Overview of the Menu
At Cheval Blanc Randheli, the culinary philosophy revolves around a harmonious blend of French and Maldivian influences, creating a unique dining experience that celebrates local flavors and seasonal ingredients. The resort offers a variety of dining options across five distinct venues, each designed to provide guests with a memorable gastronomic journey. With a focus on freshness and quality, the menu showcases the best of both worlds, inviting guests to indulge in exquisite dishes while enjoying breathtaking views of the Indian Ocean.
Signature Dishes
- Le 1947 Tasting Menu: A seasonal tasting menu featuring a delightful fusion of French and Maldivian cuisine, priced at $340.
- Deelani Mediterranean Lunch: Mediterranean-inspired dishes including fresh pasta and homemade pizzas, available for $50.
- Diptyque Teppanyaki Dinner: Enjoy Japanese and Southeast Asian dishes prepared at the teppanyaki grill for $70.
- The White Breakfast: An à la carte breakfast featuring international and local options, priced at $30.
- The White Lunch: Brasserie-style cuisine with local and international dishes for $40.
- The White Dinner: Experience Maldivian and Indian Ocean specialties for $50.
- Spa Bar Light Lunch: Healthy and light dishes focusing on fresh ingredients, available for $35.
Beverages and Pairings
The beverage selection at Cheval Blanc Randheli complements the culinary offerings beautifully. Guests can indulge in a curated list of fine wines, crafted cocktails, and refreshing beverages that enhance the dining experience. Each restaurant features unique pairings designed to elevate the flavors of the dishes, ensuring a seamless gastronomic adventure.
Dietary Options
Cheval Blanc Randheli is committed to catering to diverse dietary needs. The menu includes vegetarian, vegan, and gluten-free options, ensuring that all guests can enjoy the culinary delights without compromise. The chefs are attentive to allergens and can accommodate specific dietary requests, making it a welcoming environment for everyone.
Chef Recommendations
Seasonal highlights include the Le 1947 Tasting Menu, which showcases the best of local produce and seafood, expertly prepared to deliver an unforgettable dining experience. The chefs at Cheval Blanc Randheli are dedicated to using the freshest ingredients, ensuring that each dish is a reflection of the season's bounty.
Experience the Menu
Indulge in the exquisite culinary offerings at Cheval Blanc Randheli, where every meal is a celebration of flavor and artistry. Whether you're enjoying a romantic dinner by the beach or a casual lunch with friends, the dining experience promises to be unforgettable. Join us and savor the unique tastes of the Maldives.
