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Restaurant POTONG, located in Bangkok's Chinatown, offers a 20-course tasting menu that blends traditional Thai-Chinese flavors with modern culinary techniques. The restaurant is housed in a 120-year-old Sino-Portuguese building, which was once a Chinese herbal medicine shop owned by Chef Pam's great-great-grandparents. The interior preserves historical elements, providing a unique dining atmosphere. Chef Pam, a Thai-Australian chef, has been recognized as Asia's Best Female Chef 2024 and has earned a Michelin star for the restaurant. ([theworlds50best.com](https://www.theworlds50best.com/asia/en/the-list/Potong.html?utm_source=openai))

Restaurant Potong in Bangkok's Chinatown: A Culinary Journey Through History and Flavor.

Nestled in the heart of Bangkok's vibrant Chinatown, Restaurant POTONG offers an extraordinary dining experience that artfully blends traditional Thai-Chinese cuisine with modern culinary innovation. Housed within a beautifully preserved 120-year-old Sino-Portuguese building—once a Chinese herbal medicine shop owned by Chef Pam's ancestors—the restaurant invites guests to step into a living museum where history and gastronomy intertwine.

A Unique Atmosphere That Captivates and Inspires

From the moment you arrive, POTONG’s ambiance enchants with its captivating blend of old-world charm and contemporary elegance. The richly restored interiors reflect Thai cultural heritage while incorporating modern design touches that create a warm yet sophisticated setting. Surrounded by the bustling energy of Chinatown’s colorful streets and shops, dining here feels like a journey back in time enriched with today's culinary artistry.

The 20-Course Tasting Menu: Thai-Chinese Cuisine Redefined

Chef Pam, celebrated as Asia’s Best Female Chef 2024, has masterfully crafted a 20-course tasting menu that elevates traditional Thai-Chinese flavors into a compelling culinary narrative. Each course is a meticulously presented work of art, delivering bold flavors, complex textures, and aromatic surprises. Signature dishes like the 14-day aged duck and the Evolution of Crab showcase the chef’s inventive spirit and deep reverence for heritage cuisine.

Dining at POTONG is not just a meal—it’s an immersive experience that celebrates passion, tradition, and innovation.

What Visitors Love About Restaurant POTONG

Unique setting in a 120-year-old Sino-Portuguese building with rich heritage.

Exceptional 20-course tasting menu blending Thai and Chinese flavors with modern twists.

Warm, attentive service that enhances the overall dining journey.

Historical storytelling that enriches the cultural experience.

What is the price of the tasting menu at Restaurant POTONG?

 The 20-course tasting menu is priced at 5,500 THB per person.

Does Restaurant POTONG offer vegetarian options?

 The tasting menu is not vegetarian; however, the restaurant can accommodate dietary restrictions with prior notice.

Is there a dress code at Restaurant POTONG?

How can I make a reservation at Restaurant POTONG?

 Reservations can be made through the restaurant's official website or by calling +66 82 979 3950.

What are the operating hours of Restaurant POTONG?

 The restaurant operates from Thursday to Monday, 5:00 PM to 11:00 PM, and is closed on Tuesdays and Wednesdays.

Restaurant POTONG is widely praised for its innovative approach to Thai-Chinese cuisine, delivering an unforgettable gastronomic adventure with impeccable service. Guests consistently commend the harmonious blend of flavors, the artful presentation, and the respectful preservation of the building’s historical elements. The chef’s passion and dedication shine through every aspect, creating a dining experience that resonates deeply with locals and travelers alike.

Asia

Thailand

Nestled in the vibrant heart of Bangkok's Chinatown, **Restaurant POTONG** is a culinary gem that seamlessly blends the rich traditions of Thai and Chinese cuisine. Housed in a beautifully restored former apothecary, the restaurant exudes an inviting atmosphere, adorned with elements that reflect the cultural heritage of the area. As you step inside, the warm hues and intricate decor set the stage for an unforgettable dining experience.

 The restaurant is not just a place to eat; it’s a journey through flavors, stories, and artistry. Each dish is crafted with precision, showcasing the chef's dedication to quality and innovation. Whether you are a local or a traveler, a meal at POTONG promises to be a celebration of culinary excellence.

POTONG’s menu is a **culinary art gallery**, where each dish tells a story. Two standout offerings include the **Duck and Coconut Dessert**, a harmonious blend of savory and sweet that captures the essence of Thai flavors, and the **Mission Black Chicken**, which is marinated to perfection, showcasing the chef's innovative approach to traditional recipes. Each bite is a delightful journey, transporting diners through a tapestry of textures and aromas.

 The restaurant also offers a unique **Kombucha drink**, a refreshing start to your meal that complements the vibrant flavors of the dishes. The attention to detail in presentation and flavor balance is evident, making every dish not just a meal but a memorable experience.

