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Mueang Ubon Ratchathani

Patrons frequently praise Som Tum Jinda for its authentic Isan cuisine, particularly the Som Tum Pla Dook Fuu and Laab Ped. The spacious, air-conditioned setting and friendly service enhance the dining experience. While some dishes like grilled chicken have received mixed reviews, the overall consensus is favorable, with many recommending reservations due to the restaurant's popularity.

Somtum Jinda Restaurant Ubon Ratchathani Thailand Dining Experience Overview 

Nestled in the heart of Ubon Ratchathani, Somtum Jinda Restaurant offers a vibrant culinary journey into authentic Isan cuisine, renowned throughout Thailand for its bold flavors and distinctive spices. Located at 63/1 Phichitrangsan Road, this eatery stands out as a must-visit for food lovers craving pungent, piquant dishes that capture the essence of northeastern Thai cooking.

 include the famous Som Tum Pla Dook Fuu, a crispy fried catfish salad bursting with lemon and fish sauce aroma, and Laab Ped, a zesty duck larb that has earned rave reviews from locals and visitors alike. Diners appreciate the option to customize spice levels, ensuring everyone from heat seekers to mild palates can enjoy the culinary delights. Non-spicy options like roasted chicken are perfect for children and those sensitive to chili.

Welcoming Atmosphere and Excellent Service

Somtum Jinda provides a spacious, clean, and air-conditioned environment that makes it an ideal spot for families and groups. The welcoming staff are known for their helpfulness and attentiveness, creating a comfortable dining experience. Visitors often highlight the professional yet friendly service, which enhances the enjoyment of each meal in this charming Thai city.

Free parking available including street and lot options.

Recommended but not mandatory due to popularity.

Yes, spacious and air-conditioned with a kids' menu offered.

Available, catering to diverse dietary preferences.

What are the restaurant's operating hours?

 Som Tum Jinda operates daily from 10:30 AM to 9:00 PM.

 Yes, there is ample parking space available for guests.

 While not mandatory, reservations are recommended due to the restaurant's popularity.

 Yes, the spacious and air-conditioned environment makes it suitable for families.

 Yes, the menu includes vegetarian-friendly dishes.

Asia

Thailand

Nestled in the heart of Ubon Ratchathani, **Somtum Jinda Restaurant** is a culinary gem that invites food lovers to indulge in the vibrant flavors of Isaan cuisine. As you step inside, the aroma of **spicy papaya salad** and **grilled meats** fills the air, promising an authentic Thai dining experience. This bustling eatery is not just a place to eat; it’s a celebration of local culture and culinary tradition, where every dish tells a story.

At Somtum Jinda, the menu is a vibrant tapestry of flavors, with standout dishes that capture the essence of Isaan cooking. The **Yam Talay**, a seafood salad bursting with freshness, combines succulent shrimp, tender crab, and flavorful salmon, all tossed in a zesty dressing that awakens the palate. For those seeking something heartier, the **Fried Catfish** is a must-try, perfectly cooked to a golden crisp and served with a tangy lemon fish sauce that elevates its delicate flavor.

The restaurant prides itself on catering to all tastes, offering non-spicy options like their **Roasted Chicken**, which is a favorite among families. Guests can customize the spice levels of their dishes, ensuring a delightful experience for everyone, from spice enthusiasts to those with milder palates.

Conveniently located at **63/1 Phichitrangsan Rd**, Somtum Jinda is easily accessible for both locals and travelers. After indulging in a delicious meal, visitors can explore nearby attractions such as the **Ubon Ratchathani National Museum**, which offers insights into the region's rich history and culture. The serene **Wat Thung Si Muang** temple is also a short drive away, providing a perfect spot for reflection and appreciation of Thai architecture.

Authentic Isaan cuisine with a focus on fresh ingredients.

Friendly and accommodating staff ready to tailor dishes to your taste.

A cozy atmosphere perfect for families and groups.

A diverse menu catering to all spice levels.

Conveniently located near cultural attractions.

