Overview of the menu
Chung Chia Sheng Jian Bao, located in the bustling Shilin District of Taipei, is a culinary delight known for its authentic Taiwanese pan-fried buns. The restaurant focuses on simplicity and quality, offering just two main flavors: pork and cabbage. Each bun features a crispy bottom and a fluffy top, embodying the essence of traditional Taiwanese street food. With a commitment to fresh ingredients and bold flavors, this establishment has garnered a loyal following among locals and tourists alike.
Signature dishes
- Pan-Fried Pork Bun - A savory delight filled with juicy pork and topped with sesame seeds, priced at NT$18.
- Pan-Fried Cabbage Bun - A vegetarian option featuring fresh cabbage, also priced at NT$18.
Beverages and pairings
While Chung Chia Sheng Jian Bao does not serve beverages, many patrons enjoy pairing their buns with local Taiwanese drinks available from nearby vendors. The combination of a crispy bun with a refreshing drink enhances the overall experience, making it a popular choice for those exploring the vibrant Shilin Night Market.
Dietary options
Chung Chia Sheng Jian Bao offers vegetarian options with its cabbage buns, making it suitable for those avoiding meat. However, the establishment does not cater to gluten-free diets, and it is advisable for patrons with allergies to inquire about specific ingredients.
Chef recommendations
For a true taste of Chung Chia Sheng Jian Bao, the chef recommends trying both the Pan-Fried Pork Bun and the Pan-Fried Cabbage Bun. Each offers a unique flavor profile that showcases the quality of the ingredients and the skill of the cooks. Don't forget to add a dash of chili sauce for an extra kick!
Experience the menu
Visit Chung Chia Sheng Jian Bao in Shilin District to savor these exquisite pan-fried buns. Whether you're a local or a traveler, this eatery promises an unforgettable taste of Taiwan's street food culture.






