Nestled in the heart of Mueang Ubon Ratchathani, Indochine offers a distinctive Vietnamese dining experience that blends rich culinary heritage with a vintage ambiance. At 170 Road Sappasit, this Michelin Bib Gourmand awarded restaurant draws food lovers who appreciate traditional flavors served in a warm, inviting setting. Whether you're a local foodie or a traveler seeking authentic Southeast Asian cuisine, Indochine’s menu presents an array of carefully crafted dishes that celebrate the best of Vietnamese gastronomy.
Indochine is celebrated for its traditional Vietnamese dishes that offer a genuine taste of the region’s culinary artistry. Signature plates like Nam Neung — a fresh and savory rice paper dish — and Chạo Tôm, shrimp paste wrapped around sugar cane sticks and fried to perfection, showcase the vibrant flavors that patrons rave about. Other favorites include crispy deep-fried minced pork rolls and turmeric-infused bánh xèo pancakes filled with shrimp, pork, and bean sprouts. This restaurant’s recipe for success lies in its commitment to quality ingredients and meticulous preparation that transports diners straight to Vietnam’s streetside eateries.
Step inside Indochine and you'll find a spacious, charming environment featuring vintage wooden furniture and tables crafted from decommissioned sewing machines, adding a nostalgic touch to your meal. The ambience reflects the rich cultural tapestry of the region, making it perfect for relaxed family dinners or lively group gatherings. Attentive and efficient service complements the dining experience, ensuring guests feel welcome and well cared for from the moment they arrive. The adjoining bakery is a must-visit for those craving exceptional croissants and filled cruffins to complete their meal.
- Nam Neung – refreshing, easy-to-eat rice paper rolls wrapped by the restaurant for a flavorful bite.
- Chạo Tôm – delicately fried shrimp paste on sugar cane sticks paired with tangy dipping sauces.
- Bánh xèo – golden turmeric pancakes stuffed with pork, shrimp, and fresh bean sprouts.
- Vegetarian options – thoughtfully crafted dishes available for plant-based diners.
Indochine welcomes guests daily from 9:00 AM to 8:00 PM, providing a convenient schedule for breakfast, lunch, brunch, and dinner. The restaurant is family-friendly, with menu options suitable for children and comfortable indoor seating. Parking is hassle-free with free parking lots and street parking available nearby. While it caters well to groups, it is important to note that the restaurant operates on a cash-only basis, so plan accordingly. Although it does not serve cocktails or wine, beer is available to complement your meal.
- What are the operating hours of Indochine? Indochine operates daily from 9:00 AM to 8:00 PM.
- Is there parking available at Indochine? Yes, Indochine offers free parking for its patrons.
- Does Indochine accept credit cards? No, Indochine operates on a cash-only basis.
- Is the restaurant suitable for families? Yes, Indochine is family-friendly and offers both indoor and outdoor seating options.
- Are there vegetarian options available? Yes, Indochine offers vegetarian-friendly dishes on their menu.
The overall community sentiment toward Indochine is overwhelmingly positive. Guests frequently commend the authentic and fresh flavors of the Vietnamese dishes, the charming vintage décor, and the attentive service. While some note that the portion sizes can be modest and prices slightly above average compared to other local Vietnamese eateries, most agree that the quality and experience are well worth the cost. This enduring family restaurant holds a beloved place in Ubon Ratchathani’s dining scene, attracting both locals and visitors eager to savor traditional Vietnamese cuisine with a unique local twist.
Nestled in the heart of Ubon Ratchathani, Thailand, Indochine stands as a culinary gem with a rich history spanning over 50 years. Founded in 1970, this Vietnamese restaurant has become an iconic destination for those seeking authentic flavors and a nostalgic dining experience. The name "Indochine" perfectly captures the restaurant's cultural bridge, honoring the deep-rooted connection between Vietnam and Thailand through time-honored family recipes that have been lovingly preserved.
Step inside Indochine, and you are transported to a bygone era. The restaurant's vintage décor, featuring old wooden furniture and unique tables crafted from defunct sewing machines, evokes a sense of nostalgia that perfectly complements its culinary offerings. Every detail reflects a commitment to preserving tradition while creating a warm and inviting atmosphere where families and food lovers can gather.
