Na Aroon restaurant menu overview at Ariyasom Villa Bangkok Thailand
Nestled in the tranquil oasis of Ariyasom Villa in Bangkok, Na Aroon restaurant delights guests with a thoughtfully curated menu that highlights authentic Thai flavors alongside international influences. This charming dining spot specializes in vegetarian and seafood dishes, crafting each plate with fresh, high-quality ingredients and traditional techniques that honor Thailand’s culinary heritage.
starters and light bites
Begin your meal with vibrant and fresh starters carefully designed to awaken your palate. While the menu emphasizes mains and desserts, guests often enjoy the fresh ingredients and delicate flavors that set the tone for an exquisite dining experience in peaceful surroundings.
main courses to savor
Na Aroon’s main courses showcase classic Thai dishes with a focus on vegetarian options, perfect for food lovers seeking authentic tastes. One standout is the iconic Pad Thai, featuring perfectly stir-fried rice noodles with tofu, eggs, fresh bean sprouts, crunchy peanuts, and a squeeze of lime to balance the flavors. Another must-try is the rich and aromatic Green Curry, made with fragrant green curry paste, creamy coconut milk, tender bamboo shoots, fresh basil, and eggplant—all melding harmoniously in every bite.
decadent desserts
Finish your meal on a sweet note with the beloved Thai dessert Mango Sticky Rice. This dish combines luscious ripe mango with warm sticky rice drizzled in creamy coconut milk and sprinkled with toasted sesame seeds, creating a perfect balance of sweet and savory that delights the senses.
refreshing drinks and specials
Ideal for relaxing after a day of exploring Bangkok, Na Aroon offers a variety of beverages including traditional Thai teas, fresh fruit juices, and expertly crafted cocktails. The restaurant often features specials that highlight seasonal produce and creative vegetarian dishes, ensuring there is always something new to discover for returning guests.
- Pad Thai - Stir-fried rice noodles with tofu, egg, bean sprouts, peanuts, and lime.
- Green Curry - Fragrant green curry with coconut milk, bamboo shoots, basil, and eggplant.
- Mango Sticky Rice - Sweet mango paired with sticky rice, coconut milk, and sesame seeds.
