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Molina, located on the 51st floor of THE FACE Style Hotel in Kuala Lumpur, is not just a fine dining restaurant; it is a vibrant part of the local community. The establishment is committed to fostering connections with its surroundings, offering a unique culinary experience that reflects the rich cultural tapestry of Kuala Lumpur. The restaurant's innovative European cuisine, crafted by Chef Sidney Schutte, showcases a blend of French techniques, Nordic sensibilities, and Asian influences, making it a culinary beacon in the city.

Molina actively engages with local initiatives, supporting various cultural events and community projects. This involvement not only enhances its reputation but also strengthens its ties with the residents of Kuala Lumpur.

The restaurant's stunning views of the Kuala Lumpur skyline further enhance its appeal, making it a popular venue for both locals and tourists alike.

Molina's commitment to community involvement is evident in its dedication to providing a platform for local artists and chefs, fostering a sense of belonging and pride among the residents.

Through these efforts, Molina has established itself as a cornerstone of the Kuala Lumpur dining scene, contributing to the city's cultural landscape.

Molina collaborates with various local organizations and businesses to enhance its offerings and support the community. Some of these partnerships include:

Collaboration with local farmers to source fresh produce.

Partnerships with local artists for seasonal decor and exhibitions.

Engagement with local schools for culinary workshops.

Molina hosts a variety of events and gatherings that celebrate local culture and cuisine. These include:

Wine tasting events featuring local vineyards.

Culinary workshops led by renowned chefs.

Seasonal festivals celebrating local traditions.

Molina is dedicated to sustainability and ethical practices in its operations. The restaurant focuses on:

Utilizing locally sourced ingredients to reduce carbon footprint.

Implementing waste reduction strategies in the kitchen.

Engaging in community clean-up initiatives.

Feedback from the community has been overwhelmingly positive, with many praising Molina for its innovative cuisine and attentive service. Here are some sentiments shared by diners:

"The food was beautifully presented and perfectly balanced in flavor."

"The ambiance was perfect for a special occasion, with stunning views of the skyline."

To experience the culinary delights of Molina and engage with the local community, make a reservation today. Join us for an unforgettable dining experience that celebrates the essence of Kuala Lumpur.

a pinnacle of European fine dining in Kuala Lumpur, Molina is a restaurant that combines culinary artistry with a stunning city view. Since opening its doors in June 2024 under the guidance of Chef Sidney Schutte, Molina has been redefining the local gastronomic scene, providing an innovative and sophisticated dining experience that appeals to food connoisseurs and trend-aware travelers alike.

Celebrating its first MICHELIN Star in 2025, Molina stands as a testament to culinary excellence, blending European fine dining traditions with a modern Kuala Lumpur twist. The restaurant's innovative menu showcases meticulously crafted dishes that highlight the talents of Chef Sidney Schutte, promising a memorable culinary journey for each guest.

Visitors to Molina are enchanted not only by its culinary offerings but also by its stunning panoramic views of Kuala Lumpur's skyline, including the iconic twin towers. The restaurant’s ambiance, coupled with impeccable service, makes it an ideal spot for special occasions, business dinners, or simply indulging in gourmet European cuisine at its finest.

Since its inauguration, Molina has quickly established itself as a culinary icon in Kuala Lumpur, earning praise for its innovative approach and its commitment to excellence. The restaurant's journey from a new establishment in 2024 to a Michelin-starred destination by 2025 highlights its dedication to delivering a world-class dining experience in Malaysia’s bustling capital.

Located on the 51st floor of THE FACE Style in Kuala Lumpur, Molina offers an exquisite dining experience with stunning views of the city skyline. This Michelin-starred restaurant is renowned for its innovative European cuisine infused with Asian influences, making it a unique culinary destination.

With a capacity for intimate gatherings, Molina is perfect for special occasions, offering a blend of elegance and sophistication.

Innovative European cuisine with Asian influences

No vegan, gluten-free, or dairy-free options

Molina is ideal for romantic dinners, special celebrations, and intimate gatherings, offering a memorable experience against the backdrop of Kuala Lumpur's skyline.

Reservations are recommended due to the restaurant's popularity. Dress code is smart casual, and valet parking is available for convenience.

Molina offers a unique dining experience with its breathtaking views and innovative cuisine. While service may vary, the overall ambiance and culinary offerings make it a worthwhile destination for food enthusiasts.

Perched on Level 51 of THE FACE Style, Molina offers an unparalleled dining experience that showcases the beauty of Kuala Lumpur from above. This fine dining establishment combines breathtaking views of the city skyline with an exquisite menu that emphasizes seasonal ingredients and meticulous presentation. Whether you're celebrating a special occasion or simply indulging in a luxurious meal, Molina promises an unforgettable feast for the senses.

