Discover the exquisite menu at Zhu Xin Ju in Tainan City Taiwan's West Central District.
Zhu Xin Ju offers a distinctive dining experience with its market-driven, no-menu approach, crafting a generous tasting menu that highlights the freshest local ingredients. This old-world Chinese restaurant in Tainan City presents a culinary journey through seven expertly prepared courses, including a soup and dessert, delighting food lovers and seafood aficionados alike.
starters
Cold Platter featuring a perfect balance of tender milkfish backbone, rich Dongpo pork, and colorful three-flavored egg. This platter sets a refined tone, combining traditional Taiwanese flavors with a modern touch.
mains
The main courses are a seafood lover's dream with a variety of masterfully prepared dishes: Dongpo Pork , a succulent pork dish simmered with soy sauce, sugar, and aromatic spices that melts in your mouth; Milkfish Belly , delicately seasoned with soy sauce, vinegar, and spices, highlighting the rich flavors of this local Taiwanese favorite; Garlic Shrimp , bursting with vibrant garlic and soy flavors; and Steamed Fish , prepared simply with soy sauce and spices to celebrate the freshness of the catch. For those seeking comfort, the Sesame Oil Chicken Soup featuring tender chicken, fragrant sesame oil, ginger, and silky rice noodles rounds out the mains, warming both the body and soul.
desserts
Homemade Tofu Pudding crafted from fresh soybeans and water provides a silky, subtly sweet end to your meal, embodying the simplicity and elegance of Taiwanese desserts.
