Discover Michelin-Star Yangyang Memil Makguksu in Seocho, Seoul

Nestled in the heart of Seocho District, Yangyang Memil Makguksu is a hidden gem that transports diners to the serene landscapes of Gangwon Province, famous for its buckwheat noodles. This charming restaurant, with its modest nine tables, offers an intimate dining experience that feels both authentic and exclusive. As you step inside, the inviting aroma of freshly kneaded buckwheat dough fills the air, hinting at the culinary delights that await. The star of the menu is undoubtedly the Mak-guksu, a traditional Korean buckwheat noodle dish served in a chilled broth. Each bowl features thin, chewy noodles made from 90% milled buckwheat and 10% whole buckwheat, creating a delightful texture that is both coarse and satisfying. Topped with marinated pollack strips, dried seaweed, and sesame oil, this dish is a refreshing summer staple that perfectly balances flavors. Pair your noodles with the blanched pork belly, which is tender and juicy, making it a perfect complement to the cold noodles. This combination not only showcases the restaurant's dedication to quality ingredients but also highlights the harmonious flavors of Korean cuisine.

Dining & Culinary Delights

The culinary experience at Yangyang Memil Makguksu is not just about the food; it's a journey into the heart of Korean culture. The owner, often seen kneading dough in the open kitchen, takes pride in crafting each dish from scratch, ensuring that every bite is a testament to traditional methods and local flavors. The restaurant's commitment to using high-quality ingredients, such as purified water for the noodles, elevates the dining experience, making it a must-visit for food enthusiasts. The ambiance is cozy and inviting, with low communal tables that encourage a sense of community among diners. Whether you're a local or a traveler, the warm atmosphere makes it easy to relax and enjoy your meal.

Location & Nearby Attractions

Located at 10 Donggwang-ro 15-gil in Seocho District, Yangyang Memil Makguksu is easily accessible for both locals and tourists. The surrounding area is rich with cultural attractions, including the Seoul Arts Center and the bustling Gangnam district, making it a perfect stop for those exploring the city. After enjoying a bowl of delicious Mak-guksu, visitors can take a leisurely stroll through the nearby parks or indulge in some shopping.

FAQs

What is Yangyang Memil Makguksu known for? It is renowned for its authentic Mak-guksu, a traditional Korean buckwheat noodle dish served in a chilled broth.
Why should I visit? The restaurant offers a unique dining experience with high-quality, handmade noodles and a cozy atmosphere.
What’s nearby? Visitors can explore the Seoul Arts Center and the vibrant Gangnam district after their meal.

Visit us today

Whether you're a local or a traveler, Yangyang Memil Makguksu invites you to indulge in a culinary experience that celebrates the essence of Korean cuisine. Come savor the unique flavors of our Mak-guksu and discover why this hidden gem is a favorite among food lovers. We look forward to welcoming you!

4.3

10 Donggwang-ro 15-gil, Seocho District, Seoul, South Korea

02-3482-3738

Closed - Opens 5:00 PM

Monday

11:00–15:00, 17:00–21:00

Tuesday

11:00–15:00, 17:00–21:00

Wednesday

11:00–15:00, 17:00–21:00

Thursday

11:00–15:00, 17:00–21:00