Overview of the menu
Pankoko offers an authentic Japanese yakiniku experience, focusing on premium cuts of meat, including Hida Wagyu beef. The culinary philosophy emphasizes quality ingredients and a hands-on cooking experience, allowing guests to grill their own selections at the table.
Signature dishes
Pankoko's menu features a variety of signature dishes that highlight the essence of Japanese grilling.
- Hida Wagyu Beef: A luxurious cut known for its marbling and tenderness.
- U.S. Beef: A classic choice with robust flavor, perfect for grilling.
- Australian Beef: Known for its lean quality, offering a delightful taste.
- Local Birds: A fresh and flavorful option, showcasing local produce.
- Uni Beef Stone Pot Rice: A unique combination of flavors and textures.
- Beef Soup: A comforting starter that warms the soul.
Beverages and pairings
To complement your meal, Pankoko offers a selection of beverages, including local beers and fine wines. The mixology team crafts cocktails that enhance the flavors of the dishes, ensuring a perfect pairing for every palate.
Dietary options
Pankoko caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
The chef recommends trying the Hida Wagyu Beef for an unparalleled taste experience. Seasonal specials also highlight the freshest ingredients, ensuring a delightful dining adventure.
Experience the menu
Join us at Pankoko in Tainan City for an unforgettable dining experience that celebrates the art of Japanese grilling. Reserve your table today!
