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Discover KEN CAN by Ken Chan in Yuchi Township Taiwan's Cantonese Culinary Gem 

Nestled in the heart of Yuchi Township, Nantou County, KEN CAN by Ken Chan offers a refined journey into authentic Cantonese cuisine. Situated on the 2nd floor of 23 Zhongzheng Road, this restaurant stands out for its warm, inviting atmosphere and meticulous attention to detail, creating an unforgettable dining experience for both locals and travelers exploring Taiwan's scenic Sun Moon Lake area.

exceptional dining experience with authentic flavors

From the moment you step inside, you'll be embraced by tasteful décor and a perfect balance of lighting and music, setting the ideal mood for your meal. The menu is a celebration of Cantonese culinary art featuring standout dishes like crispy roast baby duck and taro duck soup with fish maw, which are both tender and bursting with rich flavors. Each plate is crafted with artistic flair and generous portions that satisfy without overwhelming.

The attentive and knowledgeable staff enhance your visit with warm, friendly service and expert recommendations that cater to your preferences. Whether dining for a romantic anniversary or gathering with friends and family, KEN CAN by Ken Chan delivers an elegant, comfortable setting that feels both exclusive and welcoming.

 with elegant ambience and attentive service.

 including vegetarian dishes and decadent desserts.

 with free parking lot for a hassle-free visit.

 perfect for groups and special occasions.

frequently asked questions about KEN CAN by Ken Chan

What are the operating hours of KEN CAN by Ken Chan?

 The restaurant operates daily from 11:30 AM to 2:00 PM and 5:30 PM to 9:00 PM.

Is there parking available at the restaurant?

 Yes, guests can enjoy the convenience of a free parking lot.

Does the restaurant offer private dining options?

 Yes, private dining rooms are available for group bookings and special events.

community sentiment and guest impressions

KEN CAN by Ken Chan enjoys a glowing reputation among locals and visitors alike. The community sentiment is overwhelmingly positive, with guests praising the harmonious blend of exquisite Cantonese flavors, elegant presentation, and outstanding customer service. Many highlight the restaurant's accommodating approach to dietary needs and the serene ambiance that elevates every meal into a special occasion. Whether you seek a romantic dinner or a delightful group gathering, this dining spot in Nantou County promises an exceptional culinary adventure.

The History of Ken Can by Ken Chan Restaurant in Taiwan's Yuchi Township.

Nestled within the enchanting region of Yuchi Township, Taiwan, **KEN CAN by Ken Chan** is a distinguished Cantonese restaurant that has captivated the hearts (and stomachs) of many since its inception. Located in the luxurious Fleur De Chine Hotel, this establishment is revered for its innovative approach to traditional Cantonese cuisine, offering a dining experience that elegantly blends classic flavors with contemporary culinary techniques. 

 Restaurant established within Fleur De Chine Hotel.

 Received positive reviews for its set menus and attentive service.

 Ranked among the top restaurants in Yuchi Township.

From its establishment in **2015**, KEN CAN has become synonymous with culinary excellence, gaining a reputation for its meticulously crafted dishes and exceptional service. Guests are not just treated to a meal but an experience that celebrates the rich flavors of Cantonese cuisine, set against the picturesque backdrop of Sun Moon Lake. As the restaurant continues to flourish, it remains a beacon for both locals and travelers in search of unforgettable dining in Taiwan.

Discover Ken Can by Ken Chan in Nantou County Taiwan's Culinary Scene 

Situated in the heart of Yuchi Township, Ken Can by Ken Chan offers a sophisticated dining experience that beautifully showcases exceptional Cantonese cuisine infused with modern culinary twists. This restaurant is highly praised for delivering a memorable meal through its artful plating and perfectly balanced flavors that excite food enthusiasts visiting the Sun Moon Lake area.

Guests consistently highlight the impeccable service provided by the attentive and knowledgeable staff. Servers guide diners expertly through the menu, offering personalized recommendations that enhance the overall experience. Signature dishes such as the crispy roast baby duck and the flavorful taro duck soup highlight the kitchen's culinary mastery, combining generous portions with artistic presentation.