The heart and soul of POTONG lies in its chef, who draws inspiration from their heritage. This dedication is palpable in every dish, where traditional Thai-Chinese recipes are reimagined with a modern twist. The chef’s humble approach and passion for food create an inviting atmosphere that resonates with diners, making each visit feel like a special occasion.

POTONG is renowned for its innovative take on traditional Thai-Chinese cuisine, offering a unique dining experience that blends rich flavors with artistic presentation.

Visiting POTONG is not just about the food; it’s about experiencing the rich history and culture of Bangkok’s Chinatown, all while enjoying meticulously crafted dishes that tell a story.

POTONG is conveniently located near various attractions in Chinatown, making it an ideal stop after exploring the vibrant street life and shops in the area.

If you’re ready to embark on a culinary adventure that celebrates the artistry of Thai cuisine, make your reservation at POTONG today. Experience the flavors, stories, and the vibrant atmosphere that awaits you in the heart of Bangkok’s Chinatown.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzd0xiM01BEAE&d=17924085&t=1

places/ChIJd7grWxeZ4jAR8KwClMpGmHo/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzd0xiM01BEAE

This was hands down the highlight of the trip. As someone who’s grown a bit jaded by the usual fine dining scene, this experience was genuinely exceptional. Set in a beautifully restored former apothecary in the bustling heart of old Chinatown, surrounded by shoe shops and vibrant street life, the atmosphere was unique and captivating. The service was flawless, and the inventive Thai-Chinese menu delivered dish after dish of delicious surprises. An unforgettable experience—five stars from me! 🥰

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYeDh2RnFRRRAB&d=17924085&t=1

places/ChIJd7grWxeZ4jAR8KwClMpGmHo/reviews/ChdDSUhNMG9nS0VJQ0FnSURYeDh2RnFRRRAB

I was scrolling through my photos and stumbled upon the pictures I took during my visit to POTONG, a restaurant that truly deserves every accolade it receives. Even though some time has passed since my dining experience, I felt compelled to share my thoughts because this place has left a lasting impression on me.

From the moment I stepped into POTONG, I was greeted with a warm and inviting atmosphere that set the stage for an exceptional meal. The decor beautifully reflects the essence of Thai culture while incorporating modern touches, creating a unique dining environment. But what truly captivates is the menu, which is nothing short of a culinary art gallery. Each dish is presented with such meticulous care that it feels like a work of art, showcasing the incredible talent of the chef.

The creativity behind the menu elevates traditional Thai cuisine to a whole new level. Every bite is a delightful journey of flavors, textures, and aromas that transport you to the heart of Thailand. The chef’s commitment to quality ingredients and innovative techniques shines through in every dish, making it clear that this is Thai food redefined.

What truly stood out was the chef’s humble and hard-working nature. It’s evident that they pour their heart and soul into their creations, and their passion for food is contagious. It’s a joy to witness such dedication, and it enhances the overall dining experience.

Whether you’re a local or a visitor to Thailand, a meal at POTONG is a must. It’s more than just a restaurant; it’s an experience that celebrates the artistry of Thai cuisine. If you’re looking for a place where food is not just sustenance but a form of expression, look no further than POTONG. I can’t wait to return and indulge in the masterpieces they continue to create!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzcjl2OUJ3EAE&d=17924085&t=1

places/ChIJd7grWxeZ4jAR8KwClMpGmHo/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzcjl2OUJ3EAE

Absolutely amazing experience! From the moment you walk in they tell a beautiful story about the building, traditions and family inspiration. Started off with a kombucha drink which was fantastic and learned about the building. Head up to the top floor for amazing views and some small bites + welcome drink. Then head to your table. The service from start to finish was outstanding and can see why it’s one of the things that makes this place top notch - the staff didn’t miss a beat and everything was well paced. They make the tasting menu a journey. Our favorite courses were the mission (black chicken), historical stories (crab), and bold (duck). Come hungry! After dinner there is a top floor bar called Opium with craft cocktails.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzZzd2Z1pBEAE&d=17924085&t=1

places/ChIJd7grWxeZ4jAR8KwClMpGmHo/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzZzd2Z1pBEAE

An amazing dinner in every aspect. From the history of the building to all the dishes on the menu, everything ties to Chef Pam's heritage. The food is delicious and a lot of interesting interpretations of classic Thai- Chinese dishes are served. Big thank you to every member of the staff and special thank you to Iliana for ensuring a truly memorable experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuekpLdWVBEAE&d=17924085&t=1

places/ChIJd7grWxeZ4jAR8KwClMpGmHo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuekpLdWVBEAE

POTONG is not just a place to eat—it's an amazing destination in itself. The ambiance and the building’s rich history make it feel like you’re stepping into a museum, with impressive storytelling that adds depth to the experience.

