Traditional Austrian cuisine at Hotel Rasmushof Kitzbühel
Nestled in the picturesque town of Kitzbühel, Hotel Rasmushof invites you to savor the authentic flavors of Tyrolean gastronomy. The restaurant showcases a carefully crafted menu featuring traditional Austrian dishes, each prepared with the finest local ingredients to deliver a genuine culinary experience.
Starters and specials
Begin your meal with a richly composed appetizer platter, brimming with a variety of flavors that set the tone for the courses to come. This generous starter is designed to awaken your palate and perfectly complement the hearty mains that follow.
Mains: hearty traditional dishes
The highlight of the menu includes the iconic Tyrolean Dumplings, crafted from a wholesome blend of bread, onion, butter, and fresh herbs. This dish is a comforting embrace of regional tradition, seasoned with just the right balance of salt and pepper for a satisfying bite.
Another must-try classic is the Wiener Schnitzel, featuring tender veal coated in a delicate bread crumb crust. Pan-fried in butter and garnished with lemon and parsley, it delivers a perfect harmony of crispness and succulent flavor that epitomizes Austrian culinary elegance.
Desserts: sweet indulgence
End your culinary journey with the delightful Kaiserschmarrn, a classic Austrian dessert that is as fluffy as it is flavorful. This shredded pancake, enriched with raisins and lightly dusted with powdered sugar, comes served with a side of traditional applesauce – an irresistibly sweet finish to your meal.
Drinks and ambiance
Complement your meal with the selection of beverages available, perfectly suited to the alpine setting. Whether you prefer a robust Austrian wine or a refreshing local beer, the restaurant’s drink offerings enhance the overall dining experience in this mountainside retreat.
- Tyrolean Dumplings – traditional bread dumplings with onions, butter, parsley, and seasoning.
- Wiener Schnitzel – classic veal schnitzel lightly breaded and pan-fried with lemon and parsley.
- Kaiserschmarrn – fluffy shredded pancake dessert served with raisins, powdered sugar, and applesauce.
