Overview of the menu
At Trail Run Austria, the culinary philosophy centers around nourishing athletes and adventurers with dishes that celebrate local flavors and international influences. The menu is designed to refuel guests after exhilarating outdoor activities, featuring fresh ingredients and seasonal specialties that reflect the stunning surroundings of Zell am See.
Signature dishes
- Grilled Salmon - A succulent salmon fillet drizzled with lemon and herbs, served with a side of seasonal vegetables. (€18.50)
- Caesar Salad - Crisp romaine lettuce topped with croutons, Parmesan cheese, and a classic Caesar dressing. (€8.00)
- Chocolate Lava Cake - A rich dessert with a gooey chocolate center, perfect for satisfying your sweet tooth. (€6.50)
Beverages and pairings
Trail Run Austria offers a curated selection of local wines and craft beers to complement your meal. For those seeking a refreshing drink, the house-made lemonade and herbal teas provide a perfect balance after a day of adventure. Pair your grilled salmon with a crisp white wine for an elevated dining experience.
Dietary options
The menu at Trail Run Austria caters to various dietary preferences, including vegetarian and gluten-free options. Guests with allergies can consult the staff for personalized recommendations to ensure a safe and enjoyable dining experience.
Chef recommendations
For a seasonal highlight, the Chef recommends the Grilled Salmon, which showcases the freshest catch of the day, paired with locally sourced vegetables. Additionally, the Chocolate Lava Cake is a must-try for dessert lovers, providing a delightful end to your meal.
Experience the menu
Join us at Trail Run Austria in Zell am See for a memorable dining experience that perfectly complements your outdoor adventures. Indulge in our thoughtfully crafted menu and enjoy the stunning views that surround you.