The restaurant boasts an elegant and peaceful ambiance, making it ideal for romantic dinners, family celebrations, and group gatherings. Private dining options add an exclusive touch for special occasions, while the environment remains welcoming and comfortable. Additionally, Ken Can by Ken Chan is considerate of diverse dietary needs, offering vegetarian dishes and accommodating various restrictions to ensure all guests enjoy their visit.

While the dining experience is predominantly praised, potential visitors should be aware of a couple of minor drawbacks. The wine selection is somewhat limited, which might be a downside for wine connoisseurs seeking extensive options. In addition, noise from a nearby buffet restaurant can occasionally affect the otherwise tranquil atmosphere, particularly during peak times.

 Exceptional Cantonese cuisine with modern twists, attentive and knowledgeable staff, elegant and peaceful dining ambiance, accommodating to dietary restrictions, private dining options available.

 Limited wine list, potential noise from adjacent buffet restaurant.

Ken Can by Ken Chan: A Culinary Gem in Yuchi Township Taiwan.

Nestled on the second floor of 23 Zhongzheng Road in the scenic Yuchi Township, Nantou County, 

 offers an extraordinary dining experience that perfectly complements the beauty of Taiwan’s Sun Moon Lake region. This restaurant captivates food lovers and travelers alike with its warm ambiance, artistic plating, and a menu that celebrates local flavors with a gourmet twist.

An Inviting Ambiance and Impeccable Service

From the moment you enter, the atmosphere at Ken Can by Ken Chan is both elegant and inviting, with tasteful décor and a perfect blend of lighting and music that sets the stage for a memorable meal. The attentive, friendly staff are highly knowledgeable, guiding guests through the menu with expert recommendations tailored to individual preferences. Whether celebrating a special occasion or enjoying a casual lunch, you’re treated like family in this cozy yet sophisticated setting.

Culinary Highlights and Signature Offerings

Ken Can’s menu is a masterpiece of flavors and textures, with the roasted duck as the star attraction—praised as one of the best in the region. Diners rave about the crispy roast baby duck, taro duck soup, and delicately prepared fish maw dishes. Generous portions are artfully presented, reflecting the chef’s passion for detail and culinary excellence. To conclude your meal, indulge in the decadent walnut paste dessert, a perfect sweet finale.

Exclusive Private Dining and Tasting Menus

For those seeking an elevated dining experience, Ken Can offers private dining rooms perfect for group gatherings, ensuring exclusivity and comfort without extra charge. Their curated tasting menus, priced at 3980 TWD, showcase a multi-course journey through the chef’s specialties—ideal for foodies eager to sample the finest flavors and creative culinary techniques.

 - Free parking lot available for hassle-free visits.

 - Dine-in, takeout available; perfect for lunch and dinner.

 - Welcomes children with a comfortable atmosphere.

 - Accepts credit and debit cards for convenience.

 - Offers beer, wine, and coffee to complement your meal.

Whether you are a local or a traveler exploring the breathtaking Sun Moon Lake area, Ken Can by Ken Chan promises an unforgettable dining adventure filled with bold flavors, exceptional service, and a welcoming vibe. Reservations are recommended, especially for their exclusive tasting menus and private dining rooms, which are perfect for special celebrations or intimate gatherings.

Discover the perfect blend of Taiwanese culinary artistry and heartfelt hospitality at Ken Can by Ken Chan — where every meal is a celebration.

Yuchi Township

KEN CAN by Ken Chan is renowned for its exceptional Cantonese cuisine, attentive service, and elegant ambiance. Guests frequently praise the quality and presentation of dishes, as well as the restaurant's accommodating nature towards dietary restrictions. The peaceful setting enhances the dining experience, making it a favored choice for both locals and visitors.

Asia

Taiwan

Nestled in the heart of Nantou County, Taiwan, at 23 Zhongzheng Rd in Yuchi Township, Ken Can by Ken Chan offers an extraordinary culinary journey that captures the essence of local flavors infused with innovative twists. This restaurant is renowned for its warm ambiance, impeccable service, and a menu that delights both traditional and modern palates. Whether you're a food connoisseur or a curious traveler, Ken Can promises an unforgettable dining experience that celebrates Taiwan's rich gastronomic heritage.

