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Diners praise 80/20 for its innovative approach to Thai cuisine, highlighting the use of local ingredients and creative presentations. The ambiance is appreciated for its industrial loft style, and the service is noted as friendly and attentive.

Discover 80/20 Eighty Twenty Bangkok's culinary gem blending tradition with innovation.

Nestled in the vibrant heart of Bangkok’s Bang Rak district, 80/20 Eighty Twenty offers an extraordinary dining experience that skillfully balances authentic Thai flavors with modern culinary techniques. This Michelin-starred restaurant is a treasure for food lovers seeking creative Thai cuisine served in an intimate atmosphere where every dish tells a story.

A menu that celebrates Thai tradition with a twist

The culinary craft at 80/20 is evident in its signature tasting menu, priced at 4,200 THB, where diners embark on a flavorful journey through innovative interpretations of classic Thai dishes. Highlights include the spicy sea bass broth that captivates the palate and the unforgettable black sesame ice cream dessert. The menu’s generous portions invite a shared dining experience, perfect for groups eager to explore diverse tastes together.

80/20 Eighty Twenty stands out not only for its food but also for its attentive service and refined ambiance. Guests have praised the friendly staff who provide detailed explanations of each dish, enhancing the dining experience. While the setting is intimate and serene, it’s best suited for adults as it is not tailored for children and does not offer outdoor seating or live music. The restaurant also serves a curated selection of cocktails, Thai wines, and coffee to complement your meal.

What is the price of the Signature Tasting Menu?

 The Signature Tasting Menu is priced at 4,200 THB.

 Yes, reservations are required and can be made through their website.

 Yes, the restaurant is wheelchair accessible.

The guest experience and community sentiment

The overall community sentiment around 80/20 Eighty Twenty is overwhelmingly positive. Diners frequently highlight the restaurant’s inventive Thai-inspired cuisine, warm hospitality, and the thoughtful presentation of dishes. Many visitors mention how the tasting menu evokes nostalgic flavors that remind them of cherished childhood memories, adding an emotional touch to their culinary adventure. Some note the generous portions and recommend pairing dishes with the carefully selected wine list for a complete experience.

Asia

Thailand

Overview 80/20 Eighty Twenty in Bangkok is a culinary gem that redefines modern Thai cuisine. Nestled in the vibrant Bang Rak district, this Michelin-starred restaurant invites diners to embark on a gastronomic journey that celebrates the rich flavors and traditions of Thailand. With a focus on seasonal ingredients and innovative techniques, 80/20 offers a unique twist on classic dishes, making it a must-visit for food enthusiasts.

The restaurant's name, 80/20, reflects its philosophy of using 80% local ingredients and 20% imported ones, ensuring that every dish is a true representation of Thai flavors. As you step inside, the warm ambiance and contemporary decor set the stage for an unforgettable dining experience.

At 80/20, the menu is a delightful exploration of flavors. One standout dish is the **Southern Scallop Curry**, a rich and aromatic creation that showcases the delicate sweetness of scallops, perfectly balanced with a medley of spices. Another must-try is the **Sea Bass in Spicy Broth**, which tantalizes the palate with its bold flavors and fresh ingredients. Each dish is thoughtfully presented, inviting diners to savor not just the taste but also the artistry behind the culinary creations.

The dining experience is further enhanced by the attentive service and the restaurant's commitment to sustainability. The chefs often share stories about the sourcing of ingredients, creating a personal connection between the diner and the dish. This behind-the-scenes approach not only enriches the meal but also highlights the restaurant's dedication to promoting local farmers and producers.

Conveniently located at 1052, 1054 Soi Nai Loet 1 in the heart of Bangkok, 80/20 is surrounded by a plethora of attractions. Just a short walk away, you can explore the vibrant street markets, cultural landmarks, and the bustling riverside. The restaurant's prime location makes it an ideal stop for both locals and tourists looking to indulge in a memorable dining experience.

 The dress code is smart casual, allowing guests to enjoy a relaxed yet elegant dining atmosphere.

