Overview of the menu
Turkish Art, located in Şişli, İstanbul, offers a unique culinary philosophy that embraces the rich heritage of Turkish cuisine while intertwining modern influences. The establishment emphasizes the importance of seasonal ingredients and local flavors, aiming to create an immersive dining experience that showcases the essence of Türkiye's diverse culinary landscape.
Signature dishes
- Grilled Lamb Kebabs - Tender lamb marinated in herbs and spices, grilled to perfection.
- Meze Platter - A selection of traditional Turkish appetizers including hummus, baba ghanoush, and stuffed grape leaves.
- Börek - Flaky pastry filled with seasoned meat or spinach, baked until golden.
Beverages and pairings
To complement your meal, Turkish Art offers an array of beverages, from robust Turkish coffees to refreshing herbal teas. Guests can also indulge in regional wines, selected to pair perfectly with each dish, enhancing the flavors of the menu.
Dietary options
Turkish Art is committed to accommodating various dietary preferences. The menu includes vegetarian and vegan options, ensuring everyone can enjoy a delightful dining experience. Additionally, dishes can be customized to meet gluten-free and allergen-free needs.
Chef recommendations
This season, the chef recommends trying the slow-cooked lamb shank, which is renowned for its tender texture and rich flavors. Additionally, the seasonal vegetable stew highlights the best local produce, prepared with traditional spices.
Experience the menu
Indulge in the flavors of Türkiye at Turkish Art, where every dish tells a story. Visit us in Şişli, İstanbul, and immerse yourself in a truly authentic culinary experience.
