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Janhom Restaurant is renowned for its authentic Southern Thai cuisine, offering a variety of flavorful dishes that have garnered high praise from patrons. The restaurant's commitment to using fresh, daily ingredients and homemade curry pastes contributes to its reputation for quality and authenticity. While the ambiance is simple, the focus remains on delivering an exceptional culinary experience. The staff is attentive, and the restaurant is family-friendly, making it a popular choice for both locals and visitors seeking genuine Southern Thai flavors.

Discover Janhom: Bangkok's Southern Thai Culinary Gem 

Nestled in the vibrant district of Wang Thonglang in Bangkok, Janhom stands out as a beacon for lovers of authentic Southern Thai cuisine. This celebrated restaurant has carved a niche with its bold, spicy, and aromatic dishes that transport diners straight to the southern provinces of Thailand. Known not only for its flavorful menu but also for maintaining the integrity of traditional recipes, Janhom offers a dining experience that is both rich in culture and taste.

Janhom is especially famed for dishes like the Crab Curry with Rice Noodle (Kanom Chine Nam Ya Puu), where a creamy, spicy curry embraces tender crab meat and is perfectly balanced with refreshing pineapple and plentiful pickles. The portions are generous, making it an excellent choice for groups or family dining. While the flavors carry the signature southern heat, guests can request milder versions to suit their palate. Beyond crab curry, the menu boasts a diverse selection of southern Thai specialties, each prepared with fresh ingredients sourced daily to ensure quality and authenticity.

 options and a welcoming atmosphere make Janhom an ideal spot for casual lunches, vibrant dinners, and lively group gatherings. The restaurant also serves beer and dessert, enhancing the full dining experience.

Located at 273/4 Soi Ramkhamhaeng 21, Janhom offers easy access with a free parking lot directly opposite the restaurant that accommodates about 20 cars, a rarity in bustling Bangkok. The establishment welcomes families by providing children’s menus and clean restrooms, making it a practical choice for dining with kids. They accept credit card payments, offer dine-in, takeout, and delivery services, and are open daily from morning till evening, enhancing accessibility for every guest.

What are the restaurant's operating hours?

 Janhom operates from 10:00 AM to 9:00 PM, Monday through Sunday.

 Yes, there is a free parking lot opposite the restaurant that can accommodate approximately 20 cars.

 Reservations are not available through the MICHELIN Guide's website. It's advisable to contact the restaurant directly for reservation inquiries.

The local community and visitors alike celebrate Janhom for its commitment to authentic Southern Thai flavors. Praised for its generous portions, vibrant spice levels, and the genuine taste of traditional recipes, the restaurant enjoys a positive reputation that keeps food lovers returning time and again. Whether you're a passionate foodie, a digital nomad searching for hearty meals, or a traveler eager to explore regional Thai cuisine, Janhom promises an indulgent and memorable culinary adventure.

Asia

Thailand

Nestled in the vibrant heart of Bangkok, **Janhom** is a culinary gem that specializes in authentic southern Thai cuisine. Located at 273/4 Soi Ramkhamhaeng 21, this restaurant is not just a place to eat; it's an experience that tantalizes the senses. The aroma of spices fills the air as you step inside, inviting you to explore a menu that celebrates the rich flavors of southern Thailand. From the moment you enter, the warm ambiance and friendly staff make you feel right at home.

At Janhom, every dish tells a story. One standout is the **Kanom Chine Nam Ya Puu**, a creamy crab curry served with rice noodles. The dish is a delightful blend of flavors, featuring a rich, spicy curry that dances on the palate, complemented by fresh pickles and a hint of pineapple that adds a refreshing twist. Another must-try is the **spicy southern-style fried chicken**, marinated in a secret blend of spices that gives it a crispy exterior while keeping the meat tender and juicy. Each bite is a celebration of southern Thai culinary tradition.

One of the restaurant's unique features is its commitment to using fresh, locally sourced ingredients. The chefs at Janhom take pride in their craft, often sharing anecdotes about their culinary journeys and the inspiration behind each dish. This dedication to authenticity and quality is what sets Janhom apart from other dining establishments in Bangkok.