Whether you are a local or a traveler, **Somtum Jinda Restaurant** is a must-visit destination for anyone craving authentic Isaan flavors. Come and experience the warmth of Thai hospitality, the vibrancy of local cuisine, and the joy of shared meals. Don’t forget to bring your friends and family along for an unforgettable dining experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bjlhaTRRRRAB&d=17924085&t=1

places/ChIJWVWwrcqHFjERqJnoq6NjKvQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2bjlhaTRRRRAB

If anyone has a desire for a gourmet feast of อีสาน food, I truly appreciate this restaurant, it’s highly recommended for the pungent aroma and the piquant taste of the cuisines. Every dishes that we order is scrumptious! The Yam Talay was cheap and I really enjoyed it, with salmon, shrimp, crab sticks and crabs.you can ask for the waiter to make it less spicy, and the amiable waiters and chef will try their best to make it as what you want it to be. The roasted chicken is a non-spicy dish so it is a great pleasure for kids and other people who couldn’t eat spicy food.
You must try their fried catfish, undoubtedly, it’s one of their best dishes with an aroma of lemon and fish sauce, so if you couldn’t eat fish sauce, just tell them!
The service was excellent and food were extremely delicious, please have a go at it if you went to Ubon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2by16ZzJ3RRAB&d=17924085&t=1

places/ChIJWVWwrcqHFjERqJnoq6NjKvQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2by16ZzJ3RRAB

We loved our dinner here, especially the Duck Larb! A little hard to find from the street, but quiet and very professional inside. We talked to the owners a little bit too and they are extremely nice and helpful. They recommended boiled sausage which we ate for the first time. Green mango was excellent but we found the fish tasted too strong.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIMTdtUEpREAE&d=17924085&t=1

places/ChIJWVWwrcqHFjERqJnoq6NjKvQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIMTdtUEpREAE

Very nice restaurant situated near central Ubon , it was good tasty food. Reasonably priced too, the premises are bright & clean.  Staff attentive.  Recommended

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQNjdHRkZREAE&d=17924085&t=1

places/ChIJWVWwrcqHFjERqJnoq6NjKvQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQNjdHRkZREAE

The atmosphere s good. Food s tasty.
The service s ok. Many options of isan food.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURCN3V2Q213RRAB&d=17924085&t=1

places/ChIJWVWwrcqHFjERqJnoq6NjKvQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURCN3V2Q213RRAB

Great place for authentic Ubon isan food. Every dish we ordered was delicious except grilled chicken which was very dry. The service was ok and the price is not expensive.

SOMTUM JINDA RESTAURANT: Authentic Isan Cuisine in Ubon Ratchathani

Established in 1974, Som Tum Jinda has been serving authentic Isan cuisine for decades. Chef-owner Jinda began her culinary journey at a local university before moving downtown, where she gained recognition for her expertise in somtum dishes. The restaurant has expanded its reach, with a branch in Laos, and has been honored with a Bib Gourmand from the Michelin Guide for its quality and value.

The Rich History of Som Tum Jinda Restaurant in Ubon Ratchathani Thailand.

Nestled in the heart of Mueang Ubon Ratchathani, Som Tum Jinda has become a cornerstone of Isan cuisine since its establishment in 1974. With a legacy spanning decades, this beloved restaurant has been at the forefront of showcasing authentic local flavors, making it a must-visit for both locals and travelers alike.

The story of Som Tum Jinda begins in 1974 when Chef Jinda embarked on her culinary journey at a local university. It was here that she honed her skills and developed a passion for authentic Isan dishes. Her dedication to perfecting the art of preparing somtum, a traditional papaya salad that embodies the region's bold flavors, would later set the foundation for her restaurant's success.

In 1980, Som Tum Jinda made a significant move, relocating to its current downtown location. This strategic decision allowed the restaurant to reach a broader audience, bringing the vibrant tastes of Isan cuisine to more food enthusiasts. With a menu that highlights the freshest ingredients and traditional recipes, it quickly gained popularity.

