Delightful seafood menu at feng no seafood in jiangjun district taiwan.
Feng No Seafood in Jiangjun District, Tainan City, offers an immersive culinary journey centered around fresh, high-quality seafood. Known for its local popularity and freshness, this restaurant serves a curated menu that highlights the natural flavors of the ocean with simple yet vibrant preparations.
starters
Begin your meal with refreshing and flavorful starters that prepare your palate for the ocean's bounty:
- Seafood Soup: A comforting broth rich with fresh fish, shrimp, tofu, and seasonal vegetables, delivering a soothing start to your meal.
- Seaweed Salad: Crisp seaweed and cucumber tossed in sesame oil and vinegar for a light, refreshing bite.
- Fried Tofu: Golden tofu fried to perfection, served with soy sauce, garlic, and fresh green onions for a satisfying crunch.
mains
The mains spotlight fresh seafood cooked with skillful simplicity, showcasing local Taiwanese flavors and ingredients:
- Sizzling Three-Cup Marbled Eel: Tender marbled eel stir-fried in a savory blend of soy sauce, rice wine, sesame oil, and basil for a fragrant, rich flavor experience.
- Steamed Fresh Crab: Fresh crab delicately steamed and seasoned with ginger, garlic, and soy sauce to highlight its natural sweetness.
- Grilled Scallops: Succulent scallops grilled with butter, garlic, and parsley for a buttery, aromatic finish.
- Stir-Fried Clams with Basil: Clams sautéed with fragrant basil, garlic, and a touch of chili for a spicy and herbaceous depth.
- Seafood Fried Rice: A satisfying medley of rice, shrimp, squid, vegetables, and egg stir-fried to perfection with a savory touch.
desserts
End your dining experience with light and refreshing desserts that offer a sweet complement to the seafood feast:
- Mango Pudding: A silky pudding crafted from fresh mango, milk, sugar, and gelatin for a tropical and creamy finish.
- Coconut Jelly: A delicate jelly dessert made with coconut milk, sugar, and gelatin, offering a refreshing tropical note.
drinks and specials
While Feng No Seafood specializes in fresh and simply prepared seafood dishes, the restaurant also offers a selection of beers and wines to perfectly accompany your meal. Although cocktails and coffee are not part of the menu, the focus remains on pairing fresh seafood with complementary classic beverages. The kitchen occasionally features specials based on the freshest catch of the day, highlighting unique regional flavors and seasonal ingredients.