Kuala Lumpur

Molina, located on the 51st floor of THE FACE Style Hotel in Kuala Lumpur, offers a fine dining experience under the guidance of Chef Sidney Schutte. The restaurant is known for its avant-garde approach to European cuisine, blending French techniques with Nordic sensibilities and Asian influences. The tasting menu features a selection of fresh vegetables, seafood, and selected meat dishes, culminating in delectable desserts. The dining experience spans approximately three hours, providing a memorable evening for guests.

Asia

Malaysia

Perched on the 51st floor of THE FACE Style in Kuala Lumpur, Molina offers a breathtaking dining experience that combines stunning views of the iconic Petronas Twin Towers with a menu that celebrates culinary artistry. This fine dining establishment is not just about eating; it's about savoring each moment in a setting that exudes elegance and sophistication. As you step inside, the ambiance wraps around you like a warm embrace, setting the stage for an unforgettable meal.

Molina's menu is a celebration of flavors, featuring standout dishes that are as visually stunning as they are delicious. One must-try is the **Hanwoo beef**, known for its rich marbling and tenderness, expertly prepared to melt in your mouth. Another highlight is the beautifully crafted dessert, a harmonious blend of textures and flavors that leaves a lasting impression. Each dish is a testament to the skill of the culinary team, led by a talented chef from Belgium, who brings a European flair to the dining experience.

The restaurant's ambiance is enhanced by its panoramic views, allowing diners to gaze upon Kuala Lumpur's skyline as they indulge in their meals. Molina is also known for its impeccable service, where staff members are attentive yet unobtrusive, ensuring that your dining experience is seamless. A fun fact: the restaurant's name, "Molina," is derived from a term that signifies beauty and elegance, perfectly encapsulating the essence of what this dining destination offers.

Located in the bustling Kampung Baru district, Molina is surrounded by a vibrant mix of culture and modernity. After your meal, take a stroll to the nearby Petronas Twin Towers or explore the lush greenery of KLCC Park. The area is rich in history and offers a variety of attractions that make it a perfect spot for both locals and tourists alike.

Molina is renowned for its exquisite fine dining experience, featuring dishes like Hanwoo beef and beautifully crafted desserts.

For its stunning views of Kuala Lumpur, exceptional service, and a menu that showcases culinary creativity.

Molina is conveniently located near the Petronas Twin Towers and KLCC Park, making it an ideal stop for a full day of exploration.

Indulge in a culinary journey that promises not just a meal, but an experience to remember. With its stunning views, exquisite dishes, and impeccable service, Molina is a must-visit destination for anyone seeking a taste of luxury in Kuala Lumpur.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbE1hSkZnEAE&d=17924085&t=1

places/ChIJwSUnAEVJzDERpJVtwKxn0Sk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbE1hSkZnEAE

The atmosphere was great for a fine dining restaurant, but the service was slow. We started our 7-course meal at 6:30 pm and didn’t finish until 10:30 pm, with long waits between courses. The food was good, but nothing extraordinary for the price. A nice spot for ambiance, but be ready for a long dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNTc2eGV3EAE&d=17924085&t=1

places/ChIJwSUnAEVJzDERpJVtwKxn0Sk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNTc2eGV3EAE

The food, dessert, and cheese were excellent—beautifully presented, perfectly balanced in flavor.

However, the service left room for improvement. Wine glasses arrived with noticeable watermarks and stains on the rim, requiring them to be returned twice. Additionally, the dessert wine, which was meant to accompany the dessert, was only served after we requested it.

Overall it was a good experience but the service shortcomings detracted slightly from what should have been a Michelin 1-star dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2ajcyLUpnEAE&d=17924085&t=1

places/ChIJwSUnAEVJzDERpJVtwKxn0Sk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2ajcyLUpnEAE

Had the experience to dine here for a friend’s bday and it was truly a Michelin star experience from every well thought out dish, to the impeccable service and perfect ambience. The restaurant also has a gorgeous view of the twin towers.

The hostess aaliya was so sweet and attentive; one of the chefs Emily also did an amazing introduction of the final desserts. I highly recommend this place for anyone looking for a quality dining experience and would definitely be back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQOE5QQWZnEAE&d=17924085&t=1

places/ChIJwSUnAEVJzDERpJVtwKxn0Sk/reviews/ChZDSUhNMG9nS0VJQ0FnSURQOE5QQWZnEAE

Was here for a wine dinner and for me the food here was impeccable. Young and talented chef from Belgium helmed the kitchen here and all the dishes we had were really delicious. I like the European style fine dining and certainly their Hanwoo beef here stands out. The view is also impressive in addition to the delicious dinner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnbGZhcWxBRRAB&d=17924085&t=1

places/ChIJwSUnAEVJzDERpJVtwKxn0Sk/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnbGZhcWxBRRAB

I made my reservation almost a month in advance and selected the default 5-course option, including a note to contact me regarding a RM100 top-up for an in-house birthday cake. I assumed I would receive confirmation of my selection. However, halfway through our meal, I noticed another table enjoying a 7-course service, and no one had confirmed our course choice.