As for the food, it was nothing short of exceptional. The duck and coconut dessert stood out as my personal favorites. Each dish was a perfect balance of flavors and textures, blending the familiar essence of Thai cuisine with a subtle Chinese influence. Every bite felt like a journey through tradition and innovation.

Thank you as well to my restaurant supervisor, Angie, for making me feel so comfortable throughout the entire experience.

Experience Fine Dining at POTONG Restaurant, Bangkok

Restaurant POTONG is housed in a 120-year-old Sino-Portuguese building in Bangkok's Chinatown, which was once a Chinese herbal medicine shop owned by Chef Pam's great-great-grandparents. The building has been meticulously restored to preserve its historical elements while creating a modern dining space. Chef Pam, a Thai-Australian chef, opened the restaurant in 2021 and has since received numerous accolades, including Asia's Best Female Chef 2024 and a Michelin star.

Potong Restaurant History and Legacy in Bangkok Chinatown.

Nestled in the vibrant heart of Bangkok's historic Chinatown, Restaurant POTONG offers more than just exquisite cuisine — it is a living testament to a rich cultural heritage. Housed in a beautifully restored 120-year-old Sino-Portuguese building, this landmark once served as a traditional Chinese herbal medicine shop owned by the great-great-grandparents of Chef Pam, the visionary behind POTONG. This deep-rooted legacy infuses every corner of the restaurant, blending history with contemporary dining.

A timeline of milestones shaping Potong's journey

Since its opening in 2021, Restaurant POTONG has rapidly distinguished itself as a beacon of innovative Thai-Chinese cuisine, captivating both locals and global food enthusiasts alike. Here is a look at the key moments that have marked its impressive evolution:

 marked the rebirth of a historic site, transforming the former herbal medicine shop into a culinary destination where tradition meets modernity.

 brought international recognition to Chef Pam's exceptional culinary vision and the restaurant's unique concept.

 confirmed POTONG as a must-visit fine dining establishment in Asia, praised for its impeccable taste and sophisticated reinterpretation of classic Thai-Chinese dishes.

 included being named Asia's Best Female Chef, recognizing her innovative approach and dedication to culinary excellence.

Also in 2024, POTONG ranked 17th in Asia's 50 Best Restaurants

 cementing its status as one of the region's top culinary destinations.

Cultural heritage and contemporary dining experience

The meticulous restoration of the Sino-Portuguese building preserves the architectural charm and historical significance of the site, inviting guests to immerse themselves in a space that tells stories of generations past. This authentic backdrop enriches each dining experience, where Chef Pam’s culinary artistry honors her heritage through inventive Thai-Chinese dishes that surprise and delight.

POTONG is more than a restaurant; it is a celebration of history, culture, and culinary innovation that invites visitors to savor flavors steeped in tradition yet reimagined for today's palate.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Dinner

Good for Groups

Serves Dessert

Parking Options

In the heart of Bangkok, Restaurant POTONG offers a culinary haven with a blend of traditional and innovative Thai cuisine. The inviting atmosphere reflects the vibrancy of the city, making it a popular destination for both locals and travelers. Each dish is a visual masterpiece, crafted with fresh, locally sourced ingredients, and the restaurant's elegant decor enhances the dining experience.

Restaurant POTONG

In the heart of Bangkok, Restaurant POTONG offers a culinary haven with a blend of tradition and innovation, serving authentic Thai cuisine infused with modern flair. The inviting atmosphere and artistic decor enhance the dining experience, making it a must-visit for locals and travelers alike.

A 20-course tasting menu offering a journey through progressive Thai-Chinese cuisine, highlighting Chef Pam's culinary philosophy of salt, acid, spice, texture, and Maillard reaction.

House-made Charcuterie

Mandarin Orange

Oyster with Black Squid and Black Pearl

Thai-Chinese Duck Leg with Sichuan Pepper

Evolution of Crab

Yin Yang Noodles

14-Day Aged Duck

Ginkgo Nut Fried Rice

Braised Eggplant

Wagyu Char Siu

Snake Fruit Palate Cleanser

Corn Tribute Dessert

Petite Fours

Oolong Tea

Kombucha

Red Wine

White Wine

Signature Cocktail

Restaurant POTONG Tasting Menu

Nestled in the vibrant heart of Bangkok's old Chinatown, Restaurant POTONG invites you to embark on an extraordinary culinary journey. This tasting menu elevates traditional Thai-Chinese flavors through a masterful interplay of salt, acid, spice, texture, and the Maillard reaction — a true reflection of Chef Pam's innovative philosophy.

Begin your meal with exquisite starters that tease the palate with layers of flavor and texture.

 featuring artisanal pork delicately seasoned with a blend of spices and herbs.

 a fresh, vibrant palate cleanser bursting with citrus sweetness.

 an adventurous starter combining briny oyster with rich squid ink and a luxurious black pearl accent.

