Overview of the menu
Nutmeg & Clove, located in Singapore's Downtown Core, celebrates the rich tapestry of Singaporean heritage through its innovative cocktail menu and modern cuisine. The bar's culinary philosophy revolves around crafting artisanal cocktails with creative names inspired by local history, ensuring each drink tells a story. With a focus on quality ingredients and unique flavor profiles, Nutmeg & Clove invites guests to explore a menu that seamlessly blends tradition with contemporary flair.
Signature dishes
Nutmeg & Clove offers a selection of standout dishes that reflect Singapore's culinary diversity. Each dish is crafted with care, using fresh, local ingredients.
- Agnes’ Requiem: A refreshing blend of Monkey 47 Gin, raspberry, and jasmine, priced at SGD 25.
- Is This Really Boulevardier?: A unique twist on the classic cocktail with whisky and pandan, also at SGD 25.
- Yam Seng: A mezcal-based cocktail with lemongrass and pandan, priced at SGD 25.
Beverages and pairings
The beverage menu at Nutmeg & Clove features an extensive selection of cocktails, wines, and beers. Each drink is thoughtfully paired with menu items to enhance the dining experience.
Dietary options
Nutmeg & Clove accommodates various dietary preferences, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens and can assist guests with specific dietary needs.
Chef recommendations
The chef recommends trying the Rendang Mac and Cheese and the Lor Bak Sandwich, both of which highlight local flavors while offering a modern twist.
Experience the menu
Join us at Nutmeg & Clove for an unforgettable evening filled with innovative cocktails and delicious dishes that celebrate Singapore's culinary heritage.