When we inquired about switching to the 7-course option, we were told that it would disrupt the dining experience since we were already well into the meal. Instead, we were offered to pay almost RM200 to “top-up” for lobster—which essentially brought the price in line with the 7-course meal. I requested an extra amuse-bouche to match the 7-course offering, only to be met with a condescending remark from the staff - “your piece of lobster is bigger” (Really? Let me attach a photo for you to judge) Proceeded to top up anyway to see what’s the hype on the lobster about. (Please don’t bother) This totally spoil our mood and lost my appetite. I did not even finish the rest of the course meal and taking a bite or two just to taste. At this point I just wanted go home.

The experience was further marred by the wine pairing. On one occasion, the staff poured our wine without any explanation or introduction, which detracted from the overall experience. At dessert, we were asked if we wanted tea or coffee without being informed that there was an additional RM40 (excluding taxes) charge for two cups of black coffee—mediocre at best. It’s not that we mind paying for the coffee but it would nice to let us know imo?

Paying nearly RM2,500 for what turned out to be a subpar experience at a Michelin star establishment was extremely disappointing. I expected a level of service and communication commensurate with the restaurant’s reputation and price point.

Ps/ nobody introduced the meaning behind “Molina” lol we had to ask and ok it’s a good name honestly

Experience Luxury Fine Dining at Molina, Kuala Lumpur

Molina, helmed by Chef Sidney Schutte, opened in Kuala Lumpur in June 2024, introducing an innovative European fine dining experience to the city.

Molina offers a 5- to 7-course Seasonal Tasting Menu and Vegetarian Tasting Menu, each starting from RM538. Wine pairing and extra courses are available at additional cost.

Seasonal Tasting Menu

Vegetarian Tasting Menu

Seasonal Tasting Menus

Seasonal Tasting Menus at Molina, Kuala Lumpur's Finest Dining Experience!

Nestled high above the bustling streets of Kuala Lumpur, Molina at Level 51 of THE FACE Style boasts not only a breathtaking view but also an exquisite culinary experience. The restaurant is known for its **seasonal tasting menus** that promise to delight the senses with every bite.

Begin your culinary journey with an array of fresh, seasonal ingredients. Each starter is thoughtfully prepared to set the tone for the meal ahead.

Seasonal Vegetable Antipasto: A colorful assortment of the freshest vegetables.

Seafood Carpaccio: Delicate slices of fresh fish topped with zesty dressing.

Miniature Spring Rolls: Crispy bites filled with seasonal vegetables.

Ceviche of the Day: Fresh seafood marinated in citrus.

For the main event, Molina offers two exquisite tasting menu options—**Seasonal Tasting Menu** and **Vegetarian Tasting Menu**—crafted to showcase the best of each season.

Seasonal Tasting Menu: Featuring fresh vegetables, seafood, selected meat dishes, and delectable desserts.

Vegetarian Tasting Menu: A beautiful selection of seasonal vegetables and exquisite desserts.

End your meal on a sweet note with desserts that are as visually stunning as they are delicious. Each dessert is crafted with precision, ensuring a perfect finale to your dining experience.

Chocolate Lava Cake: A warm, gooey center complemented by vanilla ice cream.

Seasonal Fruit Sorbet: A refreshing palate cleanser made from the freshest fruits.

Pair your meal with our carefully curated wine list, featuring selections from renowned vineyards around the world. Each choice is designed to enhance your dining experience.

Molina frequently features special events and themed dinners, showcasing unique culinary traditions and seasonal ingredients. Be sure to inquire about our current offerings when you visit!

Savor exquisite dishes with breathtaking views at Molina on Level 51, THE FACE Style in Kuala Lumpur. Reserve your table for an unforgettable dining experience!

Dine at Molina: Skyline Views in Kuala Lumpur!

Kuala Lumpur Municipality

Molina

A 5- to 7-course menu featuring fresh vegetables, seafood, selected meat dishes, and delectable desserts.

A 5- to 7-course menu focusing on fresh vegetables and delectable desserts.

Federal Territory

Discover Molina in Kuala Lumpur, a 5-star restaurant on Jalan Sultan Ismail offering innovative European cuisine, stunning skyline views, and exclusive tasting menus.

Molina Kuala Lumpur - Luxurious Fine Dining Experience in KL

Experience Molina's seasonal and vegetarian tasting menus starting at RM538, with wine pairings, private dining, and world-class service in Kuala Lumpur.

Explore Molina's Tasting Menus & Exclusive Offers in Kuala Lumpur

Learn about Molina in Kuala Lumpur, helmed by Chef Sidney Schutte, awarded a Michelin Star in 2025, offering innovative European cuisine with Asian influences.

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