Traditional Teochew delicacies at Lao Liang Pig Trotter Jelly & Shark Meat 老两 Singapore Food Centre Rochor Jalan Berseh Singapore SG Singapore #02-37 Food Centre Singapore Singapore SG 8V44+WP Singapore 6PH58V44+WP Lao Liang Pig Trotter Jelly & Shark Meat 老两 restaurant food point_of_interest establishment reviews places/ChIJCzxF-bcZ2jERZRc4lCgomF0/reviews/ChZDSUhNMG9nS0VJQ0FnTUNnMWJEUU1REAE Rio Wang 4 2025-02-19T13:31:17.598094Z places/ChIJCzxF-bcZ2jERZRc4lCgomF0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQMWQtd2tBRRAB MX K 5 2024-11-26T16:20:58.927579Z places/ChIJCzxF-bcZ2jERZRc4lCgomF0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIbWUteGN3EAE CK C 3 2024-09-06T14:11:52.067316Z places/ChIJCzxF-bcZ2jERZRc4lCgomF0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuNnNHUGp3RRAB J C 4 2024-09-25T11:44:04.567797Z places/ChIJCzxF-bcZ2jERZRc4lCgomF0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfbEltNFRREAE Garry Lew Your Estate Advisory Realtor 2 2025-01-15T06:16:41.336884Z
Located in the bustling Food Centre at Jalan Berseh, Singapore, Lao Liang Pig Trotter Jelly & Shark Meat 老两 is a cherished spot for authentic Teochew cuisine that has been lovingly preserved by dedicated owners who have served the community for decades. This humble eatery is renowned for its traditional dishes that capture the essence of Teochew culinary heritage with a focus on clean, hearty flavors and generous portions.
starters to awaken your palate
Begin your meal with an intriguing selection from the starters, where traditional ingredients are transformed into flavorful bites. The Pig Trotter Jelly is a standout—a delicate, savory jelly made from pure pork trotters and pig skin that has been stewed to perfection in a rich meat broth, accented with garlic and a kick of chili sauce. This dish is a textural delight, offering a unique taste of Teochew culinary artistry.
mains that tell a story
Lao Liang's mains feature beloved traditional dishes that are both comforting and rich in cultural significance. The Kway Chap, a classic Teochew specialty, is served with silky rice sheets immersed in a fragrant broth brewed with ginger and herbs rather than meat bones, creating a sweet, clean taste. The dish includes a generous assortment of pork organs, braised pork belly, and tau pok—each element meticulously cleaned and braised to tender perfection. Accompanying this is a special chili sauce topped with minced garlic that elevates every bite.
For those seeking a seafood variation, the Shark Meat dish features tender shark meat flavoured with garlic and chili sauce. While occasionally debated in terms of flavor intensity, this dish offers an authentic glimpse into traditional recipes that are becoming rarer with time.
desserts and drinks
While Lao Liang primarily focuses on its savory offerings, visitors can complement their meals with traditional teas or simple refreshments available at the food centre. The emphasis here remains on savoring the rich, authentic flavors of Teochew cuisine without distractions.
special features and visitor tips
Lao Liang is celebrated not only for its culinary offerings but also for the heartfelt dedication of its senior owners, who start preparations as early as 3am to ensure every ingredient is meticulously cleaned and every dish crafted with care. The stall is known for its generous portions, such as the whole braised egg included in the Kway Chap, a rarity in many hawker stalls today.
- Authenticity – Traditional recipes passed down and prepared with genuine care and expertise.
- Cleanliness and Quality – Meticulous cleaning and preparation of offals and ingredients ensures a pleasant dining experience with no unpleasant odors or textures.
- Value for Portions – Generous servings that remain affordable, making it a favorite among locals and visitors alike.
Note : The stall operates on a cash-only basis and does not serve alcohol or live music, catering to a family-friendly environment.
