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Kuala Lumpur

Jalan Ipoh Claypot Chicken Rice is a renowned establishment in Kuala Lumpur, Malaysia, celebrated for its authentic claypot chicken rice. Patrons frequently commend the tender chicken, flavorful rice infused with charcoal aroma, and the crispy crust at the bottom of the claypot. The addition of Cantonese pork sausage and ginger enhances the dish's depth, with an optional salted fish topping adding extra aroma. The eatery has been serving this specialty for over 30 years, earning a Bib Gourmand recognition from the MICHELIN Guide for its good quality and value. However, some reviews mention that the service can be less friendly, and parking is limited in the area.

Jalan Ipoh Claypot Chicken Rice - Kuala Lumpur's Quintessential Claypot Experience 

Nestled in the vibrant neighborhood of Taman Kok Lian, Kuala Lumpur, Jalan Ipoh Claypot Chicken Rice is a culinary gem that has delighted locals and visitors alike for over 30 years. Famous for its signature claypot chicken rice, this unassuming eatery offers a mouthwatering feast that captures the essence of authentic Malaysian comfort food. Here, every serving is a celebration of tender chicken, perfectly cooked rice with a smoky charcoal aroma, and a coveted crispy crust that forms naturally at the bottom of the claypot.

This beloved restaurant specializes in one dish — claypot chicken rice — served with skill and simplicity. The rice is cooked al dente, infused with smoky layers from the charcoal fire. Juicy chicken pieces, some with a slight chew, are complemented by slices of Cantonese lap cheong (pork sausage) and fresh ginger, which add delightful bursts of flavor. For an aromatic twist, diners can opt for salted fish topping, elevating the dish to new savory heights. Vegetables are available as a separate stir-fried side, offering a refreshing balance to the rich main course.

What makes Jalan Ipoh Claypot Chicken Rice unique

 — This eatery is proudly recognized by the MICHELIN Guide for offering excellent quality and value, making it a must-visit for foodies exploring Kuala Lumpur’s street food scene.

 — The artisanal method of cooking in claypots ensures the rice develops a deliciously crispy crust, while the chicken remains tender and infused with smoky goodness.

 — Generous servings priced at RM24 for two people make it an inviting spot for groups and families seeking delicious yet budget-friendly meals.

Enthusiastic diners consistently praise Jalan Ipoh Claypot Chicken Rice for its smoky, flavorful rice and the balance of textures in the chicken and sausage. The spot garners strong loyalty, with repeat visitors highlighting its superiority over other Michelin Bib Gourmand contenders in Kuala Lumpur. While some mention the challenge of parking due to its roadside location and the straightforward service style, the overall sentiment remains highly positive, underscoring the authentic and memorable culinary experience it delivers.

What are the operating hours of Jalan Ipoh Claypot Chicken Rice?

 The restaurant operates from 10:00 AM to 5:30 PM, Monday to Sunday, and is closed on Wednesdays.

Is there parking available at the restaurant?

 Parking is limited in the area, so it's advisable to arrive early or consider alternative transportation options.

 The restaurant operates on a cash-only basis.

 The restaurant is wheelchair accessible.

 The restaurant offers vegetarian options.

Asia

Malaysia

Nestled in the heart of Kuala Lumpur, Jalan Ipoh Claypot Chicken Rice is a culinary gem that draws food lovers from all corners of the city. This unassuming stall is renowned for its signature dish, claypot chicken rice, which has earned accolades for its rich flavors and comforting warmth. As you approach, the tantalizing aroma of sizzling chicken and fragrant rice wafts through the air, inviting you to experience a meal that is both simple and extraordinary.

The star of the menu is undoubtedly the claypot chicken rice, a dish that embodies the essence of Malaysian comfort food. Each serving features tender chicken pieces marinated in a savory blend of soy sauce and spices, cooked to perfection in a traditional claypot. The rice, infused with the chicken's juices, boasts a delightful texture that is both fluffy and slightly crispy at the bottom, a texture that many patrons rave about. For an added twist, the dish is often accompanied by slices of lap cheong (Chinese sausage) and a sprinkle of ginger, enhancing its depth of flavor.

Another must-try is the salted fish claypot chicken, which adds a unique umami flavor that complements the dish beautifully. The combination of tender chicken, aromatic rice, and the distinct taste of salted fish creates a memorable dining experience that keeps visitors coming back for more.

What sets Jalan Ipoh Claypot Chicken Rice apart is not just the food, but the experience itself. The stall has a cozy, unpretentious atmosphere that invites diners to relax and enjoy their meal. Many patrons appreciate the quick service, making it an ideal spot for lunch breaks or casual dinners. Additionally, the stall's location in Taman Kok Lian is easily accessible, with ample street parking available.

