Kai Yang Sua Yai

Bangkok, Thailand

Discover Kai Yang Sua Yai: authentic Thai dining in Bangkok's Bang Kapi district.

Nestled at 150/1 Thanon Krung Thep Kritha in Hua Mak, Kai Yang Sua Yai offers an immersive experience of authentic Isaan cuisine. This beloved local restaurant has built a stellar reputation for its signature crispy grilled chicken and the vibrant, zesty papaya salad that captures the true flavors of northeastern Thailand. Food lovers and travelers alike are drawn to its traditional recipes elevated by fresh, quality ingredients.

Ambiance and dining experience

Kai Yang Sua Yai delights guests with a warm and inviting atmosphere reminiscent of a classic Thai house. The vintage charm creates a cozy setting perfect for intimate dinners or lively gatherings. Guests can enjoy air-conditioned comfort or opt for outdoor seating during Bangkok's pleasant evenings. The attentive service team goes the extra mile, such as providing sun covers on windows to enhance your dining comfort.

Menu highlights and food quality

Bold flavors and authentic taste define the kitchen's offerings. From the famous Kai Yang grilled chicken with its perfect crispy skin to the fresh Som Tam papaya salad bursting with tangy and spicy notes, every dish speaks of traditional Isaan roots. The menu also caters to diverse palates with approximately 15 vegetarian options, ensuring everyone finds a satisfying choice.

Visitor insights and community sentiment

Guests appreciate the high quality and taste of the food, with many praising the attentive and thoughtful service. While prices are considered slightly above average compared to street food vendors, patrons find the dining experience and meal quality well worth it. Some note that the fried chicken can be a bit too crispy and that service may slow during peak times. Parking availability varies; some locations offer free parking lots and street parking, while others may have limited space. The restaurant is family-friendly and accommodates large groups comfortably.

Frequently asked questions about Kai Yang Sua Yai

  • What are the restaurant's operating hours? Kai Yang Sua Yai operates daily from 10:00 AM to 8:30 PM.
  • Is there parking available at the restaurant? Parking availability varies by location. Some branches offer ample parking, while others may have limited space.
  • Do they offer vegetarian options? Yes, the restaurant offers approximately 15 vegetarian dishes to choose from.
  • Is the restaurant suitable for large groups? Yes, Kai Yang Sua Yai has ample seating and welcomes large gatherings.
  • Do they accept reservations? Reservations are accepted and recommended, especially during peak dining times.

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Nestled in the vibrant heart of Bangkok, Kai Yang Sua Yai offers an authentic journey into the rich culinary traditions of the Isaan region of Thailand. This beloved restaurant, whose name translates to Big Tiger Grilled Chicken has distinguished itself since its inception in 2014. Known for its masterful grilled chicken and vibrant papaya salad, Kai Yang Sua Yai has quickly become a cornerstone for food enthusiasts seeking genuine Isaan flavors in Bangkok.

founding and growth timeline

The journey of Kai Yang Sua Yai began in 2014, when it first opened its doors on the bustling Sukhumvit Soi 49. This initial location quickly garnered attention for its high-quality grilled chicken that perfectly balances smoky char with tender juiciness, paired expertly with traditional sides. The restaurant’s commitment to authentic Isaan cuisine set it apart in a city overflowing with dining choices.
  • 2014: Established in Sukhumvit Soi 49, Bangkok.
  • 2015: Expanded to Sukhumvit Soi 39, Bangkok, broadening its reach to more Isaan cuisine lovers.
This expansion in 2015 not only cemented Kai Yang Sua Yai’s reputation but also demonstrated its growing popularity. Each location maintains the restaurant’s hallmark attention to fresh ingredients and bold, authentic flavors, making it a go-to destination for locals and tourists alike seeking a true taste of northeastern Thailand.

a culinary cultural icon in bangkok

Kai Yang Sua Yai is not just a restaurant; it is a vibrant celebration of the Isaan region’s rich culinary heritage. The grilled chicken, marinated with traditional spices and cooked to perfection over charcoal, is a centerpiece that reflects deep cultural roots and centuries-old cooking techniques. Alongside the signature papaya salad, these dishes offer guests an immersion into bold and refreshing flavors that are distinctively Thai.
Whether you are a foodie craving authentic Thai grilled specialties, a digital nomad seeking a flavorful lunch spot with a welcoming atmosphere, or a traveler eager to explore Bangkok’s rich food scene, Kai Yang Sua Yai promises a memorable dining experience steeped in tradition and flavor.

Kai Yang Sua Yai at a glance

Pros

  • Authentic Isaan cuisine
  • Signature crispy grilled chicken
  • Variety of vegetarian options
  • Comfortable dining environment
  • Suitable for large groups

Cons

  • Higher prices compared to street vendors
  • Service can be slow during peak hours
  • Parking availability varies by location

Ideal for

Kai Yang Sua Yai is perfect for families, friends gathering, and anyone craving authentic Thai cuisine. Ideal for both casual dining and special occasions.

Things to know before visiting

Reservations are recommended, especially during weekends. The restaurant offers both indoor and outdoor seating, and parking is available nearby.

Overall impression

Kai Yang Sua Yai stands out for its commitment to authentic Isaan flavors and a welcoming atmosphere. While it may be pricier than local street food, the quality and experience make it worthwhile.

4.1

Closed - Opens 10:30 AM

Monday

10:30–22:00

Tuesday

10:30–22:00

Wednesday

10:30–22:00

Thursday

10:30–22:00

Friday

10:30–22:00

Saturday

10:30–22:00

Sunday

10:30–22:00

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