Authentic Thai cuisine at Baan Ta-Koh-Rai in Ayutthaya, Thailand.
Discover the rich flavors of traditional Thai cooking at Baan Ta-Koh-Rai, a renowned restaurant located in the heart of Ayutthaya. This culinary gem specializes in authentic dishes from the central region, featuring fresh river seafood and classic recipes that have been cherished for generations. Whether you're a foodie, a traveler seeking genuine local tastes, or looking for an unforgettable dining experience, Baan Ta-Koh-Rai offers a menu packed with vibrant tastes and aromatic herbs.
starters
Begin your meal with expertly prepared starters that perfectly balance boldness and freshness. Enjoy the crispy and flavorful Sun-Dried Squid seasoned with salt and spices, or savor the Deep Fried Fish Cake, crafted from delicate fish paste, green beans, curry paste, and fresh herbs for a tantalizing taste of the sea.
mains
Delight in a diverse selection of main dishes that showcase the essence of Thai flavors with regional specialties. The Sangwa Goong features juicy prawns simmered in tangy tamarind sauce and fragrant herbs, while the Grilled River Prawns impress with their generous size, smoky aroma, and herb-infused spices. For a unique vegetable dish, the Kale Stir-Fried with Salted Fish combines hearty kale with the umami of salted fish, garlic, and chili for a distinctive savory bite.
Other notable mains include Pork Cartilage Stir-Fried with Shrubby Basil, blending tender cartilage with aromatic basil, garlic, and chili, and Fish Jungle Curry, a fiery and vegetable-rich curry that highlights fresh fish in a bold jungle curry paste. The Green Curry with Fish Ball combines creamy coconut milk, bamboo shoots, and vibrant green curry paste with tender fish balls, delivering a comforting yet exciting taste experience.
desserts
While the menu highlights savory delights, guests can also enjoy traditional Thai desserts that round out the meal with subtle sweetness and refreshing flavors, perfect after a rich and spicy feast.
drinks
Complement your meal with the restaurant's signature Orange Lime Juice, a refreshingly tangy blend of fresh orange and lime juices sweetened perfectly to quench your thirst and balance the bold flavors of the dishes.
specials and highlights
- Grilled River Prawns - Famed for their impressive size and smoky flavor, seasoned with herbs and spices.
- Fried Collards with Salted Fish - A standout local vegetable dish blending kale, salted fish, garlic, and chili.