Chef Jinda's relentless pursuit of excellence paid off in 2023 when Som Tum Jinda was awarded the prestigious Bib Gourmand by the Michelin Guide. This honor highlights the restaurant's commitment to providing not just great food, but also exceptional value in the culinary scene. The recognition has further solidified its status as a go-to destination for anyone seeking authentic Isan flavors.

1974: Chef Jinda starts her culinary journey at a local university.

1980: Som Tum Jinda moves downtown to its current location.

2023: Restaurant receives Bib Gourmand from the Michelin Guide.

Today, Som Tum Jinda stands not just as a restaurant but as a symbol of culinary heritage in Ubon Ratchathani. Visitors are invited to experience not only the delicious food but also the rich history that accompanies each dish. Whether you are a local or a traveler, Som Tum Jinda promises a delightful journey into the heart of Isan cuisine.

Experience the rich flavors of Isan with our signature dishes crafted to delight your palate.

Som Tum Pla Dook Fuu

Laab Ped

Tom Sab Kua Dook Oon

Som Tum Loa

Khao Niew

Authentic Isan Cuisine

Authentic Isan Cuisine at Somtum Jinda Restaurant

Located in the heart of Ubon Ratchathani, Somtum Jinda Restaurant invites food lovers to indulge in the vibrant and pungent flavors of traditional Isan cuisine. This culinary gem is renowned for its carefully crafted signature dishes that celebrate the region's bold and piquant tastes, offering an unforgettable gourmet feast for locals and travelers alike.

Begin your meal with the flavorful Tom Sab Kua Dook Oon, a vibrant starter featuring tender pork ribs perfectly seasoned with fragrant herbs, fiery chili, and a zesty splash of lime juice. This dish awakens the palate with its harmonious blend of spices and fresh ingredients, setting the tone for an authentic Isan culinary journey.

Dive into the heart of Isan with these standout dishes that combine fresh ingredients and traditional flavors:

: A zesty papaya salad elevated with crispy catfish, fresh chili, garlic, lime juice, and savory fish sauce for a delightful crunch and piquant finish.

: A traditional minced duck salad infused with roasted chilies, toasted rice, fresh garlic, lime juice, and fragrant mint that brings a balance of heat and freshness.

: A classic papaya salad that highlights the interplay of chili, garlic, lime juice, and fish sauce, delivering a refreshing yet spicy experience.

: The perfect companion to spicy mains, this sticky rice provides a comforting texture to balance the bold flavors of the dishes.

While the menu highlights savory delights, guests can also enjoy traditional Isan desserts, thoughtfully prepared to provide a sweet conclusion to your meal, complementing the spiciness with gentle sweetness.

Somtum Jinda offers a range of refreshing beverages including locally brewed beers and freshly brewed coffee, perfect to cool down the palate after savoring the fiery dishes.

Do not miss the chance to sample the restaurant’s signature specialties like the fried catfish infused with lemon and fish sauce aromas, and the roasted chicken, a mild yet flavorful option perfect for those who prefer less spice or for children.

Savor the authentic flavors of Thailand at Somtum Jinda Restaurant in Mueang Ubon Ratchathani. Discover delicious dishes that excite the palate! Visit us!

Taste Authentic Thai Cuisine at Somtum Jinda, Ubon

Mueang Ubon Ratchathani Municipality

SOMTUM JINDA RESTAURANT

Enjoy a comfortable dining experience in our spacious, air-conditioned restaurant.

Air-Conditioned Dining Area

Ample parking space available for guests.

Parking Facilities

Somtum Jinda Restaurant: Authentic Isan Flavors in Ubon Ratchathani's Heartland 

Nestled on Phichitrangsan Road in the vibrant city of Mueang Ubon Ratchathani, Somtum Jinda Restaurant invites food lovers to savor the pungent aromas and piquant tastes that define authentic Isan cuisine. This charming eatery offers a delightful journey into Northeastern Thai flavors, serving dishes that are both traditional and lovingly crafted to suit every palate.

