Taj Exotica Resort & Spa Maldives dining menu overview
Nestled in the breathtaking South Male Atoll, the Taj Exotica Resort & Spa offers a culinary journey as exquisite as its stunning surroundings. This chic resort presents a menu that perfectly balances international favorites with local Maldivian flavors, ensuring an unforgettable dining experience. Whether you seek sumptuous starters, hearty mains, indulgent desserts, or refreshing drinks, the resort’s offerings cater to every palate with a touch of island luxury.
Starters
Pav Akuri invites you to savor a vibrant blend of eggs infused with Indian herbs and spices, served alongside soft sweet buns. This starter is a flavorful prelude to the rich culinary adventure that awaits.
Mains
The main course selections showcase an enticing range of global and regional dishes, expertly crafted to delight any gourmet. Highlights include the indulgent Australian Beef Cheeseburger, featuring a tender beef patty layered with cheddar cheese, fresh lettuce, tomato, and onion, all nestled in a perfectly toasted burger bun. For those craving vibrant Mexican flavors, the Chicken Enchiladas combine succulent chicken wrapped in corn tortillas with melted cheese, sour cream, and salsa, offering a deliciously comforting meal.
The menu also features an authentic Pad Thai, where rice noodles mingle with tofu, crunchy peanuts, fresh bean sprouts, lime zest, egg, tamarind paste, and a subtle hint of fish sauce — a vibrant dish that captures the essence of Thai street food. For seafood lovers, the Maldivean Rock Lobster is a must-try, prepared with garlic, butter, and fragrant herbs to highlight the delicate sweetness of this local treasure.
Desserts
Sweet endings come in the form of the delicate Berry Soufflé, a light and airy dessert combining fresh berries, eggs, sugar, and butter. This treat offers a perfect balance of sweetness and texture, ideal for concluding your meal on a refined note.
Drinks and Specials
While the detailed drinks menu is crafted to complement the diverse food offerings, guests can expect an expertly curated selection of cocktails, fine wines, and refreshments to perfectly unwind by the pool or after a day indulging in the spa and beachside luxury. The attentive bartenders bring a warm and welcoming spirit to the bar, ensuring each drink is a celebration in itself.
- Australian Beef Cheeseburger – A juicy beef patty with cheddar cheese, fresh lettuce, tomato, and onion inside a burger bun.
- Chicken Enchiladas – Tender chicken wrapped in corn tortillas, topped with cheese, sour cream, and salsa.
- Pad Thai – Classic Thai rice noodles with tofu, peanuts, bean sprouts, lime, egg, tamarind, and fish sauce.
- Maldivean Rock Lobster – Fresh lobster sautéed with garlic, butter, and herbs, showcasing local seafood excellence.
- Berry Soufflé – A light dessert of berries, eggs, sugar, and butter for a sweet finish.
