Yangming Spring menu overview
Nestled in the serene Shilin District of Taipei City, Yangming Spring offers an exquisite vegetarian dining experience that celebrates natural flavors and artistic presentation. This Michelin-recognized restaurant crafts each dish with meticulous care, delivering a refined menu that highlights the best of plant-based cuisine set against tranquil gardens and an airy dining room.
Starters
Begin your culinary journey with the innovative Savory Tart, a standout starter combining creamy vegan cheese, sweet banana, fresh green vegetables, and an enticing hint of truffle flavor. This tart showcases creative flavor melding and offers a delightful prelude to the meal.
Mains
The Monkey Head Mushroom Steak is a centerpiece of the menu, artfully prepared with fresh monkey head mushrooms, complemented by plant-based meat textures and vibrant vegetables. This dish offers a unique vegetarian alternative reminiscent of a classic steak, elevated by its rich truffle gravy and elegant side accompaniments.
Desserts and specials
While Yangming Spring emphasizes its core vegetarian preparations, guests can enjoy beautifully crafted desserts and a variety of specials that integrate floral artistry and subtle tastes to complement the meal. These creations reflect the restaurant’s philosophy of balance and harmony in every bite.
Drinks
To complement your meal, indulge in the delicate Pu-er Tea, a classic Taiwanese brew known for its light, smooth flavor profile without bitterness or overpowering aroma. This carefully selected tea enhances the dining experience by cleansing the palate and highlighting the fresh produce flavors featured in each dish.
Why dine at Yangming Spring
- Exceptional vegetarian fine dining experience with dishes crafted from natural, fresh ingredients.
- Tranquil setting featuring sprawling gardens and artistic décor inspired by Buddhist elements.
- Creative and balanced flavors that highlight the subtlety of natural produce without overpowering the palate.
- Outstanding tea selection including the signature Pu-er Tea that perfectly complements the refined menu.





