Qishan Old Street food menu overview:
Nestled in the heart of Kaohsiung City, Taiwan, Qishan Old Street is a bustling culinary hotspot famed for its vibrant street food scene and historic charm. This food market delights visitors with an exceptional array of traditional Taiwanese dishes and a remarkable focus on banana-based specialties. Whether you're a foodie or a curious traveler, the menu promises an authentic taste adventure that captures the essence of local flavors.
starters
Kick off your culinary journey with tantalizing starters that showcase a blend of crispy textures and bold flavors. The Fried Tempura features succulent shrimp enveloped in a delicate, golden batter made from flour and egg, fried to perfection in rich oil. For those seeking a spicy kick, the Spicy Crispy Intestine offers tender pork intestines seasoned with fragrant spices and fried until irresistibly crunchy.
mains
Dive into hearty mains that capture the soul of Taiwanese home cooking. The Braised Glutinous Rice Cake blends sticky glutinous rice with savory pork, soy sauce, and aromatic garlic, creating a comforting dish rich in umami. Meanwhile, Duck Wings are marinated and slow-cooked in soy sauce and spices, offering a perfect balance of savory and fragrant notes that leave a lasting impression.
desserts
Qishan Old Street is particularly renowned for its inventive banana-based desserts, which showcase the fruit’s versatility in delightful forms. Savor the moist Banana Cake, a delicate blend of ripe bananas, flour, sugar, and eggs that melts in your mouth. The Banana Ice Cream offers a creamy, refreshing treat crafted from fresh bananas, milk, and sugar, perfect for hot days. For a light yet flavorful finish, try the Banana Egg Roll—a thin, soft pastry filled with sweet banana and subtle hints of sugar and egg.
specialties
- Banana-based delicacies are the hallmark of this vibrant food street, offering a unique sweet twist that complements the savory options perfectly.
- Traditional Taiwanese flavors shine through in every dish, from the aromatic soy and garlic-infused mains to the crispy, spice-laden starters.