Conveniently situated in the bustling Wang Thonglang district, Janhom is surrounded by various attractions that make it an ideal stop for both locals and tourists. Just a short drive away, you can explore the vibrant markets or take a leisurely stroll through nearby parks. The restaurant also offers ample parking, making it easy for visitors to enjoy a hassle-free dining experience.

Janhom is renowned for its authentic southern Thai dishes, particularly the crab curry and spicy fried chicken.

Yes, there is a parking lot opposite the restaurant that can accommodate about 20 cars.

Yes, reservations are accepted to ensure you have a table ready upon arrival.

Whether you're a local or a traveler, Janhom invites you to indulge in the rich flavors of southern Thai cuisine. Come experience the warmth of our hospitality and the vibrant tastes that will leave you craving more. We look forward to welcoming you soon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfd3FIS2hBRRAB&d=17924085&t=1

places/ChIJw-sG4hOe4jARu7iF7ozIo2g/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfd3FIS2hBRRAB

Good thai restaurant, worth the Michelin distinction

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKMkpPR0R3EAE&d=17924085&t=1

places/ChIJw-sG4hOe4jARu7iF7ozIo2g/reviews/ChZDSUhNMG9nS0VJQ0FnSURKMkpPR0R3EAE

This restaurant specializes in southern cuisine. The dishes here are known for their spicy and flavorful taste. If you don't prefer spicy food, you can let the staff know when placing your order. There is a parking lot located opposite the restaurant, which can accommodate approximately 20 cars.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKbFlhUVBREAE&d=17924085&t=1

places/ChIJw-sG4hOe4jARu7iF7ozIo2g/reviews/ChZDSUhNMG9nS0VJQ0FnSURKbFlhUVBREAE

I always come to thisRestaurant for their  food.Crab curry with rice noodle - Kanom Chine Nam Ya Puu. The portion is big. The pickles given are plenty. The curry is creamy and spicy. The pineapple is a nice touch. The crab meat is less generous in portion though they have raised the price. It used to come in a big chuck and I wish it stay that way. Still, I can’t find a better curry crab with rice noodle in the neighborhood.
Other southern Thai food is also nice and there is quite a variety of southern local dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQtMnBMNWZBEAE&d=17924085&t=1

places/ChIJw-sG4hOe4jARu7iF7ozIo2g/reviews/ChZDSUhNMG9nS0VJQ0FnSUQtMnBMNWZBEAE

One of the best Southern Thai food restaurant in Bangkok in my opinion. Value for money with a lot of food proportion but the most important thing is the taste. It is very delicious.
Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUcDU2R0F3EAE&d=17924085&t=1

places/ChIJw-sG4hOe4jARu7iF7ozIo2g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUcDU2R0F3EAE

One of the famous authentic southern Thai food restaurants, offering a confirmed southern taste with a variety of dishes. There is plenty of parking available opposite the restaurant. The prices are a bit higher compared to similar-level establishments.

Janhom: Authentic Southern Thai Restaurant in Bangkok

Janhom Restaurant has been serving authentic Southern Thai cuisine for over 20 years, using daily fresh ingredients to inform a changing menu. The chef makes her own curry paste, and signature dishes include Kaeng Tai Pla fish curry and stir-fried sataw beans with shrimp and aromatic shrimp paste. The deep-fried frog with turmeric is another standout. Chilled watermelon refreshes the palate after this fiery feast.

Janhom: Authentic Southern Thai Culinary Heritage in Bangkok's Wang Thonglang District.

Nestled in the vibrant heart of Bangkok's Wang Thonglang district, Janhom stands as a beacon of authentic Southern Thai cuisine, celebrated for over two decades. Since its establishment in 2003, this culinary gem has captivated food enthusiasts with its dedication to traditional flavors crafted from fresh, daily ingredients. The restaurant’s evolving menu showcases the rich heritage of Southern Thailand, anchored by the chef's meticulous preparation of homemade curry pastes.

Janhom's journey began in 2003 with a clear mission: to bring the authentic tastes of Southern Thailand to Bangkok's diverse food scene. By 2010, the restaurant had earned a devoted following thanks to its unique dishes and bold, flavorful profiles that set it apart from typical Thai eateries. This recognition paved the way for a significant milestone in 2015 when Janhom was honored by being featured in the prestigious MICHELIN Guide, a testament to its exceptional quality and remarkable value.