One of the standout features of Ken Can is its signature dish, the crispy roast baby duck, which boasts a perfectly golden skin and tender meat, seasoned with a secret blend of herbs that leaves a lasting impression. Another highlight is the taro duck soup, a comforting bowl filled with rich flavors and a smooth, velvety texture that warms the soul. The restaurant's innovative approach to traditional Taiwanese cuisine makes each dish a masterpiece of taste and presentation.

Ken Can was founded by Chef Ken Chan, whose passion for blending traditional Taiwanese flavors with contemporary culinary techniques is evident in every dish. The restaurant's kitchen is a hive of activity, where chefs meticulously prepare each plate, ensuring the highest quality and authenticity. An interesting fact is that the restaurant sources many ingredients locally, supporting Taiwan's vibrant agricultural community and ensuring freshness in every bite.

 Ken Can is best known for its signature crispy roast baby duck and innovative Taiwanese dishes that blend tradition with modern culinary techniques.

 To experience exceptional Taiwanese cuisine in a warm, inviting setting with attentive service and beautifully crafted dishes that showcase local ingredients and culinary artistry.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNHBXUmNBEAE&d=17924085&t=1

places/ChIJX1-vy2vWaDQRtIler5Yx3co/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNHBXUmNBEAE

This was an extraordinary experience from start to finish. From the moment we walked in, the ambiance was warm and inviting, with tasteful décor and a perfect balance of lighting and music that set the mood for a memorable meal.

The service was impeccable—our server was attentive, friendly, and incredibly knowledgeable about the menu, making excellent recommendations based on our preferences.

Now, let’s talk about the food. Every dish was a masterpiece! We started with crispy roast baby duck , which was beautifully presented and bursting with flavor. The taro duck soup and fish maw was cooked to perfection—tender, flavorful, and seasoned just right.

The portions were generous without being overwhelming, and the plating was as artistic as it was appetizing. To finish, we indulged in the walnut paste dessert, a decadent treat that was the perfect ending to a flawless meal.

What truly set here apart is the attention to detail and the evident passion in every aspect of the dining experience. It’s clear that the chefs and staff take great pride in what they do.

I would highly recommend this place to anyone looking for exceptional food, outstanding service, and an unforgettable dining experience. I can’t wait to return!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2cTZyb2NBEAE&d=17924085&t=1

places/ChIJX1-vy2vWaDQRtIler5Yx3co/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2cTZyb2NBEAE

Couldn't get the reservation for dinner on Dec 24 but I think it actually worked out better we had lunch instead.

We tried 2 different sets and they were both phenomenal! 👍 Highly recommended if you are in Sun Moon Lake area.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQbGI3MUp3EAE&d=17924085&t=1

places/ChIJX1-vy2vWaDQRtIler5Yx3co/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQbGI3MUp3EAE

We came here for our 2-year anniversary. Very good food, and even better service. Maybe wishing that there was a little more food, but I didn’t come out of the meal hungry. The waitresses took our pictures, and gave us great descriptions about the food themselves. They even brought out a cake at the end to celebrate this special moment for us.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYZ3BYWFVnEAE&d=17924085&t=1

places/ChIJX1-vy2vWaDQRtIler5Yx3co/reviews/ChZDSUhNMG9nS0VJQ0FnSURYZ3BYWFVnEAE

We had the NT3,980 tasting menu for 2 pax. The main character is their duck which is one of the best roasted ducks I’ve ever had. Atmosphere is romantic and service staff is so attentive. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyOU5lcGNBEAE&d=17924085&t=1

places/ChIJX1-vy2vWaDQRtIler5Yx3co/reviews/ChZDSUhNMG9nS0VJQ0FnSURyOU5lcGNBEAE

Chicken is the main protein in three out of 5 savory dishes I had. While the taste is excellent, it could be even better with more variety in ingredients. Service is impeccable.