 Yes, reservations are recommended to secure your spot, especially during peak dining hours.

 The restaurant is open for dinner from 6 PM to 11 PM, providing ample time to enjoy a leisurely meal.

Whether you are a local or a traveler, 80/20 Eighty Twenty promises an exceptional dining experience that celebrates the essence of Thai cuisine. Don’t miss the chance to indulge in their exquisite dishes and immerse yourself in the vibrant atmosphere. Book your table now and prepare for a culinary adventure that will leave you craving more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNTRIRU93EAE&d=17924085&t=1

places/ChIJz4dTqxCZ4jARg1Ozcy1B_XM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNTRIRU93EAE

Loved our dinner here for my birthday. There were only a few tables eating so we got amazing service and the dishes were described in great detail. Standout dishes was the sea bass in spicy broth and the black sesame ice cream. And the banana pancake petit four - just insane. Was probably a bit too much food as was very filling when we left (which isn’t the worst thing!)
We personally loved the sharing element of the main courses.
It is expensive but the food and service lives up to the price point

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYbi1Qb2JREAE&d=17924085&t=1

places/ChIJz4dTqxCZ4jARg1Ozcy1B_XM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYbi1Qb2JREAE

I totally loved every bit of this place. We went for my birthday dinner so it was initially very special for me. Staff were also very friendly and helpful.

I did enjoy every course especially the Southern Scallop Curry. Top notch! Other dishes were really nice. I personally kinda feel nostalgic as they are all Thai dishes which its taste brings back lots of childhood memories.

I had to say the tasting menu was a bit too big for me but I totally enjoyed every bite so I am overjoyed :)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2OFBQT09REAE&d=17924085&t=1

places/ChIJz4dTqxCZ4jARg1Ozcy1B_XM/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2OFBQT09REAE

A great evening a restaurant worth it's star overall a nice journey through a modern interpreation of Thai dishes. Loved the fact they had Thai wine (very positive surprise) and the little present prior to departure is a nice gesture. Generous main for some it might be quite spicy but we are in Thailand so please do not change! Good cocktail as well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQaS1tTEdREAE&d=17924085&t=1

places/ChIJz4dTqxCZ4jARg1Ozcy1B_XM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQaS1tTEdREAE

We’ve been to many Michelin-starred restaurants in Europe, so this is not our first time dining at this level. Unfortunately, our experience here was underwhelming, and it left us questioning the Michelin accolade.

The Food:
While there were a few standout dishes that truly wowed us, the majority of the menu was just average—unremarkable and lacking the finesse you'd expect at this price point. The biggest disappointment was the way the mains were served: in shared pots for the table. This approach might work in casual dining but is completely out of place in a Michelin-star setting. Each diner should receive their individual portion, presented with care. Furthermore, serving all the mains at once forced us to rush through the dishes before they went cold, robbing us of the chance to savor them fully.

The Atmosphere:
The atmosphere was a major letdown. A large, loud group dominated the room, laughing and shouting throughout the entire evening. At a Michelin-starred restaurant, particularly one charging high-end prices comparable to top European establishments, you expect the ambiance to be serene and refined. It's unacceptable that the staff made no effort to manage the room. The noise was disruptive and completely at odds with the elevated experience we were expecting.

The Service:
Plating and presentation were inconsistent. While starters were served individually and thoughtfully, the mains lacked the same attention to detail. Michelin-starred service should be seamless, catering to individual diners rather than making them share from communal dishes. Moreover, the lack of coordination in timing dishes to maintain their warmth further highlighted poor management of the dining experience.

Conclusion:
Overall, this restaurant failed to deliver the standards we associate with Michelin-starred dining. While a few dishes shone, the majority fell flat, and the chaotic atmosphere ruined any sense of luxury or refinement. At this price point, diners expect excellence in every aspect—from the food to the ambiance and service. Unfortunately, this restaurant did not meet those expectations.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmNHNuT2pnRRAB&d=17924085&t=1

places/ChIJz4dTqxCZ4jARg1Ozcy1B_XM/reviews/ChdDSUhNMG9nS0VJQ0FnSURmNHNuT2pnRRAB

I enjoyed the Prix Fixe Holiday Course at 80/20!  I appreciate the different flavors and spices used in Thailand.  I made one mistake though, ordering red wine on my own to pair with the beef and pork for the main course. Both were spicy and clashed with the red wine.  Tip: find out what the wine pairing would have been and see if you can order that by the glass!