Indochine's dedication to authentic Vietnamese flavors and quality has not gone unnoticed. In 2023, it received the prestigious Bib Gourmand award in the MICHELIN Guide, a testament to its exceptional blend of good quality and great value dining. This accolade highlights Indochine as a must-visit destination for travelers and locals alike who crave genuine Vietnamese cuisine in Thailand's easternmost province.
- 1970 - Indochine was established, bringing authentic Vietnamese cuisine to Ubon Ratchathani.
- 2023 - Indochine received a Bib Gourmand award in the MICHELIN Guide for good quality, good value cooking.
Nestled in the heart of Ubon Ratchathani, Indochine is a culinary gem that brings authentic Vietnamese flavors to Thailand’s easternmost province. Celebrated for its vintage décor and traditional recipes passed down through generations, this restaurant offers diners a nostalgic yet vibrant experience. Its family-friendly atmosphere and attentive service make it a welcoming spot for both locals and travelers alike.
Indochine’s menu showcases a variety of authentic Vietnamese dishes, including renowned specialties like Nam Neung, Bánh bèo, and Chạo tôm. Diners praise the crispy deep-fried minced pork rolls and the unique turmeric-flavored bánh xèo pancake, offering a genuine taste of Vietnam’s rich culinary heritage. The adjoining bakery also delights visitors with buttery croissants and filled cruffins, complementing the savory offerings.
- Authentic Vietnamese cuisine that reflects traditional flavors and recipes.
- Vintage décor that creates a nostalgic and cozy dining environment.
- Attentive service ensuring a pleasant and comfortable meal.
- Family-friendly atmosphere accommodating groups and children comfortably.
- Occasional live music performances that add to the lively ambiance.
Despite its many merits, potential visitors should consider some aspects that might affect their experience. The restaurant sometimes offers smaller portion sizes compared to other Vietnamese eateries, which may not satisfy those with larger appetites. Additionally, prices here tend to be moderately higher, reflecting the quality and authenticity but possibly exceeding budget expectations for casual diners.
It's important to note that Indochine currently accepts cash-only payments, which might be inconvenient for some guests.
Indochine stands out as a must-visit destination for those craving authentic Vietnamese cuisine in Ubon Ratchathani, combining nostalgic charm with culinary excellence. While the higher prices and cash-only policy require some planning, the quality of the dishes, the welcoming environment, and the attentive service make it a rewarding experience for food lovers and families. Whether you come for the iconic Nam Neung or the delightful baked treats, Indochine promises a memorable taste of Vietnam in Thailand's vibrant food scene.
Nestled in the heart of Mueang Ubon Ratchathani, Indochine offers an immersive journey into authentic Vietnamese cuisine crafted with treasured family recipes. This Michelin Bib Gourmand-awarded gem has been delighting food lovers for over 90 years, making it a culinary landmark in Thailand’s easternmost province.
Indochine proudly serves a vibrant menu that features standout dishes like Nam Neung , the delicious and refreshing Vietnamese wrapped dish that's a favorite among newcomers and regulars alike. For crispy cravings, the Deep fried minced pork rolls deliver a satisfying crunch. Other must-tries include the turmeric-infused bánh xèo , a savory rice flour pancake filled with bean sprouts, pork, and shrimp, and the Chạo tôm , shrimp paste wrapped around sugar cane sticks and fried to perfection.
Step into a spacious setting that blends traditional Vietnamese charm with modern comfort. Indochine offers both indoor and outdoor seating, perfect for family gatherings or casual dining. The adjoining bakery is a hidden treasure, boasting exceptional croissants and filled cruffins that pair delightfully with their aromatic coffee.
- Accepts credit and debit cards for hassle-free payments.
- Offers free parking with both lot and street options.
- Child-friendly menu and facilities for a comfortable family dining experience.
- Dine-in, takeout, and breakfast, brunch, lunch, and dinner services available.
Enhance your dining with live music performances during dinner hours, adding an extra layer of enjoyment to your meal at Indochine. While cocktails and wine are not on the menu, their selection of beer and aromatic coffee complements the flavors perfectly, making it an inviting spot for locals and travelers alike.
