Nozomi Restaurant Menu Overview!
Nestled in the scenic Marsa Malaz Kempinski, The Pearl in Doha, Nozomi Restaurant intricately weaves the art of Japanese cuisine with a contemporary twist. Known for its teppan cooking, the restaurant offers a vibrant atmosphere where guests can indulge in a feast for all senses. With a menu that showcases the freshest ingredients, Nozomi caters to both traditionalists and adventurous palates alike.
Starters
Kick off your dining experience with our tantalizing starters, which include a medley of flavors and textures:
- Steamed Edamame : Simply seasoned with Maldon sea salt. Spicy Edamame: A flavorful twist with chili and kimchi. Miso Soup: A comforting bowl of dashi stock with miso, tofu, and wakame. Ebi Wonton Soup: Dive into a spicy, sour lemongrass stock with prawn wonton. Rock Shrimp: Crispy rock shrimp with spicy mayonnaise for the perfect crunch. Wagyu Beef Sliders: Juicy grilled Wagyu with yuzu koshu mayonnaise on homemade brioche.
Mains
For the main course, the spotlight shines on a variety of exquisitely prepared dishes that blend traditional Japanese flavors with contemporary flair:
- The Nozomi Collection : An impressive selection of 15 mixed pieces of seafood cuts, sashimi, and nigiri.
- Wagyu Beef Fillet : A succulent 150g serving of Wagyu beef fillet, grilled to perfection.
- Black Cod : Baked with Nozomi miso, this dish is a must-try for any seafood lover.
Desserts
End your meal on a sweet note with our exquisite desserts that promise to delight:
- Green Tea Cake : A light and fluffy cake infused with the essence of green tea.
Drinks
The drink menu at Nozomi is equally impressive, featuring a curated selection of wines and cocktails that perfectly complement your meal. Whether you're in the mood for a classic sake or something more adventurous, there's something for everyone.
Specials
Don’t miss out on the Chef’s special creations that rotate seasonally, highlighting the best of what Japanese cuisine has to offer.
