
SELECTED RESTAURANT
Seoul, South Korea
Trid Restaurant Seoul Menu Overview
Located in the heart of Seoul's vibrant Gangnam District, trid offers an exquisite dining experience that showcases the exceptional culinary artistry of Chef Kang Seung-won. This acclaimed restaurant is renowned for its seasonal menu that masterfully combines contemporary flavors with diverse international influences. Each dish is thoughtfully crafted using the freshest seasonal ingredients, delivering a unique and sophisticated taste journey.
starters and appetizers
Though trid’s menu focuses primarily on main courses and pairings, guests can anticipate a carefully curated selection of seasonal starters that set the stage for a remarkable meal. These dishes highlight the freshest local produce and innovative culinary techniques to excite the palate and prepare diners for the main event.
main courses
The heart of trid’s menu features two exceptional courses: a Lunch Course and a Dinner Course, both meticulously designed using seasonal ingredients. Each course invites guests to savor innovative dishes that transform fresh, local produce into an artistic and flavorful showcase. The Lunch Course offers an elegant midday gastronomic experience, while the Dinner Course presents a more elaborate and indulgent evening feast.
desserts and sweets
Concluding the meal at trid is a selection of desserts crafted with the same dedication to seasonality and creativity. These sweet offerings provide a perfect balance of textures and flavors, offering a satisfying finale to the culinary voyage.
drinks and wine pairings
To elevate the dining experience, trid offers exquisite wine pairings featuring carefully selected wines that complement the seasonal dishes. Guests can choose from pairings of two or three glasses, each thoughtfully curated to enhance the flavors and aromas of the menu, creating a harmonious balance between food and beverage.
specialties and unique offerings
- Seasonal ingredients are central to every dish, ensuring fresh and vibrant flavors throughout the menu.
- Curated wine pairings amplify the flavors of the courses, offering an immersive sensory experience.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
12:00–15:00, 18:00–22:00
Wednesday
12:00–15:00, 18:00–22:00
Thursday
12:00–15:00, 18:00–22:00
Friday
12:00–15:00, 18:00–22:00
Saturday
12:00–15:00, 18:00–22:00
Sunday
Closed
Aggregated Ratings 4.5
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