Indulge in Luxury Dining at KEN CAN by Ken Chan, Yuchi Township

KEN CAN by Ken Chan is a distinguished Cantonese restaurant located within the Fleur De Chine Hotel at Sun Moon Lake, Taiwan. It has garnered acclaim for its innovative approach to traditional Cantonese cuisine, offering a refined dining experience that combines classic flavors with contemporary techniques.

Dine In

Takeout

Delivery

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Good for Children

Serves Breakfast

Serves Vegetarian Food

In the heart of Yuchi Township, where the lush landscapes of Nantou County meet the vibrant pulse of Taiwanese culture, you will discover Ken Can by Ken Chan—a culinary gem that promises to enchant your senses. This restaurant, perched on the second floor of a modest building on Zhongzheng Road, is a delightful haven for food enthusiasts and adventurers alike. The menu is a parade of tantalizing options, showcasing everything from expertly crafted noodle dishes to seasonal specialties that encapsulate the essence of local ingredients. Whether indulging in a steaming bowl of handmade dumplings or a fresh seafood platter, each dish captures the spirit of Taiwan’s famed hospitality.

KEN CAN by Ken Chan

Experience exquisite Cantonese cuisine with a modern twist at KEN CAN by Ken Chan.

Crispy Roast Baby Duck

Deep Fried Cheese Pastry

KEN CAN by Ken Chan Menu

Ken Can by Ken Chan menu overview at Sun Moon Lake Taiwan restaurant 

Nestled in the scenic heart of Yuchi Township near Sun Moon Lake, 

 crafts an extraordinary Cantonese dining experience. This refined restaurant masterfully blends traditional flavors with contemporary culinary artistry, guaranteeing a memorable feast for every guest.

While the menu focuses on main courses and desserts, guests can expect the attentive staff to recommend exquisite starters that complement the rich flavors of Cantonese cuisine. Perfectly paired with house teas or fine wines, the appetizers set the stage for the flavors to come.

, a masterful preparation of tender duck with delectably crispy skin. This dish showcases impeccable roasting techniques — bursting with rich, savory flavors and served with an artistic touch that pleases both the palate and the eye.

Each main course is crafted with generous portions and a perfect balance of seasoning that highlights the freshness of premium ingredients. The kitchen’s passion for Cantonese cuisine shines through every bite, making it a must-try destination for food lovers visiting the Nantou County region.

For a sweet conclusion to your meal, indulge in the 

. This decadent dessert combines crispy, golden pastry with a luscious melted cheese center, offering a delightful contrast of textures and a rich, satisfying finish that perfectly complements the savory courses.

Ken Can by Ken Chan offers a curated selection of beverages, including fine wines and beers, to complement the Cantonese flavors. Whether you prefer a crisp white wine or a robust red, the knowledgeable staff will guide you to the perfect pairing. While there are no listed daily specials, the chef’s dedication ensures that seasonal ingredients inspire unique dishes throughout the year.

 - Signature main dish featuring expertly roasted duck with crispy skin and rich flavor.

 - Crispy golden pastry filled with melted cheese for a decadent dessert experience.

Savor authentic Taiwanese cuisine at KEN CAN by Ken Chan in Yuchi Township. Treat your taste buds to a culinary adventure today!

KEN CAN: Authentic Taiwanese Dining in Yuchi Township

Yuchi Township Municipality

Exclusive rooms available for group bookings.

Private Dining Rooms

Curated multi-course meals showcasing the chef's specialties.

Tasting Menus

Nantou County

Experience exquisite Cantonese cuisine with modern twists at KEN CAN by Ken Chan in Yuchi Township, Taiwan. Book for private dining and enjoy scenic views!

KEN CAN by Ken Chan: Top Yuchi Township Cantonese Cuisine

Enjoy premium Cantonese dishes at KEN CAN by Ken Chan, located in Fleur De Chine Hotel, Nantou. Perfect for romantic dinners, group events, and special occasions.

Discover KEN CAN by Ken Chan: Luxury Dining in Nantou County

Savor authentic Cantonese flavors at KEN CAN by Ken Chan in Yuchi Township near Sun Moon Lake. Reserve now for scenic dining experiences and exceptional service.