Overview of the menu
Kurtuluş Meydan in Şişli, İstanbul, offers a vibrant culinary experience that celebrates traditional Turkish flavors while embracing modern techniques. The menu reflects a commitment to fresh, locally sourced ingredients, showcasing the rich culinary heritage of Türkiye. Diners can expect a blend of classic dishes reimagined with contemporary flair, making each meal a delightful exploration of taste.
Signature dishes
- Kebap Platter - A selection of grilled meats served with traditional sides, offering a taste of Türkiye's rich barbecue culture.
- Meze Selection - A vibrant array of small dishes perfect for sharing, featuring hummus, baba ghanoush, and stuffed grape leaves.
Beverages and pairings
The drink menu at Kurtuluş Meydan features a selection of local wines and traditional Turkish beverages, including Ayran and Raki. Each dish is thoughtfully paired with beverages that enhance the flavors, ensuring a harmonious dining experience.
Dietary options
Kurtuluş Meydan caters to various dietary preferences, offering vegetarian and vegan options alongside gluten-free dishes. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
For a seasonal highlight, try the Grilled Eggplant Salad, a refreshing dish that captures the essence of summer with its vibrant flavors and textures. The chef also recommends the Lamb Shank, slow-cooked to perfection, embodying the heart of Turkish cuisine.
Experience the menu
Join us at Kurtuluş Meydan in Şişli for an unforgettable dining experience that celebrates the flavors of Türkiye. Whether you're a local or a traveler, our menu promises to delight your senses and create lasting memories.
