Gampenbar's delicious alpine menu overview
Nestled in the stunning alpine landscape of St. Anton am Arlberg, Austria, Gampenbar offers a warm and inviting atmosphere paired with a menu that blends traditional Austrian flavors with international delights. Whether you're stopping by after a day on the slopes or enjoying the panoramic views from the outdoor terrace, this cozy hilltop bar provides an unforgettable dining experience.
Starters and appetizers
While the menu highlights heartier main courses and desserts, Gampenbar’s selection of drinks and light snacks perfectly complements its alpine setting, making it an ideal spot for a relaxing coffee or a refreshing beverage on the outdoor terrace.
Mains to savor
- Fish Risotto combines fresh fish, perfectly cooked rice, vegetables, and aromatic herbs, offering a light yet flavorful alpine delight.
- Schnitzel with Fries delivers classic Austrian comfort with tender veal coated in crispy bread crumbs accompanied by golden fries.
- Spaghetti offers a simple yet satisfying international favorite with pasta, rich tomato sauce, and melted cheese.
Sweet desserts
Kaiserschmarren is a traditional Austrian shredded pancake dessert, fluffy and sweet, made with flour, eggs, sugar, raisins, and served with plum compote—perfect for a cozy alpine treat.