Experience Luxury Dining at 80/20 - Bangkok's Michelin-Star Restaurant

80/20 is a Michelin-starred restaurant in Bangkok, known for its innovative Thai cuisine that emphasizes local ingredients.

The history of 80/20 Eighty Twenty in Bangkok Thailand.

Nestled in the vibrant streets of Bangkok, **80/20 Eighty Twenty** stands as a testament to the evolution of modern Thai cuisine. Known for its innovative approach to traditional flavors, this Michelin-starred restaurant has quickly made a name for itself since its inception.

In **2015**, 80/20 Eighty Twenty opened its doors, introducing diners to a fresh perspective on Thai cuisine. The name reflects its philosophy, emphasizing that 80% of the menu is derived from local ingredients, while the remaining 20% draws inspiration from international culinary trends. This unique blend quickly attracted food enthusiasts eager to experience a modern take on familiar flavors.

By **2018**, the restaurant underwent a significant renovation to enhance its dining experience. After closing temporarily, it reopened in November of the same year, showcasing a refreshed ambiance and an ambitious new menu. This renovation was key to maintaining its status as a must-visit culinary destination in Bangkok.

The culinary journey reached a pinnacle in **2020** when 80/20 Eighty Twenty was awarded its first Michelin star. This recognition not only solidified its reputation but also showcased the restaurant's commitment to excellence and creativity in the kitchen. The star is a testament to the hard work and passion of the culinary team, who continuously strive to innovate while honoring Thai traditions.

In summary, 80/20 Eighty Twenty continues to be a beacon of modern Thai cuisine in Bangkok. With its innovative dishes and a focus on local ingredients, it has carved out a unique niche in the dining landscape. Whether you're a local or a visitor, experiencing the culinary artistry at this Michelin-starred establishment is an unforgettable journey through the heart of Thailand's rich gastronomic heritage.

Dine In

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

In the heart of Bangkok's vibrant Bang Rak district, 80/20 Eighty Twenty is a culinary haven that artfully marries tradition with innovation, inviting diners into a realm where contemporary Thai cuisine reigns supreme. Each meal is meticulously crafted to highlight seasonal, locally-sourced ingredients, creating an immersive dining experience that captures the essence of Thailand’s culinary sophistication.

80/20 Eighty Twenty

A dynamic seasonal tasting menu featuring innovative Thai-inspired creations with Lao influences, utilizing 80% local ingredients and 20% chef's inspiration.

Khanom Bueng Beef Tartare with Hua Hin Caviar

Larb Moo Tod with Pig Cheek and Trotter Nuggets

Khao Soi Lapin

Grilled Beef in Dill and Lemon Basil Curry

Cereal-Fried Grouper with Tartar Sauce

Stormy Sea

Gai Krajan

Signature Tasting Menu

Discover the exquisite menu at 80/20 Eighty Twenty Bangkok restaurant.

At 80/20 Eighty Twenty, located in the vibrant heart of Bangkok's Bang Rak district, the culinary journey is centered around a remarkable 

, a dynamic seasonal tasting experience that artfully blends local Thai ingredients with imported delicacies and fresh seasonal produce to create innovative Thai-inspired dishes.

While the menu primarily highlights a curated tasting journey, guests can look forward to a selection of meticulously crafted starters that reflect the restaurant's dedication to authentic Thai flavors with a contemporary twist. Each appetizer is thoughtfully presented with an emphasis on fresh, bold flavors that awaken the palate.

