang offers a memorable seafood noodle experience, potential visitors should be aware of a few considerations. Parking can be limited during busy times, and the restaurant may have wait times during peak hours due to its popularity. Additionally, some guests have noted that the broth occasionally lacks depth, which may not meet the expectations of those seeking a more intense flavor profile.

Pros : Fresh and generous portions of seafood, flavorful broths, attentive service, Michelin Bib Gourmand recognition, pet-friendly outdoor seating.
Cons : Limited parking during peak hours, potential wait times during busy periods, some patrons find the broth lacking depth.

4.3

44, Jalan Kaskas 2, Taman Cheras, 56100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

011-5129 9813

Closed - Opens 8:00 AM

Monday

08:00–17:00

Tuesday

Closed

Wednesday

Closed

Thursday

Closed