Three Williams Cafe Menu Overview in Redfern NSW Australia

Nestled in the vibrant neighborhood of Redfern, Three Williams Cafe offers a hip, warehouse-style setting that perfectly complements its inventive daytime menu. This welcoming cafe is a must-visit for food lovers seeking a creative brunch and breakfast experience with fresh, seasonal ingredients and a dash of local flair. Whether you're craving a hearty meal or lighter bites, the menu is crafted to satisfy both classic tastes and adventurous palates.

Starters and Sides

Begin your meal with satisfying starters and sides designed to complement any main dish. Choose from crispy hash browns, smoky bacon, fresh avocado slices, or sautéed seasonal greens. For something more indulgent, the grilled halloumi offers a delightful salty bite, while the house smoked salmon provides a delicate, flavorful start. Extra eggs—poached, scrambled, or fried—are also available to customize your plate.

Mains to Savor

Dive into a thoughtfully curated selection of mains that highlight diverse flavors and textures. The Lobster Roll is a standout, featuring succulent lobster, crisp butter lettuce, and a zesty lemon chilli mayonnaise nestled in a toasted brioche roll, accompanied by crispy furikake chips and aioli for an elevated taste experience.

For breakfast lovers, the Bacon and Egg Brekkie Bun combines perfectly cooked bacon, fried egg, fresh avocado, tomato, and butter lettuce on a fluffy milk bun, served alongside potato hash and tomato relish, finished with aioli. Health-conscious diners will appreciate the Smashed Avocado on Toast, served on grilled dark sourdough with tomato, feta, and a vibrant herb salad, offering a fresh vegetarian option.

If you're craving comfort food with a twist, try the Crispy Chicken Burger, boasting Korean-style fried chicken, shredded lettuce, kwipe mayonnaise, sweet and sour red cabbage, crispy furikake chips, and truffle aioli. The Famous Hot and Spicy Chicken Waffles marry sweet and spicy elements with baked waffles, lettuce, fried chicken, bacon, fried egg, avocado, homemade buffalo hot sauce, maple syrup, and sesame seeds—a perfect balance of bold flavors.

Other delectable options include the classic Eggs on Toast and Toast with Two Preserves for simpler cravings, as well as the Salmon Stack and Peking Duck Pasta for those seeking rich, substantial dishes. The Beer Braised Brisket Burger delivers deep, savory flavors, while the Grilled Chicken Lemongrass Salad offers a fresh and aromatic choice for lighter appetites.

Drinks and Specials

Three Williams Cafe also delights with unique and refreshing drink options. Their coffee is celebrated for being expertly crafted, perfect for a morning kick or afternoon pick-me-up. For those seeking something different, the cafe offers creative beverages like cola coffee and fresh juice drinks bursting with flavor. Seasonal specials change regularly, ensuring a fresh experience with each visit and showcasing local ingredients and innovative recipes.

Starters and Sides: Hash Browns, Bacon, Avocado, Sauteed Greens, Grilled Halloumi, House Smoked Salmon, Extra Eggs (Poached, Scrambled, Fried)
Signature Mains: Lobster Roll, Bacon and Egg Brekkie Bun, Smashed Avocado on Toast, Crispy Chicken Burger, Famous Hot and Spicy Chicken Waffles
Other Mains: Eggs on Toast, Toast with Two Preserves, Salmon Stack, Peking Duck Pasta, Beer Braised Brisket Burger, Grilled Chicken Lemongrass Salad
Beverages and Specials: Expertly brewed coffee, unique options like cola coffee, fresh juice drinks, rotating seasonal specials