The National Gallery menu overview in Bangkok Thailand
Located in the historic district of Phra Nakhon, The National Gallery in Bangkok is not only a treasure trove of Thai artistry and culture but also offers a thoughtfully curated menu to complement your visit. Whether you're looking to indulge in traditional flavors or refreshing beverages, their selection is designed to delight every palate with a focus on authentic Thai cuisine and contemporary twists.
starters
Begin your culinary journey with an array of starters that showcase the vibrant and aromatic flavors of Thailand. These dishes are perfect for sharing or enjoying as a light introduction to your meal.
- Tom Yum Goong (Spicy Thai shrimp soup) — a zesty blend of lemongrass, kaffir lime leaves, and chili, delivering a bold, tangy punch.
- Som Tum (Green papaya salad) — a crunchy, spicy salad that balances sweet, sour, and salty notes for an invigorating start.
mains
For mains, indulge in dishes that highlight the diversity of Thai cooking, skillfully blending fresh herbs, spices, and textures to deliver memorable meals.
- Pad Thai — Thailand’s beloved stir-fried noodle dish with tamarind, peanuts, and fresh lime, delivering a perfect balance of sweet and savory.
- Green Curry with Chicken — a creamy, spicy curry infused with fresh Thai basil and coconut milk, served with jasmine rice.
- Massaman Beef — a rich and mildly spiced curry with tender beef, potatoes, and roasted peanuts, reflecting Southern Thai influences.
desserts
End your meal with authentic Thai desserts that offer a sweet and satisfying conclusion, featuring tropical fruits and traditional ingredients.
- Mango Sticky Rice — succulent ripe mango paired with sweet coconut-infused sticky rice for a tropical delight.
- Thai Coconut Ice Cream — refreshingly creamy and light, often served with roasted peanuts and sweet syrup.
drinks
Quench your thirst with a selection of beverages inspired by traditional Thai flavors and refreshing mixes, perfect for the Bangkok climate.
- Thai Iced Tea — a creamy, sweet tea brewed with star anise and served over ice for a cooling treat.
- Fresh Coconut Water — straight from the nut, natural and hydrating, perfect for a tropical refreshment.
specials
The National Gallery also features special dishes that celebrate the rich culinary heritage of Thailand, often incorporating seasonal ingredients and chef’s unique twists.
- Spicy Basil Seafood Stir-Fry — fresh local seafood stir-fried with fiery Thai basil and chilies for an exhilarating main.
