Dining options at The Pavilions Phuket.
Nestled in the tropical paradise of Phuket, The Pavilions offers a truly exceptional dining experience that complements its stunning ocean-view villas and serene ambiance. The menu presents a diverse culinary journey, blending authentic Thai flavors with international favorites, all crafted to delight the palate of discerning food lovers and travelers alike.
Starters to awaken your appetite
Begin your meal with a selection of enticing starters that balance fresh, local ingredients with creative preparations. The Tea Smoked Duck Spring Rolls combine tender duck enveloped in crisp wrappers infused with aromatic herbs and spices. For a wholesome and satisfying start, enjoy the hearty Eggs, Bacon, and Hash Browns, expertly cooked to comfort and delight. The Banana Pancakes offer a sweet touch with fluffy batter enriched with ripe bananas and a hint of butter. Health-conscious diners will appreciate the Muesli, a wholesome blend of oats, yogurt, fresh fruit, nuts, and a drizzle of honey. Complement your starter with Fresh Bread baked in-house or indulge in a vibrant platter of Fresh Exotic Fruit. Customized delights await at the Omelette Station, where eggs, cheese, vegetables, and meats come together in made-to-order perfection. For lovers of local flavors, the Local Noodles and Rice Dishes present authentic tastes crafted with fresh vegetables, meats, and savory sauces.
Main courses that satisfy every craving
The mains at The Pavilions Phuket showcase a masterful blend of Thai culinary traditions and international classics that cater to all tastes. Dive into the iconic Phad Thai, featuring perfectly stir-fried rice noodles with tofu, egg, crunchy bean sprouts, peanuts, fresh lime, and the signature tangy tamarind paste balanced with a touch of fish sauce and chili heat. For pasta lovers, the Spaghetti in Tomato Sauce is a comforting choice, made with al dente spaghetti tossed in a fragrant sauce of garlic, olive oil, fresh basil, and topped with parmesan cheese. Seafood enthusiasts will relish the Locally Caught Sea Bass, skillfully prepared with aromatic herbs, spices, and fresh vegetables, delivering a taste of the ocean that is both light and flavorful.
Drinks and specials to elevate your dining
While the menu predominantly highlights starters and main dishes, guests can also enjoy an impressive selection of beverages and specials curated to complement each meal. Whether you seek a refreshing tropical cocktail, an expertly brewed coffee, or a fine wine, The Pavilions ensures every drink enhances your overall dining experience. Seasonal specials are thoughtfully crafted to showcase local produce and unique flavor combinations, inviting guests to explore new tastes with every visit.
- Tea Smoked Duck Spring Rolls – Delicate duck wrapped in smoky, herb-infused spring rolls.
- Phad Thai – Classic Thai stir-fried noodles with tofu, peanuts, and tamarind.
- Locally Caught Sea Bass – Fresh sea bass prepared with herbs and flavorful spices.
- Banana Pancakes – Fluffy pancakes infused with ripe bananas and butter.
