Discover aşeka karaköy the heart of İstanbul's culinary scene at müeyyetzade street no 6, beyoğlu district Türkiye.

AŞEKA KARAKÖY is a vibrant restaurant and bar nestled in a historic 100-year-old building, bringing together authentic Turkish charm with contemporary gastronomy. Situated on Karanlık Fırın Sokak, this culinary gem boasts a seasonal menu crafted by renowned chef Ömer Akosman, emphasizing fresh, high-quality ingredients that create an unforgettable dining experience.

Exquisite menu highlights and atmosphere

Guests are treated to generous portions of expertly plated dishes ranging from the celebrated pumpkin risotto to tender steaks and innovative vegan options. Each plate tells a story—whether it’s the rich flavors of the tartare or the delicate balance in the leek soup presentation. The warm, cozy interior blends the historic ambiance with modern comfort, making it a perfect spot for intimate dinners or lively group gatherings.

Outstanding service and beverage selection

The attentive staff at AŞEKA KARAKÖY elevate the experience by offering impeccable service, ensuring your glass is always filled with delightful cocktails or selections from their rich wine collection. The chef's personal touch is evident as he often steps out to explain the inspirations behind the signature dishes, adding a personal and exclusive element to your meal.

Practical information and visitor tips

Reservations are strongly recommended due to limited seating. Call +90 530 398 54 04 to book your table.
Opening hours are Sunday 12:00–23:00, Tuesday to Thursday 12:00–00:00, and Friday to Saturday 12:00–02:00.
Menu options cater to diverse diets including vegetarian and vegan selections, making it an inclusive dining destination.
Pricing is moderate with starters around 80-85 TL, mains from 95-110 TL, and desserts approximately 45 TL.

frequently asked questions

Can I make a reservation at AŞEKA KARAKÖY? Yes, reservations are available. You can call +90 530 398 54 04 to secure your spot.
What are the restaurant's opening hours? Open Sunday from 12:00 to 23:00, Tuesday to Thursday until midnight, and Friday to Saturday until 2 AM.
Does the menu include vegan options? Yes, there are vegan dishes thoughtfully incorporated into the seasonal menu.
What is the price range at AŞEKA KARAKÖY? Prices vary depending on the dish, with starters around 80-85 TL, mains between 95-110 TL, and desserts around 45 TL.
What kind of atmosphere does the restaurant offer? It offers a warm and inviting ambiance inside a historic century-old building, blending tradition with modern flair.

Aşeka Karaköy Historical overview

Nestled in the vibrant Karaköy district of İstanbul, AŞEKA KARAKÖY is a remarkable dining destination set within a historic building that boasts a century of rich heritage. Since its inception, this restaurant has captured the essence of Istanbul's dynamic culinary scene, blending tradition with contemporary flair.

Founding and Rise to Prominence

Established in 2022, AŞEKA KARAKÖY quickly became a favorite among locals and travelers alike. The innovative culinary vision of Chef Ömer Akosman, combined with a commitment to seasonal menus crafted from fresh, top-quality ingredients, made it stand out in Istanbul’s competitive food scene. This dedication to excellence has not only delighted palates but also elevated the restaurant’s reputation in a short time.

Recognition and Awards

The year 2023 marked a significant milestone when AŞEKA KARAKÖY earned a coveted spot in the Michelin Guide, securing the prestigious 1 TOQUE award. This accolade affirmed the restaurant’s status as a culinary beacon, celebrated for its sophisticated dishes and impeccable service. Following this, in 2024, it garnered the TripAdvisor Travellers' Choice award, reflecting widespread appreciation from a global audience of discerning diners.

Experience and Atmosphere

Dining at AŞEKA KARAKÖY is more than just a meal; it’s a sensory journey where each plate showcases Chef Akosman’s creative touch and the finest ingredients available. The ambiance reflects the unique history of the building while offering a cozy yet sophisticated setting perfect for foodies, couples, and groups seeking an authentic Istanbul experience. Guests can expect attentive service, expertly crafted cocktails, and a menu that changes with the seasons to highlight the freshest flavors.

Key timeline highlights

2022: The restaurant opened and rapidly gained popularity for its unique concept and quality.
2023: Featured in the Michelin Guide, receiving a distinguished 1 TOQUE.
2024: Awarded the TripAdvisor Travellers' Choice, highlighting its global acclaim.

Aşeka Karaköy: A Fine Dining Gem in Beyoğlu Istanbul

Nestled on the charming Karanlık Fırın Street in Beyoğlu, Aşeka Karaköy stands out as a beacon of high-quality culinary creativity in Istanbul's bustling restaurant scene. This establishment offers an enticing blend of seasonal menus, expertly crafted signature cocktails, and a well-curated wine collection that delights food connoisseurs and casual diners alike.

Exquisite Cuisine and Inviting Atmosphere

At Aşeka Karaköy, diners experience a warm and intimate atmosphere enhanced by friendly and professional service that makes every visit memorable. The menu showcases the chef's passion for creative dishes using seasonal ingredients, ensuring a fresh and varied dining experience with each visit. Notably, the pumpkins risotto and tartare have been praised for their flavor and presentation, reflecting the kitchen’s attention to detail.

Bold flavors and generous portions often take center stage, paired thoughtfully with the venue’s impressive wine collection and signature cocktails. Guests can enjoy a range of dining options from lunch to dinner in a setting that also offers outdoor seating and valet parking for added convenience.

Considerations for Visitors

While Aşeka Karaköy impresses with its culinary artistry and service, there are a few factors prospective guests should keep in mind. As a fine dining restaurant, prices reflect the upscale experience, which may be a consideration for budget-conscious visitors. Some patrons have noted that portion sizes can feel modest, possibly leaving heartier eaters wanting more. Booking a reservation ahead of time is strongly recommended, especially during busy hours, due to limited seating.

Why Choose Aşeka Karaköy

High-quality and creative dishes that highlight seasonal ingredients.
A warm and intimate atmosphere with attentive and friendly service.
An impressive selection of wines and signature cocktails to complement your meal perfectly.
Seasonal menu changes that ensure fresh and innovative dishes year-round.