
Aida - vino e cucina
Kadikoy, Türkiye
Aida - vino e cucina menu overview in kadikoy istanbul turkey.
Discover the essence of Italian gastronomy at Aida - Vino e Cucina, an intimate restaurant nestled in the heart of Kadıköy, Istanbul. This charming eatery serves authentic Italian cuisine elevated with modern touches, offering guests a warm, homey dining experience across three unique levels. Aida's culinary offerings are thoughtfully crafted, showcasing traditional flavors through carefully selected ingredients and creative preparations.
Starters and appetizers
Begin your meal with delicacies such as the vibrant beef tartare, praised for its excellent balance with spinach oil and a medley of complementary sauces. The seabass carpaccio offers a fresh, refined starter that captivates with its delicate textures. The salty beef appetizer is another highlight loved for its bold taste and perfect seasoning. These starters set the stage for a memorable Italian dining journey.
Main courses to savor
The mains offer a variety of Italian classics with a distinctive twist. The homemade salsiccia combines lamb with pecorino cheese and pancetta, perfectly paired with a smooth celery purée that adds a subtle freshness. For a lighter yet sophisticated choice, the vitello tonnato features tender veal topped with a creamy tuna sauce, balancing robust and delicate flavors. Other popular dishes include the risotto with gorgonzola cheese and a delectable beef cheek plate accompanied by balanced potato purée.
Desserts and sweet finishes
No Italian meal is complete without indulgent desserts. Aida's panna cotta is a crowd favorite, celebrated for its exquisite salt and sweet balance complemented by an exceptional drizzle of local olive oil. The tiramisu is another must-try, delivering the classic flavors with a refined touch that lingers memorably on the palate. These desserts provide a perfect conclusion to your culinary experience.
Drinks and specials
Complement your meal with a carefully curated selection of wines, including a range of Turkish options designed to pair beautifully with Italian flavors. The bar also offers well-crafted cocktails and coffee, enhancing your dining atmosphere in the cozy multi-level setting. While service experiences vary, many patrons praise the warm ambiance and the knowledgeable hospitality provided, especially noting standout hosts who elevate the evening.
Highlights to try
- Homemade Salsiccia featuring lamb, pecorino cheese, pancetta, and celery purée.
- Vitello Tonnato tender veal served with creamy tuna sauce.
- Panna Cotta expertly balanced with salt and sweetness highlighted by exquisite olive oil.
- Tiramisu a classic Italian dessert celebrated for its refined flavor and texture.
Closed - Opens 5:00 PM
Monday
17:00–00:00
Tuesday
17:00–00:00
Wednesday
17:00–00:00
Thursday
17:00–00:00
Friday
17:00–00:00
Saturday
15:00–00:00
Sunday
Closed
Aggregated Ratings 4.5
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