Top-Rated Y'east Restaurant in Sinsa-dong, Seoul
As you step inside, the elegant decor and warm ambiance invite you to unwind. The open kitchen concept allows diners to watch the talented chefs in action, creating a sense of connection and excitement. The menu features a carefully curated tasting experience that showcases seasonal ingredients, ensuring each visit is unique and memorable.
Dining & Culinary Delights Y'east offers a culinary adventure that is both refined and approachable. Two standout dishes that exemplify this are the "Seared Scallops with Miso Butter" and the "Korean BBQ Duck Confit." The scallops, perfectly seared to achieve a golden crust, are complemented by a rich miso butter sauce that adds depth and umami. The duck confit, tender and flavorful, is served with a side of seasonal vegetables and a delicate sauce that balances the dish beautifully.
The wine pairing at Y'east is equally impressive, with a selection that enhances the dining experience. Each wine is thoughtfully chosen to complement the dishes, and the knowledgeable staff provides insights into the origins and tasting notes. This attention to detail ensures that every meal is not just food, but a celebration of flavors.