The centerpiece of the dining experience is undoubtedly the Signature Tasting Menu, offering a rich tapestry of dishes that celebrate the complexities of Thai cuisine. Highlights include tender seafood like sea bass in a fragrant spicy broth, and the celebrated Southern Scallop Curry, each plate crafted to deliver layers of spice and nostalgia reminiscent of traditional childhood Thai flavors.

Dessert lovers will delight in innovative creations such as the black sesame ice cream, renowned for its rich, nutty flavor and smooth texture, and decadent banana pancake petit fours that offer a perfect balance of sweetness and sophistication to conclude the meal.

The beverage program at 80/20 complements the menu with a careful selection of cocktails and wines, including an unexpected yet delightful offering of Thai wines that pair beautifully with the bold spices of the cuisine. For those seeking non-alcoholic options, the refreshing Farang Mocktail, crafted from pink guava, tamarind, honey, and lime, provides a perfect balance of tropical sweetness and tartness.

 highlighting the freshest Thai and imported ingredients.

 offers a unique pairing experience rarely found in Bangkok's dining scene.

 with a focus on sharing elements that encourage communal dining experiences.

Experience innovative Thai cuisine at 80/20 Eighty Twenty in Bangkok, where every dish tells a story of local flavors and seasonal ingredients.

80/20 Eighty Twenty: Innovative Thai Dining in Bangkok

Bang Rak Municipality

A 14-course tasting menu showcasing contemporary interpretations of classic Thai dishes with Lao influences.

Experience modern thai cuisine at 80/20 eighty twenty in bangkok's bang rak district.

Nestled in the vibrant heart of Bangkok’s Bang Rak district, 80/20 Eighty Twenty offers a sophisticated dining experience that celebrates innovative Thai flavors with a modern twist. This Michelin-starred restaurant crafts a dynamic seasonal tasting menu that shines with inventive dishes inspired by Thailand’s rich culinary heritage, perfect for food lovers and trend-conscious travelers seeking an exceptional gastronomic journey.

Priced at 4200 THB, the Signature Tasting Menu offers a carefully curated selection of dishes that showcase the chef’s creativity and mastery of Thai cuisine. Diners can expect standout plates like the sea bass in a spicy broth, a harmonious balance of heat and delicate flavors, and a memorable black sesame ice cream that puts a playful spin on dessert. The menu’s sharing concept encourages conviviality, making it ideal for groups looking to savor a collection of refined dishes together.

Guests can enjoy expertly crafted cocktails as well as a thoughtful wine list featuring locally produced Thai wines, adding a unique local flair. The Farang Mocktail, priced at 240 THB, is a refreshing non-alcoholic option blending pink guava, tamarind, honey, and lime to delight the palate. The elegant indoor setting provides an intimate atmosphere perfect for special occasions and refined dinners, though note that outdoor seating is not available.

This restaurant is perfect for diners looking to indulge in an upscale culinary adventure. With attentive, detailed service and a menu that evokes nostalgic Thai flavors elevated to new heights, 80/20 Eighty Twenty is celebrated for its generous portions and artistic presentations. While the experience is on the pricier side, guests often highlight the value found in the quality and creativity of the dishes.

 with impeccable service and detailed dish explanations.

 including the spicy sea bass and uniquely flavored black sesame ice cream.

 including cocktails, Thai wines, and the signature Farang Mocktail.

 or special nights out with friends and family.

Krung Thep Maha Nakhon

Experience innovative Thai cuisine at 80/20 Eighty Twenty, a Michelin-starred restaurant in Bangkok's Bang Rak, offering seasonal tasting menus and local ingredients.

80/20 Eighty Twenty: Michelin Thai Dining in Bangkok

Discover 80/20 Eighty Twenty in Bangkok: a Michelin-starred spot serving creative Thai dishes with local ingredients, perfect for food lovers seeking unique culinary experiences.

Explore Bangkok's 80/20 Eighty Twenty - Modern Thai Cuisine

Learn about 80/20 Eighty Twenty in Bangkok, known for its innovative Thai cuisine that emphasizes local ingredients, with a history of excellence and creative tasting menus.

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