Hotel Zum Lamm restaurant menu overview in Tarrenz Austria
Nestled in the charming village of Tarrenz, Hotel Zum Lamm invites you to savor authentic Tyrolean flavors crafted from the freshest seasonal and regional ingredients. This rustic restaurant captures the essence of Austrian culinary tradition with a menu that balances hearty classics and refined specialties, perfect for both locals and travelers seeking genuine alpine tastes.
starters
Begin your meal with a comforting bowl of Mushroom Soup, a velvety blend of wild mushrooms, caramelized onions, fresh cream, and aromatic herbs. This starter promises to awaken your palate with its earthy richness and soothing warmth, setting the perfect tone for the courses to follow.
mains
The main dishes showcase traditional Austrian comfort food alongside creative regional offerings. The Schnitzel is a standout: tender pork coated in golden breadcrumbs, served with a hint of zesty lemon and fresh parsley for a classic yet vibrant flavor. For those seeking something more adventurous, the Beuschel presents a rich veal offal stew infused with sautéed onions and a medley of fresh herbs, offering a true taste of local heritage. Vegetarians will appreciate the Pumpkin Risotto, featuring creamy arborio rice blended with roasted pumpkin, Parmesan cheese, and fragrant herbs, delivering a harmonious balance of sweet and savory notes.
desserts
No Austrian meal is complete without indulging in some traditional desserts. The Apple Strudel here is lovingly crafted with thin, flaky pastry wrapped around spiced apples, cinnamon, and just a touch of sugar, serving as the perfect sweet finale to your dining experience. Its delicate textures and familiar flavors evoke the cozy alpine kitchens of Tyrol.
drinks and specials
While the menu focuses on hearty and authentic dishes, the restaurant also offers a selection of local beverages perfect to complement your meal. Whether you prefer a robust Austrian coffee to finish or a refreshing alpine herb tea, each drink is thoughtfully chosen to enhance your culinary journey. Seasonal specials often highlight regional produce and traditional recipes, inviting guests to explore the evolving flavors of Tirol throughout the year.
- Why choose Hotel Zum Lamm restaurant – A rustic dining experience immersed in Tyrolean tradition with dishes made from seasonal, local ingredients.
- Must-try dishes – The Schnitzel and Pumpkin Risotto offer satisfying, flavorful options for meat lovers and vegetarians alike.
- Dessert highlights – Classic Apple Strudel prepared with care, delivering a sweet and comforting finish.