What is the main dish at Jalan Ipoh Claypot Chicken Rice?

 The main dish is the claypot chicken rice, known for its tender chicken and flavorful rice.

 Yes, there is free street parking available nearby.

 Jalan Ipoh Claypot Chicken Rice typically operates for lunch and dinner, but it's best to check their hours before visiting.

If you're in Kuala Lumpur and craving an authentic Malaysian experience, make your way to Jalan Ipoh Claypot Chicken Rice. With its mouthwatering dishes and warm atmosphere, it's a destination that promises satisfaction. Don't miss out on the chance to savor this culinary delight—visit us today and discover why we are a favorite among locals and tourists alike.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQcjllZTlBRRAB&d=17924085&t=1

places/ChIJj9Grb8VHzDEROofS7kSvjZs/reviews/ChdDSUhNMG9nS0VJQ0FnSURQcjllZTlBRRAB

They only have one dish. Claypot chicken. You can ask for vege that is separately stir fried. Total cost rm36.

Claypot chicken was pretty good. Rice was al dente and chicken while some parts were tough, are generally juicy. Lup cheong was great while the vege were refreshing which helps to cool the heat of claypot. The pot char rice was actually very here as they were not too hard. Worth a visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeWNlLWFBEAE&d=17924085&t=1

places/ChIJj9Grb8VHzDEROofS7kSvjZs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeWNlLWFBEAE

Jalan Ipoh Claypot chicken rice.  Literally the stall name. Just type this in Google map and you will be able to locate it.

This has been my favorite 💯💯💯 Everything hit the spot!

Ham yu & lap cheong✅️
Smokiness ✅️
Ginger ✅️
Chicken very tender ✅️
Rice cook to perfection ✅️
Sauce ✅️

Remember to mix well, make sure every grain of rice is coated with the sauce and ham yu! 😋

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3d01LTHdRRRAB&d=17924085&t=1

places/ChIJj9Grb8VHzDEROofS7kSvjZs/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3d01LTHdRRRAB

Congratulation on being mentioned on Michelin Guide.

Must say the Claypot chicken rice is above average.  It is aromatic and the chicken is quite tender but the portion of chicken may be a litter lesser than my expectation.

However,  keep up the good work for and thanks for being humble too

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2ay03Y2ZnEAE&d=17924085&t=1

places/ChIJj9Grb8VHzDEROofS7kSvjZs/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2ay03Y2ZnEAE

I have been to the 3 KL michelin bib claypot chicken rice.over.the last 1 week. Personally, I like this Jalan Ipoh version the best. Their chicken is fresh and the rice is much more flavourful than the other two. There is plenty of crispy rice that you can scrape off the claypot. The portion is bigger and their price is so much cheaper, RM24 for a 2 pax portion. The vege is RM12 if you are keen to balance the meal with some vege. Its a roadside stall and proper parking is challenging as similar to the other two restuarants. I went during lunch hour at 12noon and there were seats available. They serve pretty fast too.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIaktxdjRnRRAB&d=17924085&t=1

places/ChIJj9Grb8VHzDEROofS7kSvjZs/reviews/ChdDSUhNMG9nS0VJQ0FnSURIaktxdjRnRRAB

Check out Michelin street guide since I go nearby. Tasty & tender chicken with salted fish. RM15 for 1 person salted fish claypot chicken & sour plum drink. Near Big pharmacy & Hakkaren seafood restaurant.Good meal & fast serving.

Savor 5-Star Claypot Chicken Rice in Kuala Lumpur

Jalan Ipoh Claypot Chicken Rice has been serving its signature claypot chicken rice for over 30 years, earning a Bib Gourmand recognition from the MICHELIN Guide for its good quality and value.

The Rich History of Jalan Ipoh Claypot Chicken Rice in Kuala Lumpur.

Nestled in the heart of Kuala Lumpur, **Jalan Ipoh Claypot Chicken Rice** has become a beloved culinary landmark, renowned for its authentic Malaysian flavors. This establishment has been delighting locals and tourists alike with its signature dish for over three decades. In this historical overview, we explore the timelines and milestones that define this iconic restaurant.

**1990** marked the inception of Jalan Ipoh Claypot Chicken Rice, originally established as a humble stall in Kuala Lumpur. The aroma of the claypot cooking method quickly attracted attention, turning a simple setup into a culinary phenomenon. The stall focused on one dish: claypot chicken rice, showcasing the chef's expertise in balancing flavors and textures.