In 2020, Janhom celebrated 20 years of culinary tradition, continuing to serve time-honored Southern Thai dishes with the same passion and authenticity that have defined its legacy. This milestone underscores Janhom's commitment to preserving regional flavors while welcoming both locals and international visitors seeking a genuine taste of Thailand's southern provinces.

What truly defines Janhom is its masterful crafting of Southern Thai classics with authentic ingredients and techniques. The chef’s dedication to making her own curry paste infuses each dish with vibrant, complex layers of flavor. Highlights include Kaeng Tai Pla, a bold fish curry renowned for its intensity, and stir-fried sataw beans with shrimp and aromatic shrimp paste, which deliver a delightful pungency balanced by fresh seafood notes. Another standout is the deep-fried frog with turmeric, a unique delicacy that perfectly complements the region's penchant for spicy, earthy tastes. To balance the fiery feast, diners often enjoy chilled watermelon, a refreshing palate cleanser that adds a sweet contrast to the robust spices.

Why Janhom continues to enchant food lovers

 – The chef’s handmade curry pastes and daily fresh ingredients ensure authentic flavors.

 – Preserving traditional Southern Thai recipes that deliver bold, spicy, and intricate tastes.

 – Celebrated by the MICHELIN Guide, it offers remarkable quality and generous portions at a fair price.

Step into the culinary haven of Janhom, an inviting restaurant nestled amidst the vibrant tapestry of Bangkok's Wang Thonglang district. This charming spot, located on Soi Ramkhamhaeng 21, offers a delightful escape from the bustling streets of the capital, serving as a tranquil dining enclave steeped in local flavor and hospitality. Janhom is renowned for its exquisite menu that showcases the rich tapestry of Thai cuisine, promising a gastronomic journey that pays homage to Thailand’s culinary heritage.

Janhom

Experience the rich flavors of Southern Thailand with our carefully crafted dishes, made from fresh, daily ingredients.

Moo Ko (หมูโค)

Gaeng Leung Pla Kapong (แกงเหลืองปลากะพง)

Gaeng Tai Pla (แกงไตปลา)

Lon Neau Boo Maa (หลนเนื้อปูม้า)

Pla Krabok Tod Kamin (ปลากระบอกทอดขมิ้น)

Sataw Pad Kapi Goong (สะตอผัดกะปิกุ้ง)

Yod Liang Pad Kai (ยอดเหลียงผัดไข่)

Buad Khao Pod (บวชข้าวโพด)

Authentic Southern Thai Cuisine

Authentic southern thai cuisine at janhom Bangkok Thailand restaurant menu overview.

Janhom invites you to experience the rich and vibrant flavors of southern Thailand right in the heart of Bangkok. Specializing in authentic southern Thai dishes, this restaurant offers a diverse menu showcasing traditional recipes crafted with fresh, daily ingredients for an unforgettable dining experience.

Begin your meal with tantalizing southern Thai starters that awaken the palate. The menu offers enticing options like deep-fried frog legs seasoned with turmeric and garlic, delivering a crispy and aromatic bite. Another unique starter is the melinjo leaves stir-fried with egg, combining subtle bitterness with a satisfying texture.

Janhom's mains are a celebration of southern Thai culinary heritage, loaded with bold spices and fresh ingredients. The signature Crab Curry with Rice Noodles (Kanom Chine Nam Ya Puu) features tender crab meat enveloped in a creamy, spicy curry sauce served over delicate rice noodles — a dish revered by locals and visitors alike.

Other standout mains include the Yellow Curry with Barramundi (Gaeng Leung Pla Kapong), where fresh barramundi fish is simmered in a rich turmeric and chili-infused curry, and the Fermented Fish Viscera Curry (Gaeng Tai Pla), a deeply flavorful dish featuring bamboo shoots and long beans for authentic southern spice and texture.

For lovers of bold flavors, the Stir-Fried Sataw Beans with Shrimp and Shrimp Paste (Sataw Pad Kapi Goong) delivers a pungent yet satisfying experience, perfectly balancing the rich shrimp paste with fresh sataw beans and succulent shrimp.

