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Surry Hills

Arthur Restaurant offers a unique dining experience in Surry Hills, focusing on contemporary Australian cuisine with a set menu that changes seasonally. The restaurant is praised for its use of native ingredients and innovative culinary techniques, providing a fresh perspective on Australian dining. The intimate setting and attentive service contribute to a memorable dining experience.

Australia

Nestled in the vibrant heart of Surry Hills, Arthur is a culinary gem that promises an unforgettable dining experience. With its stylish yet cozy ambiance, this restaurant invites guests to indulge in a menu that celebrates the best of Australian ingredients. From the moment you step inside, the warm lighting and elegant decor set the stage for a memorable evening, whether you're celebrating a special occasion or simply treating yourself to a delightful meal.

Arthur's menu is a testament to culinary artistry, featuring standout dishes that highlight the richness of local produce. One must-try is the bay bug, a succulent seafood delight that melts in your mouth, perfectly complemented by a slightly firm kale that adds texture. Another highlight is the cheese tart, a decadent creation that balances savory and sweet notes, leaving diners craving more. Each dish is presented with an artistic flair, making every course a feast for the eyes as well as the palate.

The Chef’s Menu offers a curated selection of seasonal dishes, ensuring freshness and variety.

Sourdough served with cultured butter is a delightful start to your meal, praised by many for its exceptional flavor.

The wine selection is thoughtfully curated, with pairings that enhance the dining experience.

Situated at 544 Bourke St, Surry Hills, Arthur is conveniently located near a variety of attractions. Just a short stroll away, you can explore the eclectic shops and vibrant street art that define this trendy neighborhood. For those looking to extend their evening, consider stopping by Jane, a nearby bar owned by the same group, where you can enjoy a pre-dinner drink or a nightcap after your meal.

Arthur stands out not just for its food, but also for its impeccable service. Guests often rave about the attentive staff who strike the perfect balance between friendliness and professionalism. The restaurant operates with two separate sittings, ensuring a tailored experience for each group. This thoughtful approach allows diners to enjoy their meals without feeling rushed, making it an ideal spot for intimate gatherings or special celebrations.

What is Arthur known for?  Arthur is renowned for its creative use of Australian ingredients and exceptional seafood dishes, particularly the bay bug.

Is it suitable for special occasions? Absolutely! The elegant ambiance and attentive service make it a perfect choice for anniversaries and celebrations.

Are reservations recommended? Yes, due to its popularity, making a reservation is highly recommended to secure your preferred dining time.

Whether you're a local or just visiting Sydney, Arthur is a must-visit destination for food lovers. Experience the artistry of Australian cuisine in a setting that feels both intimate and vibrant. Book your table today and embark on a culinary journey that you won't soon forget!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBMXVtbTNBRRAB&d=17924085&t=1

places/ChIJ6fJJ3u2vEmsRi-H4S6idSD4/reviews/ChdDSUhNMG9nS0VJQ0FnTURBMXVtbTNBRRAB

Stylish and  sumptuous
We went here for our anniversary for the second sitting 8.30 pm.
From the moment we were called into the restaurant ( yes they run two very separate sittings) we felt special. They knew it was a special night and gave us a great table along the wall with plenty of space around us.
The host looking after our table was absolutely amazing nothing too much trouble. The sommelier had the right balance of friendliness and knowledge. Good wine list .
The set Menu was excellent we swapped out the kangaroo for a roasted leek combo and it was good ( so vegetarians the menu is flexible) the abalone and cod dishes really excellent, oysters very fresh.  Bread amazing and cheese tart good.
The dinning room has a lovely atmosphere and it’s a nice space to be in.
Bathroom good.
We got a ride to Surry Hills and had a drink at Jane prior  to dinner which is own by same group.
Good place for a date and tables for four, six and eight.
I liked this restaurant.
Love your local guide - M❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURndGV6b1lnEAE&d=17924085&t=1

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Definitely a must try for a special occasion or just because you want to give it a try. You won’t regret it.

