Krazy Kanguruh menu overview at St. Anton am Arlberg Austria

Krazy Kanguruh offers a vibrant menu that beautifully blends traditional Austrian flavors with international flair, including enticing vegan choices. Nestled in the heart of St. Anton am Arlberg, this après-ski hotspot serves up hearty dishes made with fresh, local ingredients that energize and satisfy after a day on the slopes.

starters and light bites

Begin your culinary journey with classic Austrian starters or shareable snacks that perfectly complement the lively après-ski atmosphere. While the menu focuses on mains and desserts, the bar’s selection of drinks pairs wonderfully with every bite.

mains

The mains at Krazy Kanguruh showcase a robust variety of options catering to all palates. Indulge in the iconic Wiener Schnitzel crafted from tender veal, coated in golden breadcrumbs and served with zesty lemon and parsley alongside crispy potatoes. For carnivores seeking a premium experience, the Tomahawk Steak is a showstopper — perfectly seasoned with salt, pepper, rosemary, and garlic for a mouthwatering finish. Elevate your meal further with the Wagyu Filet, renowned for its buttery tenderness and rich flavor, simply enhanced by salt, pepper, and butter. Vegetarians and vegans are also well-catered for with the flavorful Vegan Burger, built on a hearty vegan patty, crisp lettuce, fresh tomato, onions, all nestled in a soft vegan bun.

desserts

No Austrian meal is complete without a sweet finale, and Krazy Kanguruh’s Kaiserschmarrn is a must-try. This traditional shredded pancake dessert combines flour, eggs, milk, sugar, raisins, and plums to create a light, fluffy treat that perfectly balances sweetness and texture — an ideal way to end your dining experience.

drinks and specials

Krazy Kanguruh is not just about food — it’s a lively après-ski bar with an extensive drinks menu featuring refreshing beers, bold wines, and creative cocktails to keep the energy high well into the evening. Live music and a vibrant crowd make it a top destination for socializing and celebrating post-ski adventures. The venue welcomes groups, families, and even your furry friends, making it a versatile spot in St. Anton am Arlberg.

Must try main dishes: Wiener Schnitzel, Tomahawk Steak, Wagyu Filet, Vegan Burger.
Signature dessert: Kaiserschmarrn with raisins and plums.

4.5

Austrian

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Mooserweg 19, 6580 St. Anton am Arlberg, Austria

05446 2633

Closed - Opens 10:00 AM

Monday

10:00–20:00

Tuesday

10:00–20:00

Wednesday

10:00–20:00