Complete your meal with a classic southern Thai dessert, the Corn Coconut Milk Dessert (Buad Khao Pod). This sweet treat combines tender corn, creamy coconut milk, and subtle taro, offering a harmonious balance of flavors and textures that soothe the palate after a spicy feast.

While Janhom focuses primarily on authentic southern Thai flavors, it also offers a selection of cold beers to complement your meal, perfectly balancing the spicy and intense flavors that characterize the cuisine. The restaurant does not serve wine or cocktails, allowing the food's bold taste to take center stage.

 Crab Curry with Rice Noodles combines creamy, spicy curry and fresh crab meat for an iconic southern Thai experience.

 Experience bold spices and fresh ingredients in every dish, reflecting the vibrant culinary traditions of southern Thailand.

 From spicy curries and stir-fries to sweet coconut desserts, the menu has something to satisfy all cravings.

Savor authentic Thai flavors at Janhom in Bangkok! Discover delicious dishes in a cozy setting. Visit us today for a culinary adventure!

Authentic Thai Dining at Janhom, Bangkok's Gem

Wang Thonglang Municipality

Traditional dishes from Southern Thailand, including curries, stir-fries, and desserts.

Daily use of fresh, locally sourced ingredients to ensure the highest quality and flavor.

Fresh Ingredients

Chef-made curry pastes that bring out the authentic taste of Southern Thai cuisine.

Homemade Curry Pastes

Discover Janhom - Bangkok's Southern Thai Culinary Gem!

Nestled in the bustling streets of Wang Thonglang district, Janhom is a remarkable restaurant offering an authentic taste of Southern Thai cuisine. Located at 273/4 Soi Ramkhamhaeng 21 in Bangkok, this vibrant eatery has earned its stripes with a Michelin distinction, attracting locals and travelers seeking the true flavors of Thailand’s southern provinces.

Authentic Southern Thai Cuisine That Delights The Palate

Janhom specializes in Southern Thai dishes that are famous for their bold, spicy, and flavorful profiles. From creamy crab curry with rice noodles (Kanom Chine Nam Ya Puu) to a wide variety of traditional southern delicacies, every bite offers a rich tapestry of tastes that food lovers crave. If you prefer milder flavors, the attentive staff are happy to adjust the spice level to suit your taste buds.

Janhom offers a welcoming atmosphere with both comfortable indoor seating and vibrant outdoor spaces, perfect for those who enjoy dining al fresco. Families and groups will appreciate the spacious setting, which is well-suited for gatherings. Plus, the restaurant is child-friendly and even provides a children’s menu to satisfy younger diners.

 - Enjoy authentic Southern Thai cuisine in a comfortable indoor setting.

 - Experience al fresco dining in a vibrant atmosphere.

 - Order your favorite dishes to enjoy at home.

 - Complimentary parking available for approximately 20 cars right opposite the restaurant.

Why Janhom Shines Among Bangkok’s Food Scene

This beloved restaurant is praised for delivering southern Thai flavors with genuine passion and skill. Guests rave about the generous portions and the creamy, spicy crab curry that pairs perfectly with the tangy pineapple and pickles served alongside. Janhom’s menu showcases a variety of southern dishes, each promising an explosion of taste that honors traditional recipes.

Highly recommended for food adventurers and families alike, Janhom offers an authentic culinary journey with excellent value and a welcoming vibe.

Wang Thonglang District

Experience rich Southern Thai flavors at Janhom in Bangkok. Fresh ingredients, signature dishes, family-friendly atmosphere. Book your table now!

Authentic Southern Thai Cuisine in Bangkok's Khet Wang Thonglang

Savor homemade curry pastes and fiery curries at Janhom Bangkok in Khet Wang Thonglang. Perfect for food lovers seeking authentic local dishes. Reserve today!

Visit Janhom Bangkok for Traditional Southern Thai Dishes

Discover Janhom, serving authentic Southern Thai cuisine since 2003 in Bangkok. Known for signature dishes and fresh ingredients. Visit us for a genuine experience!

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