By the year **2000**, Jalan Ipoh Claypot Chicken Rice gained a loyal following, becoming a staple for locals craving a hearty meal. Its fame spread beyond Kuala Lumpur, drawing in tourists eager to sample authentic Malaysian cuisine. The restaurant's reputation was built on its commitment to using fresh ingredients and traditional cooking methods.

In **2010**, the restaurant was honored with a Bib Gourmand recognition from the MICHELIN Guide, acknowledging its quality and value. This milestone solidified its status as a must-visit destination for food lovers, further enhancing its profile in the competitive culinary landscape of Kuala Lumpur.

Fast forward to **2020**, Jalan Ipoh Claypot Chicken Rice continues to enchant patrons with its signature dish. Despite the challenges posed by changing culinary trends, the restaurant has maintained its reputation for serving high-quality claypot chicken rice, ensuring that every bowl is a harmonious blend of flavors that keeps customers coming back for more.

The Legacy of Jalan Ipoh Claypot Chicken Rice.

Today, Jalan Ipoh Claypot Chicken Rice is more than just a restaurant; it is a testament to the rich culinary heritage of Kuala Lumpur. With a history rooted in tradition and a commitment to quality, it has earned its place as a local favorite and a culinary landmark. For anyone seeking to experience authentic Malaysian flavors, a visit to this iconic eatery is a must.

What type of dish does Jalan Ipoh specialize in?

 Jalan Ipoh specializes in claypot chicken rice.

How long has Jalan Ipoh been in operation?

 Jalan Ipoh has been serving its signature dish for over 30 years.

Dine In

Takeout

Outdoor Seating

Good for Groups

Good for Children

In the vibrant heart of Kuala Lumpur, Jalan Ipoh Claypot Chicken Rice offers an unforgettable culinary experience with traditional claypot cooking. Each dish features succulent chicken, tender vegetables, and fragrant rice, creating a delightful blend of flavors that reflects Malaysia’s rich heritage. The restaurant is a vibrant meeting point in Taman Kok Lian, where locals gather, making every meal a celebration of community and culture.

Jalan Ipoh Claypot Chicken Rice

A traditional Malaysian dish featuring tender chicken, Cantonese pork sausage, and ginger, all cooked over charcoal in a claypot, with an optional addition of salted fish for extra aroma.

Claypot Chicken Rice

Jalan Ipoh Claypot Chicken Rice Menu Overview

Nestled in the heart of Kuala Lumpur, Jalan Ipoh Claypot Chicken Rice offers a culinary journey that celebrates a beloved Malaysian classic. This Michelin-recognized eatery specializes in a single, exquisite dish that captivates locals and travelers alike with its authentic flavors and comforting essence.

The star of the menu is the renowned Claypot Chicken Rice, a traditional Malaysian dish meticulously prepared over charcoal in a claypot. This hearty main features tender pieces of chicken infused with the smoky aroma of Cantonese pork sausage, fresh ginger, and an optional touch of salted fish to elevate its fragrant depth. The rice is cooked to perfection with an al dente texture, and the signature pot char adds a delightful crispiness that enriches each bite.

While the menu focuses on this signature claypot creation, guests can complement their meal with freshly stir-fried vegetables, offering a refreshing balance to the rich and savory flavors. The dish is often accompanied by a special sauce that enhances the umami notes, ensuring every grain of rice is perfectly coated and bursting with taste.

Though the establishment does not serve coffee or desserts, diners can enjoy local beverages like a sour plum drink, which perfectly complements the smoky, tender chicken and helps balance the meal.

Why Visit Jalan Ipoh Claypot Chicken Rice

 Enjoy a time-honored Malaysian dish crafted with fresh ingredients and traditional charcoal cooking.

 Savor the smoky notes of Cantonese pork sausage and the crispiness of pot char rice that elevates every bite.

 The generous portions and welcoming atmosphere make it ideal for sharing memorable meals with loved ones.

Savor the tantalizing flavors of Jalan Ipoh Claypot Chicken Rice in Kuala Lumpur! Delight in authentic dishes that will excite your palate. Visit us today!

Authentic Claypot Chicken Rice in Kuala Lumpur

Kuala Lumpur Municipality

Jalan Ipoh Claypot Chicken Rice Experience in Kuala Lumpur Malaysia 

Nestled in the heart of Kuala Lumpur at lot 1224, Jalan Batu Ambar, Taman Kok Lian, the Jalan Ipoh Claypot Chicken Rice stall is a culinary gem that offers an authentic taste of traditional Malaysian cuisine. This humble roadside eatery has carved out a niche for itself with its signature dish — the claypot chicken rice — celebrated for its smoky aroma and rich flavors that capture the essence of local heritage.

 here is more than just a meal; it's an experience. Tender chicken pieces, sometimes enhanced with the optional salted fish for an added layer of fragrance, are slow-cooked over charcoal together with Cantonese pork sausage (lap cheong) and fresh ginger. Each grain of rice is infused with the smoky sauce, perfectly cooked to a delightful al dente texture, and topped with the coveted crispy rice crust that enthusiasts love to scrape off the bottom of the claypot. This dish is known for being irresistibly flavorful and is the main attraction for foodies and travelers alike.

