
LumDee Te KhuaDang
San Sai, Thailand
LumDee Te KhuaDang Menu Overview
Discover the exquisite flavors of authentic Northern Thai cuisine at LumDee Te KhuaDang, nestled in the heart of San Sai District, Chiang Mai. This Michelin-recommended restaurant delights food lovers with its carefully crafted menu, which celebrates traditional tastes and fresh local ingredients.
Starters
Begin your meal with a selection of flavorful starters that perfectly introduce Northern Thai spices and textures. The Nam Prik Ong features minced pork simmered with tomatoes and chili dip, served alongside boiled vegetables and crunchy pork cracklings for a delightful contrast. If you love a spicy kick, try the Nam Prik Num , a green chili and tomato chili dip with pork and herbs, also served with fresh boiled vegetables. For deeper flavors, savor the Deep-Fried Fermented Chicken Wings or the tangy and crunchy Naem Chicken Wings , fermented chicken wings enhanced with roasted peanuts, ginger, and chili.
Main Courses
The mains at LumDee Te KhuaDang offer a rich palette of Northern Thai classics that cater to a variety of tastes. The iconic Khao Soi is a must-try: egg noodles bathed in a creamy, spiced curry broth with succulent chicken, tangy pickled mustard greens, shallots, lime, and topped with crispy noodles for the perfect texture contrast. Seafood lovers will enjoy the Deep-Fried Tilapia with Herbs , a dish where the tender fish is encased in a light flour batter, fried to crispy perfection, and served with a fragrant herbal sauce. For a comforting and aromatic choice, the steamed chicken infused with turmeric, garlic, and lemongrass, called Gai Muang Neung offers a delicate balance of herbal freshness and gentle spice. Vegetarians can enjoy the Spicy Mixed Vegetable Curry or the Spicy Herbal Vegetable Curry with Pork , which combines aromatic herbs and pork in a vibrant curry paste. Other highlights include the crispy and tender Thai Grilled Pork Shoulder with Spicy Chilli Dipping Sauce , the savory Stir-Fried Glass Noodle with Salted Egg , and Thai-Style Omelet with Herb , a simple yet flavorful dish fried to a golden finish with fragrant herbs.
Desserts
Wrap up your meal with a delightful treat like the Deep-Fried Pumpkin Served with Sweet and Sour Sauce . This dessert blends the natural sweetness of pumpkin with a tangy sauce, all encased in a crispy fried coating that offers a satisfying finish.
Experience Highlights
- Authentic northern Thai flavors crafted with fresh local ingredients.
- Diverse menu with options for meat lovers, seafood enthusiasts, and vegetarians.
- Kid-friendly environment with a playground and menu options for children.
- Convenient parking and seating including outdoor seating and free parking.
Closed - Opens 10:30 AM
Monday
10:30–21:00
Tuesday
10:30–21:00
Wednesday
10:30–21:00
Thursday
10:30–21:00
Friday
10:30–21:00
Saturday
10:30–21:00
Sunday
10:30–21:00
Aggregated Ratings 4.5
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