Authentic Northern Thai Cuisine at Ruen Come In Chiang Mai
Discover the rich and vibrant flavors of Northern Thailand in the serene setting of Ruen Come In Chiang Mai. Our menu celebrates the heritage of Lanna cuisine with dishes crafted from fresh ingredients sourced from our own organic farm, ensuring every bite bursts with authenticity and local charm.
Starters
Begin your culinary journey with our fresh and flavorful starters that perfectly introduce the tastes of Northern Thailand.
- Nam Prik Ong: A zesty blend of minced pork, tomato, and chili paste served with fresh vegetables and sticky rice for dipping.
Mains
Our mains highlight traditional Northern Thai specialties that capture the essence of the region's culinary heritage.
- Khao Soi: A beloved Northern Thai curry noodle soup, featuring tender chicken in a fragrant curry broth with egg noodles, pickled mustard greens, shallots, lime, and crispy noodles for texture.
- Sai Ua: Northern Thai sausage bursting with aromatic herbs and spices, traditionally paired with sticky rice for a hearty meal.
- Moo Ping: Succulent grilled pork skewers marinated with garlic and black pepper, served alongside sticky rice—a simple yet flavorful classic.
Desserts
End your meal on a sweet note with our signature traditional dessert.
- Khao Niew Mamuang: Sticky rice paired with luscious ripe mango and creamy coconut milk, a beloved Thai classic that delights the senses.
Drinks and Specials
While our menu focuses on authentic Northern Thai dishes, we complement your meal with carefully selected beverages and occasional specials inspired by local flavors. Perfect for refreshing your palate as you enjoy the tranquil ambiance of our traditional Lanna-style retreat.