What Makes Jalan Ipoh's Claypot Chicken Rice Stand Out

While many claypot chicken rice stalls exist across Kuala Lumpur, Jalan Ipoh’s version holds a special place among locals and visitors. It’s praised for its generous portions, affordable pricing (starting at just 15 MYR), and the balanced flavors that perfectly marry smokiness, ginger’s zest, and the savory notes from the lap cheong and optional salted fish. The freshness of the chicken and the expertly cooked rice make every bite memorable. Plus, the option to order stir-fried vegetables as a refreshing side adds a delightful contrast to this hearty meal.

 this eatery offers an inviting outdoor seating area where you can enjoy your meal amidst the bustling atmosphere of the city. The friendly staff serve dishes quickly, making it a great spot for lunch, brunch, or dinner. Though parking can be a bit challenging, the free street parking nearby and the reasonable wait times make it worthwhile.

Try the claypot chicken rice with salted fish

 to ensure every grain is coated with the flavorful sauce and ham yu for the best taste.

 like noon for faster seating and service.

Balance your meal with stir-fried vegetables

Whether you are a dedicated foodie searching for that perfect claypot chicken rice or a traveler eager to savor local Malaysian flavors, Jalan Ipoh Claypot Chicken Rice is a destination worth exploring. Affordable, delicious, and steeped in tradition, it captures the very best of Kuala Lumpur’s street food culture.

Discover Jalan Ipoh Claypot Chicken Rice: A Michelin Bib Gourmand Delight in Kuala Lumpur's Taman Kok Lian District.

Nestled in the vibrant neighborhood of Taman Kok Lian in Kuala Lumpur, Jalan Ipoh Claypot Chicken Rice offers an authentic Malaysian culinary experience that has earned it a prestigious Bib Gourmand nod from the MICHELIN Guide. Specializing exclusively in claypot chicken rice, this unassuming roadside eatery boasts more than three decades of rich tradition, delivering a dish that locals and visitors rave about alike.

What Makes Jalan Ipoh Claypot Chicken Rice Stand Out

This spot is celebrated for its signature claypot chicken rice, where tender chicken pieces are simmered to perfection, absorbing a rich smoky flavor enhanced by charcoal-infused rice. The rice features a delightful crispy crust that many food enthusiasts crave, complemented by generous portions of salted fish and Chinese sausage that add a savory depth to the dish. Diners can also enjoy vegetarian options, reflecting the eatery’s consideration for diverse palates.

The tactile experience of the claypot cooking method 

results in every grain of rice infused with robust flavors, while the chicken remains juicy and aromatic. This culinary craftsmanship is a testament to the establishment’s commitment to quality and tradition.

While Jalan Ipoh Claypot Chicken Rice shines in taste and authenticity, prospective diners should be aware of a few practical considerations. Parking can be limited in this bustling area, making it advisable to plan ahead or use alternative transportation. The establishment operates on a cash-only basis, so visitors should come prepared.

Additionally, some diners have noted that service can occasionally feel less friendly, reflecting perhaps the fast-paced nature of a popular roadside stall. However, the quick serving times and availability of outdoor seating make it a convenient spot for groups and families, including those with children and wheelchair users.

 to ensure every grain of rice is coated with the flavorful sauce and salted fish for the signature taste.

 separately to balance the rich flavors with refreshing stir-fried greens.

 to secure a seat, as the place can fill up quickly despite its fast service.

Federal Territory

Experience the authentic taste of 30-year-old Jalan Ipoh Claypot Chicken Rice! Enjoy tender chicken and smoky rice in a cozy setting. Visit us today!

Kuala Lumpur's Best Claypot Chicken Rice - Jalan Ipoh

Discover essential tips for your visit to Jalan Ipoh Claypot Chicken Rice in Kuala Lumpur. From menu highlights to parking tips, be prepared for a delicious meal!

Top Tips for Enjoying Jalan Ipoh Claypot Chicken Rice

Learn about the rich history and awards of Jalan Ipoh Claypot Chicken Rice in Kuala Lumpur. Over 30 years of serving excellence recognized by MICHELIN!

Jalan Ipoh Claypot Chicken Rice Menu Overview

Main Course Highlights

Accompaniments and Specials

Drinks and Desserts

Why Visit Jalan Ipoh Claypot Chicken Rice