Overview of the Menu
At Bun Cha Ta Hanoi, the culinary philosophy revolves around authentic Vietnamese cuisine, with a focus on the beloved dish Bún Chả. This establishment emphasizes fresh ingredients, traditional cooking methods, and a warm atmosphere that invites diners to experience the rich flavors of Vietnam. The menu showcases a variety of dishes, highlighting the balance of textures and tastes that define Vietnamese gastronomy.
Signature Dishes
- Bún Chả Ta Full Option: Grilled pork served with rice vermicelli, fresh herbs, and a perfectly balanced dipping sauce. Bún Chả Ta Vegetarian Options: A delightful vegetarian take featuring grilled tofu, rice vermicelli, fresh herbs, and dipping sauce. Fried Spring Rolls: Crispy rolls filled with pork, shrimp, and vegetables, served with a tangy dipping sauce. Seafood Crab Spring Rolls: Delicate rolls filled with crab meat and fresh vegetables, wrapped in rice paper. Chicken Spring Rolls: A savory option with chicken and vegetables, wrapped in crispy rice paper. Fried Tofu with Tomato Sauce: A comforting dish featuring fried tofu served with tomato sauce, rice vermicelli, and fresh herbs. Beverages and Pairings
- Pair your meal with a refreshing Vietnamese iced coffee or a traditional herbal tea. For a unique experience, try the local beer, which complements the flavors of the dishes perfectly. Dietary Options
- Vegetarian options are available, including grilled tofu dishes. Gluten-free options can be accommodated upon request. Chef Recommendations
- Try the Bún Chả Ta Full Option for a classic experience. Don't miss the Fried Spring Rolls as a perfect starter. Experience the Menu
- Join us at Bun Cha Ta Hanoi to savor the authentic flavors of Vietnam.