My partner and I dined at Arthur on Sunday for our anniversary and it was the perfect place to celebrate our milestone.

From the moment we arrived we knew we were in for a treat. The service was impeccable - friendly without being intrusive and staff incredibly knowledgeable.

All of the courses were perfectly balanced, delicious and displayed creatively and elegantly. While all the dishes were memorable  the standouts for me was the bay bug, cheese tart and dessert. My partner also throughly enjoyed her lamb. I genuinely appreciated the substitutions for myself based on preference: olive oil instead of butter and fish instead of meat.

The staff’s genuine passion for the finer details truly shines through. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2bTh5NmZnEAE&d=17924085&t=1

places/ChIJ6fJJ3u2vEmsRi-H4S6idSD4/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2bTh5NmZnEAE

My partner noticed that I wasn’t feeling great, so he took me to Arthur, and it turned out to be a huge success.

This restaurant offers two types of courses, and we chose the Chef’s Menu. From the moment we entered, the staff at the entrance were incredibly kind and welcoming. We had a reservation, and our table was right in front of the kitchen, so we could watch the chefs prepare the dishes, which made the experience even better.

Arthur is known for using Australian ingredients, so we were really looking forward to it. Starting with the sourdough and cultured butter, everything was delicious. The tuna belly, which came as a small bite, was so good that I want to have it again while writing this. Every dish was memorable, but the standout for us was the bay bug dish. The texture of the bay bug paired perfectly with the slightly firm kale, making it the best dish for us as seafood lovers.

For dessert, I’m not a fan of pears, so we ordered the cheese tart as an additional option, and it was amazing. The wine pairing we were recommended matched perfectly with the food, and the sommelier was friendly without being overwhelming, which we really appreciated.

One of the chefs explaining the dishes in the middle of the meal was a Korean woman, and I really enjoyed her service, but it seems she’s no longer there. Regardless, thanks to the amazing food, atmosphere, and staff, we left with a very happy memory.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRalBpMnd3RRAB&d=17924085&t=1

places/ChIJ6fJJ3u2vEmsRi-H4S6idSD4/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRalBpMnd3RRAB

Arthur in Surry Hills offers a memorable dining experience with its stylish yet cozy ambiance. The service is friendly, knowledgeable, and attentive. The food is exceptional, with fresh, local ingredients and creative dishes like the lamb saddle and bay bug, each beautifully presented. The wine selection pairs perfectly with the menu, and the dessert is a must-try. Whether for a special occasion or a casual night out, Arthur delivers a top-notch experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNndVBTbEZREAE&d=17924085&t=1

places/ChIJ6fJJ3u2vEmsRi-H4S6idSD4/reviews/ChZDSUhNMG9nS0VJQ0FnTUNndVBTbEZREAE

It was first time to visit Arthur and it was worth it to have an excellent experience in here.
The restaurant was so cozy and warm. The service of the restaurant was very solicitous and its waiters/waitresses were all kind.
All of dishes are so fresh and nice. To be honest, my friend and I are not taking oyster normally. But after eating rock oyster with sauce here, we had to order one more dish😆😆😆 From the beginning til end of the menu, I was fully enjoyed those tasty and well balanced menu! Sourdough was the best sourdough I ever had aslo😆
Furthermore, i tried the icons pairing. I loved the thing all the wines (in the icons pairing list) were from australia. The pairing was so nice and goes well with all of menu, plus, the sommelier’s pleasant explanation made it more enjoyable moment👍
The day was totally enjoyable and tasty experience:) Thanks to Arthur, we had memorable moment during our journey🙏

Experience Arthur Surry Hills: A Luxurious Dining Gem

Established in 2018, Arthur Restaurant is a contemporary Australian dining establishment located in a Victorian-era terrace in Surry Hills, Sydney. Chef-owner Tristan Rosier, inspired by his grandfather Arthur, focuses on showcasing seasonal Australian produce through a set menu that evolves with the seasons.

A contemporary Australian dining experience featuring a five-course set menu that evolves with the seasons, highlighting native ingredients and innovative culinary techniques.

