Overview of the menu
At Shanghainese Dumpling Grand Hi-Lai Hotel Branch, the culinary philosophy revolves around authentic Shanghainese cuisine, showcasing a variety of dumplings and traditional dishes. The menu is a celebration of flavors, focusing on fresh ingredients and time-honored techniques that reflect the rich heritage of Shanghainese cooking. With a commitment to quality, each dish is crafted to provide a memorable dining experience.
Signature dishes
- Signature Pan-fried Soup Dumplings: Juicy pork-filled dumplings with a crispy base, served hot and bursting with flavor. Jade Squash Soup Dumplings: A delightful blend of squash and pork encased in a delicate dumpling skin. Shanghai Xiao Long Bao: Traditional soup dumplings filled with savory pork and aromatic broth. Vegetarian Steamed Dumplings: A medley of fresh vegetables wrapped in a soft dumpling skin. Red Oil Shrimp Dumplings: Spicy shrimp dumplings with a rich flavor profile, perfect for adventurous eaters.
- Shaoxing Drunken Chicken: Tender chicken marinated in Shaoxing wine, offering a unique flavor. Shanghai Dongpo Pork: A rich and savory dish of pork braised to perfection.
Beverages and pairings
The beverage selection at Shanghainese Dumpling Grand Hi-Lai features a variety of teas and wines that complement the rich flavors of the dishes. Guests can enjoy traditional Chinese teas, which enhance the dining experience, or opt for a carefully curated wine list that pairs beautifully with the dumplings. The mixology team also crafts unique cocktails that highlight local ingredients.
Dietary options
Shanghainese Dumpling Grand Hi-Lai is committed to catering to diverse dietary needs. The menu includes vegetarian options, such as the Vegetarian Steamed Dumplings, and gluten-free choices are available upon request. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Signature Pan-fried Soup Dumplings and the Shanghai Dongpo Pork. These dishes exemplify the restaurant's dedication to quality and authenticity, making them must-tries for any guest.
Experience the menu
Join us at Shanghainese Dumpling Grand Hi-Lai Hotel Branch in Kaohsiung City to indulge in a culinary experience that celebrates the best of Shanghainese cuisine. Whether you're a local or a visitor, our menu promises to delight your palate and create lasting memories.