The mains showcase bold interpretations of classic Thai-Chinese dishes, each crafted with precision and passion.

 delivering a fragrant, spicy symphony with tender duck infused by the numbing Sichuan pepper.

 combining blue and mud crab enhanced with roe emulsion, black pepper jam, and served with Thai-Chinese bread.

 an artistic plate of squid ink noodles with vinegar jelly, pork bone broth, and a rich egg yolk.

 showcasing the depth of flavor developed through expert aging and aromatic spices.

 a textured delight blending nutty ginkgo nuts with fragrant rice and fresh vegetables.

 tender eggplant simmered in a rich sauce with aromatic spices.

 juicy Wagyu beef glazed with a luscious char siu sauce for a decadent finish.

Conclude your meal with innovative desserts that balance tradition and creativity.

 a refreshing ice-based treat highlighting the exotic snake fruit.

 a unique homage to corn with sweet, delicate textures combining sugar and flour.

 an assortment of delicate sweets to finish your meal on a sweet note.

Complement your dining experience with a curated selection of beverages, from refreshing non-alcoholic options to sophisticated cocktails and fine wines.

 a fragrant and soothing traditional tea brewed from premium oolong leaves.

 a refreshing fermented tea with a tangy, effervescent character that awakens the senses.

 a carefully crafted blend of various spirits and mixers, embodying the spirit of POTONG.

 carefully selected varietals to perfectly complement your meal's rich flavors.

Savor exquisite Thai cuisine at Restaurant POTONG in the heart of Bangkok. Experience authentic flavors and vibrant ambiance. Book your table now!

Fine Dining at Restaurant POTONG, Bangkok's Hidden Gem

Sampanthawong Municipality

A comprehensive tasting menu featuring 20 innovative dishes that showcase the essence of Thai-Chinese cuisine.

20-Course Tasting Menu

A selection of wines curated to complement the tasting menu.

Wine Pairing

A selection of house-made kombucha flavors to accompany the meal.

Kombucha Pairing

Discover potong restaurant in bangkok's vibrant old chinatown district 

Nestled at 422 ถนน วาณิช 1 in Bangkok's bustling Chinatown, Restaurant POTONG offers a captivating blend of history, culture, and innovative dining. Housed in a beautifully restored former apothecary, this unique venue immerses guests in an atmosphere that feels part museum, part culinary sanctuary. The vibrant streetscape of old Chinatown surrounds the restaurant, adding to its authentic charm and local flavor.

A culinary journey through thai-chinese flavors

At POTONG, diners embark on a remarkable tasting menu experience that redefines Thai cuisine through a creative Chinese fusion lens. The flagship offering is a 20-course tasting menu priced at 5500 THB, crafted with meticulous care by Chef Pam and her dedicated team. Each dish is a vibrant work of art, blending traditional ingredients with innovative techniques to deliver a symphony of textures, aromas, and flavors that tell a story of cultural heritage and culinary passion.

Pairings to elevate your dining experience

To complement the intricate flavors of the tasting menu, POTONG offers carefully curated pairings to enhance every bite. Guests can choose a wine pairing for 2000 THB featuring a selection that perfectly balances and heightens the dishes’ unique profiles. For a refreshing alternative, a house-made kombucha pairing is available at 800 THB, presenting an array of flavors that cleanse the palate and enrich the meal.

Exceptional service and memorable ambiance

POTONG is renowned not only for its inventive cuisine but also for its impeccable service and warm atmosphere. Guests are welcomed into an environment where every detail—from the historic stories told about the building to the attentive and knowledgeable staff—enhances the dining journey. The restaurant’s dedication to making each visit unforgettable is evident in the thoughtful pacing of the tasting courses and the genuine hospitality extended by the team.

 - Situated in the heart of Bangkok’s old Chinatown, perfect for exploring vibrant local culture.

 - Exclusive 20-course tasting menu showcasing Thai-Chinese cuisine, available for dinner.

 - Wine and kombucha pairings thoughtfully designed to complement the menu.

 - Intimate setting in a historic building with outstanding and attentive staff.

Reservations are recommended to secure a spot for dinner, as this acclaimed restaurant draws food lovers eager to indulge in its signature tasting menu. POTONG accepts modern payment methods including credit and debit cards as well as NFC payments, and offers convenient paid parking options nearby. While it does not cater to children or offer lunch service, it excels as a destination for groups and discerning diners seeking an extraordinary culinary adventure.

Experience culinary excellence with a 20-course tasting menu at Restaurant POTONG in Bangkok's historic Chinatown. Reserve your table now!

POTONG: Bangkok's Premier Thai-Chinese Restaurant

Discover the story behind Restaurant POTONG, where Thai culinary traditions blend with innovation in a historic setting. Learn more about Chef Pam's vision.

Experience Fine Dining at POTONG Restaurant, Bangkok

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