Sydney Rock Oyster, Fingerlime

Wholemeal Sourdough, Cultured Butter

Trevally, Seaweed, Doughnut

King Prawn, Potato, Meyer Lemon

Kangaroo, Saltbush, Onion

Tuna, Saffron, Tomato

Abalone, Oyster Mushroom, Steamed Egg

Bay Bug, Cimi di Rapa, Mussel

Quail, Silverbeet, Native Thyme

Bruny Island Cheese Tart

Fig, Strawberry, Lemon Myrtle

Davidson Plum, Rosella, Honey

Arthur Restaurant Menu

Welcome to Arthur in Surry Hills, where every dish tells a story and every ingredient sings with freshness. This contemporary Australian restaurant offers a dining experience that beautifully merges local flavors with innovative culinary techniques. The menu evolves with the seasons, highlighting the best of native ingredients, ensuring a new adventure with every visit.

Kick off your culinary adventure with our exquisite starters, each crafted to tantalize your taste buds. You can begin with the fresh **Sydney Rock Oyster topped with zesty finger lime**, a burst of ocean freshness. Alternatively, indulge in our *Wholemeal Sourdough served with cultured butter*, a comforting classic that sets the stage for what's to come. For a twist, try the *Trevally with seaweed and a unique doughnut*, or savor the *King Prawn accompanied by creamy potato and Meyer lemon*.

Transition into the heart of the menu with our thoughtfully curated mains. Each dish is an exploration of rich flavors and local produce. Delight in the *Kangaroo with saltbush and onion*, a beautifully presented dish that showcases the native flavor of Australia. For seafood lovers, the *Tuna accompanied by saffron and tomato* is a must-try, while the *Abalone served with oyster mushrooms and steamed egg* offers a luxurious indulgence. If you're feeling adventurous, don't miss the *Bay Bug paired with cimi di rapa and mussel*, or savor the tender *Quail with silverbeet and native thyme*.

Complete your meal with our decadent desserts, each crafted to offer a sweet conclusion. Indulge in the *Bruny Island Cheese Tart*, a delightful creation that highlights the unique flavors of Australian cheese. For a refreshing option, the *Fig with strawberry and lemon myrtle* perfectly balances sweetness and tartness. Lastly, the *Davidson plum paired with rosella and honey* brings a unique and luscious finish.

To complement your meal, Arthur offers a curated selection of cocktails, beers, and a sophisticated wine list, focusing on Australian vineyards. Whether you prefer a refreshing cocktail or a fine wine, our knowledgeable staff is on hand to recommend the perfect pairing to elevate your dining experience.

Keep an eye out for our seasonal specials that showcase the freshest local produce and unique culinary creations. These dishes change regularly, offering a fresh twist on classic Australian flavors and allowing you to experience something new with every visit.

Savor the unique flavors of Surry Hills at Arthur! Indulge in exquisite dishes in a vibrant setting—explore culinary bliss today!

Arthur Surry Hills: Gourmet Dining in Sydney's Heart

Council of the City of Sydney

Arthur Surry Hills

A five-course set menu showcasing seasonal Australian produce, with optional wine pairings available.

Set Menu

A five-course set menu featuring the chef's selection of dishes, highlighting the best of Australian ingredients.

Chef's Menu

New South Wales

Discover Arthur Restaurant in Surry Hills, Sydney — a top spot for contemporary Australian dishes, native ingredients, and an intimate dining atmosphere. Book now!

Arthur Restaurant Surry Hills NSW | Australian Cuisine & Native Ingredients

Savor innovative Australian cuisine at Arthur Restaurant in Surry Hills, Sydney. Experience native ingredients, seasonal menus, and exquisite wines. Reserve today!

Explore Surry Hills: Arthur Restaurant's Unique Australian Flavors

Founded in 2018, Arthur Restaurant offers a modern Australian dining experience in Surry Hills, Sydney. Learn more about our culinary journey and commitment to native ingredients.

Experience Arthur Surry Hills: A Luxurious Dining Gem

Dining & Culinary Delights

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