
Vietnam House Restaurant
Ho Chi Minh City, Vietnam
vietnam house restaurant menu overview
Step into Vietnam House Restaurant in Ho Chi Minh City for an unforgettable journey through authentic Vietnamese flavors, seamlessly blended with modern culinary artistry by renowned celebrity chef Luke Nguyen. This exquisite menu features traditional dishes crafted with precision and passion, offering a refined taste of Vietnam's rich gastronomic heritage in an elegant setting.
starters
Begin your meal with delicate appetizers that pay homage to Vietnamese tradition, such as the highly praised abalone, which stands out for its tender texture and rich oceanic flavor. While some fried options like netted lobster spring rolls and soft shell crab offer a crunch, the emphasis here is on fresh, authentic ingredients that awaken your palate.
mains
The main courses capture the essence of Vietnamese cuisine with standout dishes like the hearty duck noodle soup featuring tender duck and rich broth that comforts and satisfies. The char-grilled chicken, infused with aromatic spices and fresh herbs, delivers a smoky depth that delights every bite. Seafood lovers will appreciate expertly grilled grouper and sea bass options, perfectly cooked to highlight natural flavors.
desserts
Conclude your dining experience with the delightful silken bean curd dessert, a smooth and refreshing treat made from tender silken tofu drenched in a subtly sweet syrup and finished with delicate toppings. This light dessert offers a perfect balance, cleansing the palate while showcasing traditional Vietnamese dessert craftsmanship.
drinks
While the cocktail selection is limited and may not impress every palate, guests are encouraged to enjoy the thoughtfully curated range of wines and beers that perfectly complement the bold and nuanced flavors of the cuisine. This thoughtful drink pairing enhances the overall dining experience in a sophisticated yet approachable way.
specials
- Monday Lunch Set D: A tantalizing prawn taro salad paired with perfectly grilled sea bass, offering a balanced and flavorful midday meal.
- Beef Cheek Dish: Known for its tender, melt-in-your-mouth texture, this dish is a must-try for meat lovers seeking authentic Vietnamese preparation.
Open now - Closing 9:30 PM
Monday
11:30–14:30, 17:30–21:30
Tuesday
11:30–14:30, 17:30–21:30
Wednesday
11:30–14:30, 17:30–21:30
Thursday
11:30–14:30, 17:30–21:30
Friday
11:30–14:30, 17:30–21:30
Saturday
11:30–14:30, 17:30–21:30
Sunday
11:30–14:30, 17:30–21:30
Aggregated Ratings 4.5
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