Kampungku Restaurant menu overview in Seoul South Korea
Discover the vibrant flavors of Kampungku Restaurant located in the heart of Seoul’s Jung District. This halal-friendly spot offers an engaging dining experience with a modern touch—order conveniently through touchscreens at every table for quick and seamless service.
Starters
Kick off your meal with classic roti canai, a flaky, crispy flatbread perfect for dipping and sharing. This starter sets the tone for a flavorful journey through the menu.
Mains
Savor the generous portions of signature dishes like the half and half crispy chicken, celebrated for its perfect balance of crunch and succulent meat. Don't miss the nasi lemak rendang, a Malaysian classic featuring fragrant rice with rich rendang sauce, and the kimchi rice that adds a Korean twist to the menu. For a taste of sweet and savory stir-fried noodles, the japchae is a must-try, praised for its authentic flavors and satisfying texture.
Desserts
Round off your meal with a selection of delightful desserts that complement the bold flavors of the main courses, perfectly balancing the palate and providing a sweet finish.
Drinks
Quench your thirst with refreshing lemon tea, a popular choice among diners for its crisp, tangy flavor that perfectly pairs with any dish.
Specials and Highlights
- Half and half crispy chicken – Known for its crispy exterior and juicy interior, a crowd favorite praised for generous portions and delightful taste.
- Easy touchscreen ordering – Enjoy a modern and efficient dining experience with tableside digital ordering available in multiple languages.
- Halal-certified cuisine – A reliable choice for halal food lovers exploring Seoul, ensuring authentic flavors with dietary compliance.






