
An's Saigon
Ho Chi Minh City, Vietnam
An's Saigon menu overview: a modern twist on Vietnamese cuisine.
Nestled in the vibrant district of Thảo Điền, An's Saigon invites diners to experience a truly unique Vietnamese culinary journey. This restaurant redefines traditional flavors, infusing them with innovative techniques and luxurious ingredients that excite the palate.
starters and appetizers
Although the menu focuses on mains and desserts, patrons often delight in the fresh and vibrant salads that perfectly complement the main courses, showcasing the freshness of local produce.
mains
An's Saigon's mains are a masterclass in combining Vietnamese tradition with contemporary flair. The Prawn Bánh Mì stands out with its opulent blend of sea urchin pâté, wagyu beef, Oscietra caviar, smoked salmon, and salmon roe, offering layers of rich and delicate flavors in every bite.
The River Prawn Bánh Xèo Taco presents a delightful twist, featuring succulent river prawn, marinated grilled pork, and crisp lettuce wrapped in a crunchy taco shell — a fusion that's both refreshing and satisfying.
For those craving authentic Vietnamese comfort, the Bún Chả Bordaine melds grilled pork and bún noodles topped with savory foam, delivering a nuanced balance of textures and tastes.
The Chả Cá Hà Nội offers a sumptuous dish featuring fresh black cod bathed in a creamy dill sauce with vibrant turmeric accents, celebrating northern Vietnamese flavors with elegance.
For meat lovers, the 150-Day Grain-Fed Black Angus is a highlight, paired exquisitely with creamy mashed potatoes and a peppery Phú Quốc sauce that elevates the dish to a fine dining experience.
desserts
Sweet endings at An's Saigon are thoughtfully crafted with local inspiration. The Bánh Cam features golden fried sesame balls served alongside a fresh fruit salad, providing a crispy and juicy contrast that delights the senses.
For chocolate lovers, the Cà Phê Sữa Marou Dark Chocolate Mousse combines the rich, velvety texture of dark chocolate mousse with the robust, sweet notes of traditional Vietnamese cà phê sữa.
drinks and specials
An's Saigon complements its menu with a carefully curated selection of coffee, beer, and wine, perfect for pairing with their innovative dishes. The café's peaceful ambiance makes it an ideal spot to savor a morning brew or unwind with a glass of wine in the evening.
For a truly exclusive experience, guests can book the chef's course, an immersive dining adventure where Chef Thuong personally presents a multi-course meal in a private setting. Each dish is not only a feast for the palate but also a story told through ingredients and culinary artistry, offering a memorable celebration of Vietnamese gastronomy.
why visit an's saigon
An's Saigon stands out in Ho Chi Minh City's dynamic dining scene as a destination for those seeking a sophisticated, modern Vietnamese meal. The blend of local ingredients with global influences, combined with attentive service and a serene villa setting, makes it perfect for foodies, special occasions, and anyone eager to explore innovative Vietnamese flavors in an intimate atmosphere.
- Creative fusion dishes that blend traditional Vietnamese flavors with luxurious, contemporary ingredients.
- Chef's course experience where guests enjoy personalized multi-course meals with stories behind each dish.
- Elegant and tranquil villa setting that provides a cozy yet refined dining atmosphere.
An's Saigon - Elevated Vietnamese dining in Ho Chi Minh City District 2.
Nestled in the serene neighborhood of Thảo Điền, Quận 2, An's Saigon offers an unforgettable culinary journey that blends traditional Vietnamese flavors with inventive modern twists. This spacious and beautifully designed restaurant, set within a charming villa adorned with lush greenery, invites guests to relax in both indoor and outdoor seating areas, creating a peaceful oasis away from the hustle and bustle of Ho Chi Minh City.
Innovative Menus for a Memorable Experience
An's Saigon specializes in crafting exquisite tasting menus that showcase the chef’s culinary artistry. The Chef's Tasting Menu is a standout offering—a curated 13-course feast featuring flavor-packed small plates that take you on a refined exploration of Vietnamese cuisine elevated to new heights. For those seeking a slightly lighter adventure, the Saigon Tasting Menu presents an 8-course journey highlighting the best of Vietnamese classics with a contemporary flair. Both menus promise delicate, beautifully plated dishes that tease and satisfy the palate.
Atmosphere and Service
The ambiance at An's Saigon is both cozy and sophisticated, making it ideal for intimate dinners, special occasions, or leisurely brunches in a tranquil setting. Guests often praise the attentive and friendly staff who elevate the dining experience with detailed explanations of each dish, sharing the story and inspiration behind the ingredients. The restaurant’s herb garden and unique fermentations add an authentic touch that food enthusiasts will appreciate.
Practical Details for Visitors
- Location: 5A Tống Hữu Định, Thảo Điền, Quận 2, Hồ Chí Minh, Vietnam.
- Reservation: Recommended, especially for the Chef’s Course to ensure a spot in the intimate dining room.
- Seating: Both indoor and outdoor seating available with a lush garden atmosphere.
- Family Friendly: Welcomes children and groups, making it great for families and social gatherings.
- Payment Options: Accepts credit, debit cards, and NFC payments for convenience.
- Good for Groups: Perfect for group dining with menus designed to share and enjoy collectively.
- Outdoor Seating and Parking: Enjoy dining al fresco with ample outdoor seating and free parking available.
Why An's Saigon Should Be On Your Culinary Bucket List
Creative Vietnamese cuisine that surprises and delights with every bite, paired with warm hospitality and a tranquil setting makes this spot a true gem in Ho Chi Minh City’s vibrant food scene. Whether you're a foodie, a local, or a traveler seeking authentic yet innovative dining experiences, An's Saigon promises a memorable meal that celebrates the rich flavors of Vietnam.
- Must Try Dishes Bulot lá lốt, Smoked salmon watermelon, rau càng cua & cua, and the chef’s special fragrant rice.
- Unique Experiences Chef's Table with live explanations about each dish’s origin and inspiration.
- Ideal For Food lovers, brunch enthusiasts, families, and special celebrations.
Vietnamese
Open Now - Closing 11:00 PM
Monday
Closed
Tuesday
09:00–23:00
Wednesday
09:00–23:00
Thursday
09:00–23:00
Friday
09:00–23:00
Saturday
09:00–23:00
Sunday
09:00–23:00
Aggregated Ratings 4.3
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