At Somtum Jinda, each dish bursts with distinctive flavors that capture the essence of Isan cooking. From the fiery and refreshing Yam Talay, packed with fresh salmon, shrimp, crab sticks, and crab meat, to the beloved Duck Larb, the menu caters to spice lovers and those seeking milder options alike. The kitchen's flexibility ensures you can request dishes adjusted to your preferred heat level, making it a welcoming spot for families and spice-sensitive diners.

Highlights include their famed fried catfish, aromatic with lemon and fish sauce, and the tender, non-spicy roasted chicken — a perfect choice for children or those avoiding heat.

Somtum Jinda offers a spacious, air-conditioned dining area, perfect for escaping the tropical heat while enjoying your meal in comfort. Guests will appreciate the restaurant's bright and clean ambiance, with attentive staff ensuring a pleasant dining experience. Whether you're planning a group gathering or a cozy meal with family, this venue accommodates children with a dedicated kids' menu and a variety of non-spicy dishes.

 Enjoy a comfortable dining experience in a spacious, cool environment.

 Ample free parking spaces make visits hassle-free.

Travelers and locals alike praise Somtum Jinda for its genuine Isan flavors, friendly service, and reasonable prices. The welcoming owners and staff go the extra mile, helping first-timers navigate the menu and tailoring meals to individual tastes. The quiet yet professional atmosphere makes it a perfect spot for enjoying classic dishes like the boiled sausage and green mango salad alongside traditional favorites.

Foodies seeking authentic Isan street food flavors with a gourmet twist.

Families looking for child-friendly menus and comfortable dining conditions.

Groups wanting a spacious venue with ample parking and attentive service.

somtum jinda restaurant in ubong ratchathani thailand offers authentic isan cuisine with a few considerations to keep in mind.

Nestled on Phichitrangsan Road, Somtum Jinda Restaurant is a beloved spot for those craving genuine Isan flavors in Ubon Ratchathani. The restaurant boasts a spacious, air-conditioned setting that welcomes groups and families alike, making it a comfortable place to savor traditional northeastern Thai dishes. One of its standout qualities is the friendly and attentive service, with staff ready to accommodate spice preferences and dietary needs, ensuring every diner feels cared for.

 with dishes like fried catfish infused with lemon and fish sauce, and the popular Duck Larb that keeps locals and travelers coming back.

 that accommodates families and groups comfortably, creating a relaxing ambiance to enjoy your meal.

 ensures that spice levels can be adjusted and dietary requests accommodated, making it a welcoming spot for all palates.

 make it an attractive choice for both locals and visitors seeking quality meals without breaking the bank.

 with free on-site and street options adds convenience for guests driving to the restaurant.

While Somtum Jinda excels in many ways, there are a few points to be mindful of. Some traditional Isan dishes can be quite spicy, which might be challenging for those with sensitive palates; however, the staff are understanding and willing to adjust the heat level upon request. A few diners have noted that the grilled chicken can sometimes be dry, so it might be worth asking about preparation when ordering this dish. Lastly, the restaurant currently accepts credit cards along with cash, offering flexibility despite earlier perceptions of a cash-only policy.

For food enthusiasts eager to explore authentic Isan cuisine in a welcoming, clean, and reasonably priced setting, Somtum Jinda Restaurant is a great choice in Ubon Ratchathani. Its blend of bold flavors, attentive service, and convenient amenities like free parking create an inviting atmosphere for both adventurous eaters and families. Just be sure to communicate your spice tolerance and preferences to get the most enjoyable dining experience.

Ubon Ratchathani Province

Discover delectable Isan dishes at Som Tum Jinda! Enjoy fresh flavors and top-notch service in the heart of Ubon Ratchathani. Book your table today!

Authentic Isan Cuisine at Som Tum Jinda Ubon Ratchathani

Maximize your visit to Som Tum Jinda with our insider tips! Learn about the must-try dishes, dining atmosphere, and best times to visit.

Tips for Dining at Som Tum Jinda, Ubon Ratchathani

Learn the rich history of Som Tum Jinda! From origins to Michelin recognition, explore why this Isan restaurant is a local favorite in Ubon Ratchathani.

Authentic Isan Cuisine at Somtum Jinda Restaurant

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