Overview of the menu
At this establishment in Bangkok, the culinary philosophy revolves around authentic Thai cuisine, emphasizing fresh ingredients and traditional cooking methods. The menu features a selection of beloved dishes that reflect the rich flavors and vibrant culture of Thailand.
With an emphasis on balance and harmony, each dish is crafted to evoke the essence of Thai culinary traditions.
Signature dishes
- Pad Thai: A classic stir-fried noodle dish featuring rice noodles, egg, tofu, shrimp, peanuts, and lime.
- Green Curry: A fragrant dish made with green curry paste, coconut milk, chicken, and fresh vegetables.
- Tom Yum Goong: A spicy and sour shrimp soup infused with lemongrass, galangal, and kaffir lime leaves.
- Mango Sticky Rice: A delightful dessert made with ripe mango, sticky rice, and coconut milk.
Beverages and pairings
The beverage menu complements the culinary offerings with a selection of traditional Thai drinks, including refreshing iced teas and tropical fruit juices. For a perfect pairing, consider enjoying a Thai iced tea with your Pad Thai or a coconut smoothie with the Green Curry.
Dietary options
This establishment caters to various dietary preferences, offering vegetarian and vegan options alongside gluten-free dishes. The menu is designed to accommodate common allergens, ensuring a delightful experience for all guests.
Chef recommendations
For a seasonal highlight, the chef recommends trying the Green Curry, which showcases the freshest ingredients available. Additionally, the Mango Sticky Rice is a must-try dessert, perfect for those looking to indulge in a sweet finish.
Experience the menu
Join us at this establishment in Bangkok to savor the authentic flavors of Thai cuisine. Whether you're a local or a traveler, the menu promises to deliver a memorable dining experience.
